Iranian Journal of Biosystems Engineering

Keyword Index

A

ABAQUS Software Prediction of Internal Bruising in Cantaloupe by Nonlinear FEM Model Using ABAQUS Software [Volume 46, Issue 1, 2015, Pages 47-55]
Abiotic depletion Life Cycle Assessment of potato production semi-mechanized method in Iran: A Case Study of Markazi Province [Volume 47, Issue 4, 2016, Pages 666-659]
Absorbent plate Application of CFD in optimization of solar dryer absorber plate [Volume 49, Issue 2, 2018, Pages 285-294]
Accelerated cheese ripening Modelling of Iranian UF White Brined Cheese Proteolysis and Lipolysis at Different Temperatures [Volume 43, Issue 2, 2012, Pages 181-186]
Accelerated ripening The effect of accelerated ripening by encapsulated protease and lipase on texture of brined cheese [Volume 45, Issue 1, 2014, Pages 37-43]
Accelerated shelf life conditions An Investigation of the Colour Change in Canned Chicken Kebab During Storage Period and under Accelerated Conditions [Volume 39, Issue 1, 2009]
Acceleration Effects of Transport Vibrations on Modulus of Elasticity Watermelon, Variety Crimson Sweet [Volume 40, Issue 1, 2009]
Acceleration An Analysis and Evaluation of Vibrations of Power Tiller in the Stationary Conditions [Volume 41, Issue 1, 2010]
Acetone Extraction and identification of phytoestrogen compounds, ellagic and syringic acids from pomegranate peel [Volume 46, Issue 1, 2015, Pages 1-7]
Acidic extraction Optimization of Pectin Xxtraction from Unriped Grape Pomace Using Citric Acid and Investigation of Its Physicochemical Properties [Volume 51, Issue 4, 2020, Pages 793-804]
Acidic Hydrolysis Preparing Pickering Emulsion of Canthaxanthin and Stabilization with Cellulose Nanocrystals [Volume 50, Issue 1, 2019, Pages 179-190]
Acidic Resistance Acid production, acid and bile resistance of lactobacillus strains isolated from traditional sourdoughs [Volume 45, Issue 1, 2014, Pages 23-30]
Acidity The Effects of Roller Crusher Speed and Mixing Temperature on Quality and Quantity of Extracted Olive Oil, Roghany Variety [Volume 39, Issue 1, 2009]
Acidity Determination of saome physical properties of strawberry fruit (selva cultivar) [Volume 44, Issue 1, , Pages 1-8]
Acidity Study on the feasibility of functional synbiotic yoghurt producted from camel milk and oat β-glucan [Volume 46, Issue 2, 2015, Pages 105-116]
Acidity Life Cycle Assessment of potato production semi-mechanized method in Iran: A Case Study of Markazi Province [Volume 47, Issue 4, 2016, Pages 666-659]
Acidity Mulberry qualitative pramaters modelling in drying process using artificial neural networks [Volume 48, Issue 1, 2017, Pages 18-9]
Acidosis Development of a pH Nano-sensor based on Electrochemical Impedance Spectroscopy in Order to Use in Rumen Monitoring System [Volume 51, Issue 2, 2020, Pages 235-245]
Acoustic Feasibility of Acoustic detection and examine a range of operating temperature Sawtoothed (Oryzaephilus surinamensis) (Col. Silvanidae) [Volume 48, Issue 1, 2017, Pages 117-111]
Acoustic firmness test Design, Fabrication and Test of Integrated Acoustic-Vibration Fruit Texture Analyzer [Volume 51, Issue 2, 2020, Pages 295-304]
Activation energy Modeling Drying Kinetics of Canola in Fluidized Bed Dryer [Volume 40, Issue 2, 2009]
Activation energy Modelling of Iranian UF White Brined Cheese Proteolysis and Lipolysis at Different Temperatures [Volume 43, Issue 2, 2012, Pages 181-186]
Active Coating Optimization of polysaccharide based active coatings for prolonging the shelf life of Red delouses apple by response surface methodology [Volume 46, Issue 3, 2015, Pages 295-304]
Active film Investigation of the Release Rate and Physicochemical, Antioxidant and Antimicrobial Properties of Starch Films Containing Cinnamon Essential Oil and Chitosan Nanofiber [Volume 52, Issue 2, 2021, Pages 251-237]
Active packaging Investigating different properties of anti-microbial nanocomposite packaging films containing organically modified nanoclays [Volume 46, Issue 1, 2015, Pages 77-84]
Active packaging Production and investigating the physical, mechanical and anti-microbial characteristics of LDPE nano-composite packaging films incorporating Ag, ZnO and Cuo nanoparticles [Volume 46, Issue 4, 2015, Pages 347-354]
Active packaging Active packaging of Lighvan cheese with nanocomposite films based on LDPE-metallic nanoparticles and modeling the migration of nano silver [Volume 47, Issue 4, 2016, Pages 676-667]
Adsorption Effect of different drying conditions on characteristics of powder density and adsorption of dried coriandrum [Volume 48, Issue 2, 2017, Pages 191-199]
Adulteration An electronic tongue design for the detection of adulteration in saffron samples [Volume 46, Issue 4, 2015, Pages 405-413]
Aflatoxin Designing a Hardware System to separate Defective Pistachios From Healthy Ones Using Deep Neural Networks [Volume 51, Issue 1, 2020, Pages 149-159]
Aflatoxin Acidic Hydrolysis of Bread Waste for Bio-ethanol Production by Saccharomyces Cerevisiae [Volume 51, Issue 2, 2020, Pages 285-293]
Ag Production and investigating the physical, mechanical and anti-microbial characteristics of LDPE nano-composite packaging films incorporating Ag, ZnO and Cuo nanoparticles [Volume 46, Issue 4, 2015, Pages 347-354]
Agility parameters Review and Rating of the Combine Owners’ Cooperative Distribution Chain in Fars Province Using TOPSIS Approach [Volume 52, Issue 3, 2021, Pages 409-420]
Agitation Influence of Agitation Speed and Water Temperature on Dried Squash (Cucurbita pepo) Properties during its Rehydration Process [Volume 45, Issue 2, 2014, Pages 89-96]
Agricultural Crops A study of changes in energy consumption trend and environmental indicators in the production of agricultural crops using a life cycle assessment approach in the years 2018-2022 [Volume 54, Issue 3, 2023, Pages 1-18]
Agricultural mechanization The study of the factors affecting the development of mechanization of rice cultivation in Guilan province by Delphi technique [Volume 47, Issue 1, 2016, Pages 83-92]
Agricultural mechanization Agents Affecting the Mechanical Harvesting of Pistachio Nuts in Iran (Case Study of Kerman Province) [Volume 49, Issue 2, 2018, Pages 237-248]
Agricultural Pesticides Application of TiO2 Nanoparticle Coating in the Manufacturing of Corrosion Resistant Parts to Agricultural Pesticides [Volume 46, Issue 3, 2015, Pages 245-253]
Agricultural product Design, installation and evaluation a automatic atmosphere controlled cold storage [Volume 47, Issue 1, 2016, Pages 111-118]
Agricultural products EVALUATION OF SOUND AS A DETERRENT FOR REDUCING BIRD DAMAGE TO FARM FIELDS [Volume 47, Issue 1, 2016, Pages 63-71]
Agriculture Risk Analysis of Physical Disorders in Sugarcane Manual Cuttings, Planting and Harvesting Worker Using OWAS Method [Volume 50, Issue 3, 2019, Pages 557-567]
Agriculture mechanization Planning and Scheduling Barley Production Mechanization Project Using the PERT Network: Case Study Alborz Province [Volume 45, Issue 1, 2014, Pages 11-22]
AHP Location allocation of recycling site of solid waste in the city of Karaj using GIS assisted Analytic Hierarchy Process (AHP) and Fuzzy Logic [Volume 48, Issue 1, 2017, Pages 153-145]
Air drying Study on the Effect of Osmotic Pretreatment on the Structural and Microstructural Properties of Air-Dried Tomato [Volume 39, Issue 1, 2009]
Air flow recirculation Influence of Air Flow Recirculation on Energy Consumption and Efficiency in a Solar Dryer [Volume 46, Issue 1, 2015, Pages 31-38]
Air gap Determination of the Proper Distance between the Absorber Plate and One-layer Cover in Flat-plate Solar Collectors Using Numerical Method [Volume 51, Issue 4, 2020, Pages 769-779]
Alborz Life Cycle Assessment of Paste Production (Case Study: Alborz Province) [Volume 47, Issue 4, 2016, Pages 688-677]
Alborz Province Planning and Scheduling Barley Production Mechanization Project Using the PERT Network: Case Study Alborz Province [Volume 45, Issue 1, 2014, Pages 11-22]
Alfalfa bale Design, Construction and Evaluation of a Recompression Machine for Reducing Hay Bale Volume [Volume 40, Issue 2, 2009]
Algorithm Optimization of Land Leveling Operations through Least Square Method and Its Comparison with the Genetic Algorithm and Particle Swarm Optimization Algorithm [Volume 45, Issue 2, 2014, Pages 105-112]
Aloe Vera Assessment of the energy flow and environmental impacts of greenhouse production of medicinal plants with life cycle assessment approach- Case study of Aloe vera [Volume 48, Issue 3, 2017, Pages 361-377]
Alpha-amylase activity The Effects of a Combination of Ultrasound and Heat on the Activity of Germinated Barley Alpha-amylase [Volume 39, Issue 1, 2009]
Amir Kabir Agro-Industry Fuzzy approach to optimize overhaul time of sugarcane harvester using GERT network method [Volume 48, Issue 1, 2017, Pages 91-83]
Amplitude Design Portable Pneumatic Branch Shaker with Programmable Logic Controller [Volume 46, Issue 1, 2015, Pages 19-29]
Anaerobic digestion A survey on potential of biogas production from livestock and rural wastes using GIS in Kurdistan Province [Volume 48, Issue 1, 2017, Pages 178-173]
Anaerobic digestion Economic feasibility of producing energy from livestock waste by DRANCO anaerobic digestion process [Volume 48, Issue 3, 2017, Pages 379-387]
Anaerobic digestion Determination of the Ingredient of Organic Fraction of Municipal Solid Waste in Karaj and Its Impacts on the Potential of Biogas Production [Volume 51, Issue 1, 2020, Pages 63-76]
Anaerobic sludge Effect of pre-treating vinasse and inoculum on bio-hydrogen production and production capacity of its co-products in Khuzestan [Volume 53, Issue 1, 2022, Pages 1-23]
Analysis analysis with SHAP Modeling of peach production energy using machine learning in Nazarabad township, Alborz province [Volume 54, Issue 1, 2023, Pages 53-71]
Analytical Hierarchy process Feasibility of implementing conservation agriculture with TOPSIS multi-criteria technique in GIS (case study: Maroon Basin of Khuzestan Province) [Volume 48, Issue 4, 2017, Pages 539-551]
Analytical Hierarchy process Diagnose and Prioritizing of Effective Managerial and Executive Factors on Water Productivity in Sugarcane Production and Providing Practical Solutions to Increase It [Volume 51, Issue 1, 2020, Pages 99-112]
Analytical Hierarchy process Selecting the Proper Sprayer in Citrus Gardens of Mazandaran Province by Analytical Hierarchy Process [Volume 52, Issue 1, 2021, Pages 119-129]
Analytical Hierarchy Process (AHP) Prioritization of Methods and Criteria of Spraying for Wheat Fields by Analytical Hierarchy Process (AHP) [Volume 51, Issue 1, 2020, Pages 139-148]
ANFIS Kinetic model simulation of thin-layer drying of peppermint (Mentha piperita L.) using adaptive neuro-fuzzy inference system (ANFIS) [Volume 44, Issue 1, , Pages 35-43]
ANFIS Prediction of Tehran solid waste production by using of neural network and adaptive neuro-fuzzy inference system [Volume 47, Issue 1, 2016, Pages 175-183]
ANFIS Analysis and modeling of energy and production of dryland chickpea in the city of Bukan [Volume 47, Issue 4, 2016, Pages 720-711]
ANFIS Analysis and modeling of energy and the production cost of alfalfa using multi-layer adaptive neuro-fuzzy inference system in Bukan township [Volume 48, Issue 1, 2017, Pages 190-179]
ANFIS Measuring of Paddy mass flow using capacitive sensor and modeling with using multiple regression, ANN, and ANFIS models [Volume 48, Issue 2, 2017, Pages 221-227]
Angle A Laboratory Study of Ultrasonic Sensors to Determine Position and Orientation of Mobile Robots for Greenhouse Applications [Volume 41, Issue 1, 2010]
Angle of slots mouth Design, Development and Laboratory Evaluation of Grooved Roller Metering Device for Corn Planting [Volume 51, Issue 2, 2020, Pages 305-317]
Animal husbandry Analytical investigation of factors affecting the sustainability of livestock industry development: a case study of Lorestan province [Volume 54, Issue 3, 2023, Pages 43-60]
ANN Ultrasonic Detection Modeling of the Escherichia coli microbial contamination of UHT Milk packages using Artificial Neural Network [Volume 46, Issue 3, 2015, Pages 219-227]
ANN Prediction of Tehran solid waste production by using of neural network and adaptive neuro-fuzzy inference system [Volume 47, Issue 1, 2016, Pages 175-183]
ANN The study of fixed bed pyrolysis process on urban pruned woods of trees in oxidative atmosphere [Volume 47, Issue 3, 2016, Pages 493-499]
ANN Measuring of Paddy mass flow using capacitive sensor and modeling with using multiple regression, ANN, and ANFIS models [Volume 48, Issue 2, 2017, Pages 221-227]
ANNs Separation of touching almonds and their quality classification by combining image processing and artificial neural networks techniques [Volume 46, Issue 4, 2015, Pages 355-362]
Annular electrodes Introducing an Innovative Magnetic Induction Tomography System for Measuring Multiphase Flow Density [Volume 53, Issue 3, 2022, Pages 269-288]
ANSYS Application of CFD in optimization of solar dryer absorber plate [Volume 49, Issue 2, 2018, Pages 285-294]
Anthocyanin Effect of Cultivar on Levels of Chemicals and on Anthocyanin Content in Four Iranian Pomegranate (Punica granatu. L.) Cultivars [Volume 39, Issue 1, 2009]
Anthocyanin Effect of Persian gum coating containing cinnamon essential oil on the shelf life of pomegranate arils [Volume 50, Issue 1, 2019, Pages 67-76]
Anthocyanin Role of Ultrafiltration Process in Pomegranate Juice Clarification: Quality and Rheological Indices and Bioactive Compounds [Volume 52, Issue 4, 2021, Pages 599-611]
Anthurium Design and Evaluation of an Image Processing Based Algorithm for Shape Reconstruction and Real-Time Measurement of Geometrical Dimensions of Anthurium Flower [Volume 49, Issue 4, 2018, Pages 577-587]
Antibiotic A Review on Veterinary Drug Residues in Foods of Animal Origin and the Effect of Different Processes on Their Stability [Volume 52, Issue 1, 2021, Pages 147-168]
Antimicrobial Production and investigating the physical, mechanical and anti-microbial characteristics of LDPE nano-composite packaging films incorporating Ag, ZnO and Cuo nanoparticles [Volume 46, Issue 4, 2015, Pages 347-354]
Antimicrobial coating Effects of carboxymethyl cellulose coating with nanoclay and peppermint essence on the characteristics of egg during storage [Volume 48, Issue 2, 2017, Pages 229-239]
Antioxidant Evaluation of Antioxidant Properties of Essential Oil of Fennel (Foeniculum vulgare) and Its Effect on the Oxidative Stability of Soybean Oil [Volume 45, Issue 2, 2014, Pages 131-139]
Antioxidant Production of chitosan–gallic acid nanogel and its application in sunflower oil oxidative stability [Volume 49, Issue 1, 2018, Pages 121-128]
Antioxidant Evaluation the separated and combined effect of Mentha aquatic extract in stabilizing of sunflower oil under thermal condition [Volume 49, Issue 2, 2018, Pages 319-328]
Antioxidant Production of Kombucha Using Black Mulberry and Grape Natural Syrups as Sweetener and Base of Fermentation in Green and Black Tea [Volume 50, Issue 2, 2019, Pages 343-353]
Antioxidant Investigation of Changes in Chemical Oxidation Indicators of Sunflower Oil Containing Rosemary Essential Oil during Accelerated Storage [Volume 52, Issue 3, 2021, Pages 469-485]
Antioxidant activity Modeling and Optimization of the Effect of Osmo-Ultrasonic Pretreatment Followed by Hot Air Drying of Black Cherry Fruit [Volume 45, Issue 2, 2014, Pages 141-151]
Antioxidant activity Investigating of Growth kinetic and survival of Lactobacillus paracasei and Lactobacillus delbrueckii in barley and malt substrates and effect of this microorganism on medium antioxidant properties [Volume 48, Issue 2, 2017, Pages 211-220]
Antioxidant activity Investigation of Properties of Bioactive Peptides Derived from Enzymatic Hydrolysis of Chicken Slaughter Waste [Volume 49, Issue 4, 2018, Pages 589-596]
Antioxidant activity Changes of Physico-Chemical Properties of Whey Protein after Denaturation, Enzymatic Hydrolysis and Cross-Linking [Volume 50, Issue 4, 2019, Pages 873-881]
Antioxidant activity The Effect of ZnO Nanoparticles on Physicochemical and AntioxidantProperties of Films Based on Gelatin and Russian Olive Flour [Volume 50, Issue 3, 2019, Pages 737-748]
Antioxidant activity Evaluation of Antioxidant Activity of Hydroalcoholic Extracts from Pumpkin (Cucurbita moschata D.) Seed, Flesh and Skin [Volume 51, Issue 3, 2020, Pages 663-672]
Antioxidant activity Effect of Microwave and Oven Drying on Physical, Chemical and Antioxidative Properties of Peel of Sanguine Orange [Volume 52, Issue 1, 2021, Pages 67-77]
Antioxidant activity The Effect of the Addition of Some Plant Components on Physicochemical and Sensory Properties of Nutraceutical Fruit Leather [Volume 54, Issue 1, 2023, Pages 73-87]
Apple Determination and Comparison of Susceptibility of Different Apple Varieties (KHORASAN Region) to Impact Damage [Volume 43, Issue 1, 2012, Pages 9-17]
Apple Optimization of polysaccharide based active coatings for prolonging the shelf life of Red delouses apple by response surface methodology [Volume 46, Issue 3, 2015, Pages 295-304]
Apple Feasability of using electrical capacitance for determining the fruit ripeness of apple [Volume 49, Issue 2, 2018, Pages 203-195]
Apple Design of Fuzzy System for Sensory Evaluation of Dried Apple Slices Using Infrared Radiation [Volume 50, Issue 1, 2019, Pages 77-89]
Apple Detection and Classification of Bruises on ‘Red Delicious’ Apples Using Active Thermography [Volume 50, Issue 2, 2019, Pages 415-425]
Apple Assessing the Life Cycle of Apple Production in View of Energy and Environmental Pollutants (Case Study: Urmia and Mahabad Cities) [Volume 51, Issue 3, 2020, Pages 563-569]
Apple grading Non-destructive Detection of Codling Moth (.Cydia pomonella L) Damage in Apple Fruit Using Hyperspectral Imaging Method [Volume 48, Issue 2, 2017, Pages 241-249]
Apple storage Design, Fabrication and Test of Integrated Acoustic-Vibration Fruit Texture Analyzer [Volume 51, Issue 2, 2020, Pages 295-304]
Ardabil Determining the environmental impacts of canola production by life cycle assessment, case study: Ardabil Province [Volume 48, Issue 4, 2017, Pages 517-526]
Aroma compounds The Effect of Different Storage Temperature on Aroma Compounds of Probiotic UF Cheese [Volume 50, Issue 4, 2019, Pages 909-926]
Artificial Intelligence Application of artificial neural network and adaptive neuro-fuzzy inference systems in determining the moisture content in green tea sheets based on colored parameters [Volume 44, Issue 2, , Pages 125-133]
Artificial Intelligence Application of Artificial Neural Network Models (MLP and RBF) and Support Vector Machine (SVM) to Estimate the Shadow in Flat-plate Solar Collectors in Iran [Volume 52, Issue 2, 2021, Pages 197-209]
Artificial Neural Network A Method of Grading of Mozafati Date, Using Image Processing [Volume 43, Issue 1, 2012, Pages 19-28]
Artificial Neural Network Estimating Solar Radiation with Ordinary Meteorological Data in Mashhad [Volume 47, Issue 1, 2016, Pages 185-196]
Artificial Neural Network A Study of Drying Rate of Sliced Potatoes during Radiation-Vacuum Drying Process using Regression and Artificial Neural Network Models [Volume 47, Issue 2, 2016, Pages 279-289]
Artificial Neural Network Classification of different floral origin honey samples using a machine olfaction system [Volume 47, Issue 3, 2016, Pages 415-423]
Artificial Neural Network Fabrication and development of a machine olfaction system combined with pattern recognition techniques for detecting formalin adulteration in raw milk [Volume 47, Issue 4, 2016, Pages 761-770]
Artificial Neural Network Classification of Strawberry Based on Maturity Rate and Size Using Machine Vision [Volume 50, Issue 1, 2019, Pages 145-154]
Artificial Neural Network Detection and Classification of Bruises on ‘Red Delicious’ Apples Using Active Thermography [Volume 50, Issue 2, 2019, Pages 415-425]
Artificial Neural Network Determining of Some Water Quality Parameters in Fish Pond Using Image Processing [Volume 50, Issue 3, 2019, Pages 607-614]
Artificial Neural Network Modeling and Optimization of Oligonucleotide-Based Nanobiosensor Using Artificial Neural Network and Genetic Algorithm Based Procedure [Volume 51, Issue 1, 2020, Pages 171-181]
Artificial Neural Network Modeling and Simulation of Enzymatic Biosensor for Detecting Aflatoxin B1 Using Artificial Neural Network [Volume 51, Issue 1, 2020, Pages 23-35]
Artificial Neural Network Hybrid Artificial Neural Network with Meta-heuristic Algorithms for Predicting Sugarcane Yield [Volume 51, Issue 3, 2020, Pages 515-526]
Artificial Neural Network Mathematical Modeling of Ion Sensitive Field Effect Transistor and Metamodel Based Optimization Simulation for Detection of Aflatoxin B1 [Volume 52, Issue 1, 2021, Pages 131-145]
Artificial Neural Network Predictions of greenhouse soil moisture using artificial neural network and wireless network sensing [Volume 53, Issue 4, 2022, Pages 341-356]
Artificial Neural Network Prediction of output moisture content of dill from hot-air conveyor belt dryer using machine vision [Volume 54, Issue 2, 2023, Pages 49-66]
Artificial neural networks (ANNs) Estimate freshness of chicken meat using image processing and artificial intelligent techniques [Volume 48, Issue 4, 2017, Pages 491-503]
Ascorbic acid Development of an electronic tongue based on glassy carbon electrode for quantification of ascorbic acid [Volume 48, Issue 1, 2017, Pages 99-93]
Aspect ratio Estimation of the fuel consumption rate of tractor due to different aspect ratios of chisel plow blade [Volume 46, Issue 2, 2015, Pages 201-208]
Aspergillus fungi Diagnosis of disease in tomato paste by Bacillus subtilis bacteria, Penicillium fungi and Aspergillus fungi with the help of electronic nose [Volume 54, Issue 2, 2023, Pages 33-47]
ASTER Preparation of a Nitrogen Variability Map for Corn Crop, as Based on Satellite Imagery [Volume 42, Issue 1, 2011, Pages 103-111]
Auger (screw conveyor) Design, construction and performance simulation of a novel helical manure distributor machine [Volume 47, Issue 2, 2016, Pages 197-205]
Authenticity A Review of Different Common Fraud Cases in Fruit Juice Production and Methods of Detecting Them [Volume 53, Issue 1, 2022, Pages 41-59]
Automatic adjustment Provide a Method Based on Image Processing and Artificial Neural Network for Using on Automatic Adjustment of Onion Topper [Volume 51, Issue 2, 2020, Pages 319-328]
Automatic guidance Design and evaluation of a path detection algorithm in road images using Hough transform [Volume 46, Issue 1, 2015, Pages 85-93]
Automatic guidance assistant system Design, Development and Evaluation of a Guidance-Assistant System to Replaces Markers in Sowing Operations [Volume 42, Issue 1, 2011, Pages 9-19]
Automatic leveling system control Design, Development and Evaluation of a Lateral and Longitudinal Self-Leveling System for a Mounted Moldboard Plow [Volume 43, Issue 2, 2012, Pages 153-161]
Automatic Wire Bending Machine Design, Construction and Evaluation of an Automatic Wire-bending Machine for Plant Supports [Volume 50, Issue 3, 2019, Pages 683-694]
Autonomous robot Evaluation of a Navigation Algorithm for Robot Boat and Comparison to Simulation Results [Volume 49, Issue 3, 2018, Pages 353-366]
Averaging. A Laboratory Study of Ultrasonic Sensors to Determine Position and Orientation of Mobile Robots for Greenhouse Applications [Volume 41, Issue 1, 2010]
Avian Disease Diagnosing avian Newcastle, Bronchitis and Influenza Diseases using heart sound signal and Support Vector Machine [Volume 47, Issue 4, 2016, Pages 587-601]
Aviculture Design, fabrication and evaluation of an electronic system for temperature and humidity control in avicultures [Volume 48, Issue 3, 2017, Pages 337-345]
Axial-flow Effect of Paddy Moisture Content, Drum Speed and Feed Rate on the Qualitative Losses in a Paddy Axial Flow -Thresher [Volume 42, Issue 1, 2011, Pages 37-41]
Azargol variety A Determination of Physical and Aerodynamic Properties of Sunflower Seed, (Azargol Variety as a Case Study) [Volume 42, Issue 1, 2011, Pages 43-51]

B

Bacillus sp Isolation of Lipase producing bacteria from olive and the various parameter effect on enzyme production in solid state fermentation [Volume 46, Issue 3, 2015, Pages 315-325]
Bacillus subtilis bacteria Diagnosis of disease in tomato paste by Bacillus subtilis bacteria, Penicillium fungi and Aspergillus fungi with the help of electronic nose [Volume 54, Issue 2, 2023, Pages 33-47]
Bacterial population A Comparison of Two Molecular Microbiological Methods, RAPD-PCR and DGGE-PCR for Identification of Lactobacilli Strains Isolated During Lighvan Cheese Making Process [Volume 40, Issue 1, 2009]
Bagasse Potential of Substituting Bagasse for Natural Gas in Karun Sugar Factory and Its Economic Evaluation [Volume 51, Issue 1, 2020, Pages 11-21]
Baker's equation Design and Fabrication of a Bevameter for Measuring the Soil Deformation Details [Volume 52, Issue 3, 2021, Pages 487-498]
Barbari bread Assessment of the RheologicalProperties of Doughand Shelf Life of Barbary Bread Containing Sodium Alginate Hydrocolloid [Volume 45, Issue 2, 2014, Pages 169-177]
Barbary bread The Effect of Xanthan Hydrocolloid on Improvement of Physical and Sensory Properties of Barbary Dough and Bread [Volume 42, Issue 2, 2011, Pages 205-213]
Barley Investigating of Growth kinetic and survival of Lactobacillus paracasei and Lactobacillus delbrueckii in barley and malt substrates and effect of this microorganism on medium antioxidant properties [Volume 48, Issue 2, 2017, Pages 211-220]
Basil Comparison of Essential Oil from Ocimum Basilicum Obtained via Sequential Ultrasound-Microwave Extraction with Microwave Method [Volume 53, Issue 1, 2022, Pages 25-40]
Basil seed mucilage Effect of basil seed mucilage on physical, sensory and staling properties of sponge cake [Volume 47, Issue 1, 2016, Pages 1-9]
Batch Pilot Plant Optimizing Effective Parameters in Biodiesel Fuel Production Using Trans-estrification Method [Volume 41, Issue 1, 2010]
Batch test Determination of the Ingredient of Organic Fraction of Municipal Solid Waste in Karaj and Its Impacts on the Potential of Biogas Production [Volume 51, Issue 1, 2020, Pages 63-76]
Bayesian classifier Determination of the most suitable color space for intelligent water stress discrimination for plants inside the greenhouse (Case Study: Coleus) [Volume 48, Issue 4, 2017, Pages 407-418]
Bean Development and laboratory evaluation of a mixed planting machine for corn and bean [Volume 47, Issue 2, 2016, Pages 257-267]
Bending strength Effect of Paddy Discoloration on Apparent Quality, Milling Properties and Grain Bending Strength [Volume 47, Issue 3, 2016, Pages 561-568]
Benefit Technical and economical effects of residue management and time of post-irrigation in wheat raised bed planting [Volume 48, Issue 3, 2017, Pages 263-270]
Bentleg tine Modeling of different subsoiler tines performance using discrete element method [Volume 47, Issue 1, 2016, Pages 73-82]
Beta Carotene Accumulation of Beta-carotene in pure microalgae of Dunaliella Salina and the mixed cultures of Caspian Sea under nitrogen starvation [Volume 47, Issue 4, 2016, Pages 725-721]
BET model. Investigating Hysteresis Effect and Monolayer Moisture Adsorption of Canola [Volume 41, Issue 1, 2010]
Bevametre Design and Fabrication of a Bevameter for Measuring the Soil Deformation Details [Volume 52, Issue 3, 2021, Pages 487-498]
BHA antioxidant Production of Fish Paste from Big Head Carp Fish and Determination of its Shelf Life During Cold Storage at -18?C [Volume 40, Issue 1, 2009]
Bifidobacterium lactis The Effect of Different Storage Temperature on Aroma Compounds of Probiotic UF Cheese [Volume 50, Issue 4, 2019, Pages 909-926]
Bile Resistance Acid production, acid and bile resistance of lactobacillus strains isolated from traditional sourdoughs [Volume 45, Issue 1, 2014, Pages 23-30]
Bin Aeration Experimental and Numerical Study of Gas Flow in Cylindrical Bin Containing Granular Porous Material with Two Common Duct Inlet Arrangements (H, F) [Volume 51, Issue 1, 2020, Pages 89-97]
Bioactive Application of the Edible Coating of Carboxy Methyl Cellulose/Pectin Composite Containing Humulus lupulus Extract on the Shelf Life of Fresh Cute Oranges at Cold Conditions [Volume 51, Issue 2, 2020, Pages 471-484]
Bioactive peptide Enzymatic Hydrolysis of Whitefish Viscera of Caspian Sea (Caspian kutum) and Evaluation of Antioxidant Properties of hydrolyzed protein [Volume 52, Issue 3, 2021, Pages 379-390]
Bioactive peptides Investigation of Properties of Bioactive Peptides Derived from Enzymatic Hydrolysis of Chicken Slaughter Waste [Volume 49, Issue 4, 2018, Pages 589-596]
Biodiesel Optimizing Effective Parameters in Biodiesel Fuel Production Using Trans-estrification Method [Volume 41, Issue 1, 2010]
Biodiesel waterwashing An Investigation of the Parameters Affecting Biodiesel Fuel Waterwashing [Volume 40, Issue 2, 2009]
Bioethanol An Investigation and Modeling of Sugar Reduction, Bioethanol and Carbon Dioxide Production during Fermentation of Date Fruits [Volume 41, Issue 2, 2010, Pages 121-246]
Bioethanol Technical and Economic Feasibility of Achieving the Various Net-zero Energy Targets in a Bioethanol Production Plant [Volume 52, Issue 2, 2021, Pages 253-270]
Bio-Fermentation Acidic Hydrolysis of Bread Waste for Bio-ethanol Production by Saccharomyces Cerevisiae [Volume 51, Issue 2, 2020, Pages 285-293]
Bio-fuel Acidic Hydrolysis of Bread Waste for Bio-ethanol Production by Saccharomyces Cerevisiae [Volume 51, Issue 2, 2020, Pages 285-293]
Biofuel Investigation of environmental factors affecting the production of Lipid, Protein, and Betacarotene in Dunaliella salina microalgae [Volume 53, Issue 4, 2022, Pages 395-409]
Biogas Investigating and Modeling the Process of Biogas Production while Utilizing the Wastes of Damask Rose Distillation [Volume 42, Issue 1, 2011, Pages 95-102]
Biogas Investigation of chemical pretreatment of rice straw with ammonia, urea and sodium hydroxide [Volume 44, Issue 1, , Pages 67-75]
Biogas Economic feasibility of producing energy from livestock waste by DRANCO anaerobic digestion process [Volume 48, Issue 3, 2017, Pages 379-387]
Biogas Environmental impacts and economic benefits of manure management chain with biogas production in a large scale dairy farm [Volume 49, Issue 2, 2018, Pages 269-284]
Biogas Determination of the Ingredient of Organic Fraction of Municipal Solid Waste in Karaj and Its Impacts on the Potential of Biogas Production [Volume 51, Issue 1, 2020, Pages 63-76]
Bio-hydrogen Effect of pre-treating vinasse and inoculum on bio-hydrogen production and production capacity of its co-products in Khuzestan [Volume 53, Issue 1, 2022, Pages 1-23]
Biomass Sugarcane Yield Estimation Using LANDSAT Time-Series Imagery: (Case Study - MianAB Region in Khouzestan Province) [Volume 50, Issue 2, 2019, Pages 399-414]
Biomass Using machine learning to predict the production and quality of bio-oil from pyrolysis biomass [Volume 54, Issue 1, 2023, Pages 87-113]
Biomass cook stove Design, Manufacture, and Optimization of a Micro-Gasifier Biomass Cook Stove [Volume 49, Issue 4, 2018, Pages 679-689]
Bionanocomposite Biodegradable Carboxymethyl Cellulose Films Modified by Polyvinyl Alcohol and Cellulose Nanowhiskers:(1) Structural and Physical Properties [Volume 43, Issue 1, 2012, Pages 55-64]
Bionanocomposite Biodegradable Carboxymethyl Cellulose Films Modified by Polyvinyl Alcohol and Cellulose Nanowhiskers:(2) Thermal, Water Vapor Permeability and Surface Hydrophilicity Properties [Volume 43, Issue 1, 2012, Pages 65-72]
Biorefinery Evaluation of the environmental impacts of two pathways for utilizing chicken meat production waste in Guilan Province [Volume 54, Issue 2, 2023, Pages 15-31]
Biosensor Modeling and Simulation of Enzymatic Biosensor for Detecting Aflatoxin B1 Using Artificial Neural Network [Volume 51, Issue 1, 2020, Pages 23-35]
Biot-Sawart law Introducing an Innovative Magnetic Induction Tomography System for Measuring Multiphase Flow Density [Volume 53, Issue 3, 2022, Pages 269-288]
Birds Away EVALUATION OF SOUND AS A DETERRENT FOR REDUCING BIRD DAMAGE TO FARM FIELDS [Volume 47, Issue 1, 2016, Pages 63-71]
Birds Damage EVALUATION OF SOUND AS A DETERRENT FOR REDUCING BIRD DAMAGE TO FARM FIELDS [Volume 47, Issue 1, 2016, Pages 63-71]
Blackberry fruit Modeling and Optimization of Specific Energy Consumption and Green House Gas Emissions During Drying of Organic Blackberry with Different Pretreatments by Response Surface Methodology [Volume 51, Issue 2, 2020, Pages 351-369]
Black cherry Modeling and Optimization of the Effect of Osmo-Ultrasonic Pretreatment Followed by Hot Air Drying of Black Cherry Fruit [Volume 45, Issue 2, 2014, Pages 141-151]
Black rot Image Processing Based Method for Automatic Detection of Grape leaf Diseases [Volume 53, Issue 1, 2022, Pages 61-76]
Blanching A Comparison of Hot Air vs. Microwave Drying Methods in Production of Banana Chips [Volume 43, Issue 1, 2012, Pages 73-83]
Blanching Kinetics of generation and extraction of reducing sugars and color changes during blanching of potato strips in hot water [Volume 47, Issue 1, 2016, Pages 119-125]
Blend film Biodegradable Carboxymethyl Cellulose Films Modified by Polyvinyl Alcohol and Cellulose Nanowhiskers:(2) Thermal, Water Vapor Permeability and Surface Hydrophilicity Properties [Volume 43, Issue 1, 2012, Pages 65-72]
Bolling probe Development, Laboratory and Field Testings of a Bolling Probe for Measuring Stress in Soil [Volume 47, Issue 2, 2016, Pages 291-300]
Bread density Effect of Pre-fermentation and Freezing Temperature of Sangak Dough on the Yeast Activity and Sangak Bread Volume [Volume 45, Issue 1, 2014, Pages 81-87]
Bread Moisture Effect of Nano-Films to Prevent Moisture Loss Packaged Bulk Bread [Volume 42, Issue 2, 2011, Pages 141-149]
Bread waste Effect of Nano-Films to Prevent Moisture Loss Packaged Bulk Bread [Volume 42, Issue 2, 2011, Pages 141-149]
Breakage percen Effect of Brown Rice Temperature on the Rice Milling Quality During the Polishing Process [Volume 43, Issue 2, 2012, Pages 187-192]
Breakage percentage Effects of Milling Machine Type, Variety and Milling Duration on Rice Breakage, Degree of Milling and Whiteness Index [Volume 39, Issue 1, 2009]
Breakdown days Study of Mechanical Power use in Shahriyar Agricultural Zone (Tehran province) [Volume 49, Issue 4, 2018, Pages 533-545]
Briquette Optimizing the Production of Fuel Briquettes from Pruning Wastes of Urban Trees and Grass [Volume 53, Issue 2, 2022, Pages 195-214]
Brix Developing and testing of a cylindrical dielectric sensor for measuring sugar concentration of sugar beet syrup [Volume 48, Issue 1, 2017, Pages 144-137]
Brix value Non-destructive determination of moisture content and brix value in carrot using Near infrared spectroscopy (NIRS) [Volume 48, Issue 1, 2017, Pages 7-1]
Broiler Chicken Weight estimation system of individual broiler chickens using digital image processing and multi-regression analysis [Volume 47, Issue 4, 2016, Pages 623-615]
Broiler waste Evaluation of the environmental impacts of two pathways for utilizing chicken meat production waste in Guilan Province [Volume 54, Issue 2, 2023, Pages 15-31]
Broken and husked grain Effect of Paddy Moisture Content, Drum Speed and Feed Rate on the Qualitative Losses in a Paddy Axial Flow -Thresher [Volume 42, Issue 1, 2011, Pages 37-41]
Brown rice Effect of Brown Rice Temperature on the Rice Milling Quality During the Polishing Process [Volume 43, Issue 2, 2012, Pages 187-192]
Brown rice Technical, Economical and Nutritional Evaluation of Different Long Kernel Rice Milling Methods in Fars Province [Volume 48, Issue 2, 2017, Pages 315-323]
Bruise Determination of Pear Bruises Due to Impact Loading via Computed Tomography Scan Method and Relation Them with Physical Properties Pear [Volume 50, Issue 2, 2019, Pages 451-462]
Bruise diameter Determination and Comparison of Susceptibility of Different Apple Varieties (KHORASAN Region) to Impact Damage [Volume 43, Issue 1, 2012, Pages 9-17]
Bruise volume Determination and Comparison of Susceptibility of Different Apple Varieties (KHORASAN Region) to Impact Damage [Volume 43, Issue 1, 2012, Pages 9-17]
Bruise volume Finite Element Simulation of Dynamic Apple Damage Based on Pendulum Impact Test Data and Its Validation by Scanning Electron Microscopy [Volume 53, Issue 3, 2022, Pages 249-267]
B-spline curves Design and Evaluation of an Image Processing Based Algorithm for Shape Reconstruction and Real-Time Measurement of Geometrical Dimensions of Anthurium Flower [Volume 49, Issue 4, 2018, Pages 577-587]
Bubble washing An Investigation of the Parameters Affecting Biodiesel Fuel Waterwashing [Volume 40, Issue 2, 2009]
Buffalo The study on relationship between microstructure and technological properties of yoghurt produced from different types of milk during storage [Volume 48, Issue 4, 2017, Pages 457-465]
Bukan city Analysis and modeling of energy and the production cost of alfalfa using multi-layer adaptive neuro-fuzzy inference system in Bukan township [Volume 48, Issue 1, 2017, Pages 190-179]
Bulk density Effect of Depth and Puddling Intensity on Engineering Properties of Clay Loam Soil [Volume 50, Issue 2, 2019, Pages 367-374]
Bulky bread Effect of Kefiran and Xanthan on Propertiesof Dough and Quality of French Bread [Volume 45, Issue 2, 2014, Pages 153-159]
Button mushroom A Determination of Thin Layer Drying Kinetics of Button Mushroom when Dried through an Infrared Applied Drying Method [Volume 42, Issue 1, 2011, Pages 53-61]
Button mushroom Studying drying kinetics of button mushroom pretreated by osmotic dehydration [Volume 47, Issue 3, 2016, Pages 569-575]
Button mushroom Evaluation the Effect of Nano Silica Packaging Film on the Properties of Button Mushroom during Storage Time [Volume 50, Issue 4, 2019, Pages 895-907]
Button mushrooms Studying of the effect of low density poly ethylene (LDPE) based antimicrobial nanocomposite packaging containing TiO2 nanoparticles on the shelf-life extension of button mushroom (Agaricus bisporus) [Volume 51, Issue 1, 2020, Pages 195-209]

C

Cabinet dryer A Study of the Diffusivity Coefficient Changes and Shrinkage of Dates (Barhi in Khalal Stage) During Drying through a Cabinet Dryer [Volume 41, Issue 1, 2010]
Caffeic Acid Study of Fatty Acids Profile, Antioxidant Activity Properties and Polyphenol Compounds of Loquat Leaf [Volume 50, Issue 4, 2019, Pages 863-872]
Cake Evaluation of chemical, staling and organoleptic properties of free – gluten cakes containing Xanthan and Carboxy Methyl Cellulose gums [Volume 44, Issue 2, , Pages 173-178]
Cake Evaluating the Energy Flow and Environmental Effects of Cake Production in Guilan Province by Life Cycle Assessment Approach [Volume 50, Issue 3, 2019, Pages 569-579]
Camel milk Kinetic Modeling of Permeates Flux and Total Hydraulic Resistance of Camel Milk Ultrafiltration: Effect of Transmembrane Pressure and Temperature [Volume 52, Issue 3, 2021, Pages 435-450]
Canned chicken kebab An Investigation of the Colour Change in Canned Chicken Kebab During Storage Period and under Accelerated Conditions [Volume 39, Issue 1, 2009]
Canola Influence of Fluidization on Canola Drying Time and Oil Quality Parameters [Volume 39, Issue 1, 2009]
Canola Modeling Drying Kinetics of Canola in Fluidized Bed Dryer [Volume 40, Issue 2, 2009]
Canola An Evaluation of Canola Grain Dryers at Several Different Seed Moisture Contents (at Harvest) in Mazandaran Province [Volume 43, Issue 1, 2012, Pages 1-7]
Canola Energy and environmental life cycle assessment of canola production in Mazandaran province of Iran by applying two different approaches [Volume 46, Issue 3, 2015, Pages 265-274]
Canola Effect of tillage methods, different amount of super absorbent and residue on canola seedling emergence and yield under dryland condition [Volume 49, Issue 2, 2018, Pages 205-213]
Canola isotherms Investigating Hysteresis Effect and Monolayer Moisture Adsorption of Canola [Volume 41, Issue 1, 2010]
Canopy temperature Water stress monitoring in olive trees using thermal imaging [Volume 46, Issue 4, 2015, Pages 339-345]
Canthaxanthin Effect of Production Conditions on Efficiency and Properties of Niosomes Incorporating Natural Canthaxanthin [Volume 47, Issue 1, 2016, Pages 11-19]
Capacitance based sensor A Feasibility Study of Employing a Capacitance Based Method in Banana Ripeness Recognition [Volume 42, Issue 1, 2011, Pages 21-27]
Capacitance plates Feasibility of crop density estimation system by optical method [Volume 47, Issue 2, 2016, Pages 215-220]
Capacitance Sensor Design, Development and Static Evaluation of Soil Moisture Capacitance Sensor Mountable on Multiple-tip Horizontal Penetrometer [Volume 49, Issue 3, 2018, Pages 447-458]
Capacitive sensor Measuring of Paddy mass flow using capacitive sensor and modeling with using multiple regression, ANN, and ANFIS models [Volume 48, Issue 2, 2017, Pages 221-227]
Capacitive sensors Feasability of using electrical capacitance for determining the fruit ripeness of apple [Volume 49, Issue 2, 2018, Pages 203-195]
Capacitor Measurement of Date Fruit Moisture Content by Use of a Nondestructive Dielectric Method [Volume 45, Issue 2, 2014, Pages 97-104]
Capacity Evaluation of energy efficiency of broiler production farms using data envelopment analysis technique, case study: Isfahan Province [Volume 47, Issue 3, 2016, Pages 577-585]
Capacity index Extraction of Barberry Juice Based on the Filter Press Method: Study and Optimization of Some Influential Factors Based on Response Surface Methodology (RSM) [Volume 53, Issue 2, 2022, Pages 123-140]
Capric acid Enzymatic Acidolysis of Canola Oil with Capric and Caprylic Fatty Acids to Produce Structured Lipids [Volume 43, Issue 2, 2012, Pages 169-179]
Caprylic acid Enzymatic Acidolysis of Canola Oil with Capric and Caprylic Fatty Acids to Produce Structured Lipids [Volume 43, Issue 2, 2012, Pages 169-179]
Carbon footprint Life Cycle Assessment of Paste Production (Case Study: Alborz Province) [Volume 47, Issue 4, 2016, Pages 688-677]
Carboxy Methyl Celloulose Evaluation of chemical, staling and organoleptic properties of free – gluten cakes containing Xanthan and Carboxy Methyl Cellulose gums [Volume 44, Issue 2, , Pages 173-178]
Carboxy Metyhyl Cellulose Effect of guar and carboxy methyl cellulose gums on chemical, rheological, organoleptic and staling properties of Chapatti bread [Volume 45, Issue 1, 2014, Pages 31-36]
Carob bean gum Effect of Different Dehulling Methods on Some Physical and Chemical Properties of Iranian Carob Bean Gum [Volume 44, Issue 2, , Pages 165-172]
Carrot Optimization of Osmotic Dehydration of Carrot Using Response Surface Methodology (Rsm) [Volume 42, Issue 2, 2011, Pages 215-224]
Carrot Non-destructive determination of moisture content and brix value in carrot using Near infrared spectroscopy (NIRS) [Volume 48, Issue 1, 2017, Pages 7-1]
Carrot Study of effect of cutting parameters on modeling the Carrot Thin-Layer Drying [Volume 48, Issue 2, 2017, Pages 261-251]
Casinat sodium Effect of Pomegranate Peel Extract on the Antibacterial and MechanicalProperties of Sodium Caseinate Film [Volume 45, Issue 2, 2014, Pages 121-130]
Caspian Sea microalgae Accumulation of Beta-carotene in pure microalgae of Dunaliella Salina and the mixed cultures of Caspian Sea under nitrogen starvation [Volume 47, Issue 4, 2016, Pages 725-721]
Causal Relationship Analysis of the Causal Relationship between Factors Affecting the Management of a Sustainable Supply Chain of Chicken Meat [Volume 53, Issue 3, 2022, Pages 231-248]
Central pattern Computational Fluid Dynamics Analysis in a Corn Air Flow Paddy Dryer with Two Types of Passing Air Flow of Lateral and Central Pattern [Volume 50, Issue 1, 2019, Pages 115-128]
Centrifuge Effects of Centrifuge Pretreatment on Membrane Ultrafiltration of Coal-Derived Humic Alkaline Extracts [Volume 48, Issue 2, 2017, Pages 273-283]
Cereal Investigating organoleptic and physicochemical properties of functional set yogurt incorporating oat milk [Volume 48, Issue 3, 2017, Pages 279-288]
CFD Method Evaluation of Solar Cabinet Dryer Equipped with Heat Exchanger and Porous Plate [Volume 50, Issue 2, 2019, Pages 305-318]
CFD Method Predicting the Thermal Changes of a Fluid Storage Tank of a Solar Dryer Using Artificial Neural Network and Computational Fluid Dynamics Method [Volume 51, Issue 3, 2020, Pages 501-514]
Chapatti bread Effect of guar and carboxy methyl cellulose gums on chemical, rheological, organoleptic and staling properties of Chapatti bread [Volume 45, Issue 1, 2014, Pages 31-36]
Cheese analog ultrafiltrated Rheological and Microbial Properties of Cheese Analog Made from Sweet Corn Containing Whey- and Milk- Protein Concentrates [Volume 52, Issue 2, 2021, Pages 183-195]
Chemical and Spectral Properties Extracting Humic Acids from Spend Mushroom Compost (SMC) by Alkaline Treatment and Membrane Ultrafiltration [Volume 50, Issue 4, 2019, Pages 847-861]
Chemical control Evaluating and Selecting the Best Method of Weeding in Rice Farm Using TOPSIS Ranking Technique [Volume 51, Issue 4, 2020, Pages 781-791]
Chemical oxygen demand Investigating the Interaction Effects of Inoculation and Temperature on Biogas Production from Dairy Industry Effluent in Anaerobic Digestion Process [Volume 52, Issue 1, 2021, Pages 79-93]
Chemical pretreatments Study of the effects of drying methods and various pretreatments on the rehydration kinetics of red chili pepper (capsicum annum) [Volume 46, Issue 4, 2015, Pages 435-443]
Chemical Properties Studying of the effect of low density poly ethylene (LDPE) based antimicrobial nanocomposite packaging containing TiO2 nanoparticles on the shelf-life extension of button mushroom (Agaricus bisporus) [Volume 51, Issue 1, 2020, Pages 195-209]
Chemical Solution Investigating the factors affecting the potato peeling machine, using a combination of mechanical and chemical methods [Volume 53, Issue 4, 2022, Pages 379-393]
Chemical Toxins Investigating the Energy Consumption and Environmental Pollutants of Pumpkin Production (Case Study: Boroujerd County) [Volume 52, Issue 1, 2021, Pages 27-36]
Chemometrics Microbial Contamination Assessment of Lettuce using NIR Hyperspectral Imaging: Case Study on Escherichia coli [Volume 51, Issue 3, 2020, Pages 599-610]
Cherry An Investigation of the Variations of Drying Rate, Effective Diffusion Coefficient, and Activation Energy for Microwave-vacuum Drying of Cherry [Volume 41, Issue 2, 2010, Pages 161-328]
Chewiness Color and Texture Evolution of Atmospheric and Vacuum- Packed Dates (Kabkab'Variety) During Storage at Different Temperatures [Volume 42, Issue 2, 2011, Pages 225-231]
Chicken meat Estimate freshness of chicken meat using image processing and artificial intelligent techniques [Volume 48, Issue 4, 2017, Pages 491-503]
Chicken meat Identifying Barriers and Problems in the Sustainable Supply Chain of the Chicken Meat Industry Using Grounded Theory [Volume 52, Issue 2, 2021, Pages 271-285]
Chicken meat Analysis of the Causal Relationship between Factors Affecting the Management of a Sustainable Supply Chain of Chicken Meat [Volume 53, Issue 3, 2022, Pages 231-248]
Chickpea A Study of the Susceptibility of Chickpea (Cicer arietinum L.) Seed Varieties to Mechanical Damage [Volume 41, Issue 2, 2010, Pages 105-216]
Chickpea Design, fabrication and evaluation of a short-legged chickpea harvest machine [Volume 49, Issue 1, 2018, Pages 83-94]
Chickpea Life Cycle Assessment and Energy Consumption Optimization in Rainfed Chickpea West Azarbayjan Province [Volume 51, Issue 3, 2020, Pages 611-628]
Chickpea pod Experimental and Numerical Investigation of Deviation Blade Effect on Sedimentation Chamber Performance in Chickpea Harvesting Machine [Volume 51, Issue 2, 2020, Pages 329-339]
Chisel plow Estimation of the fuel consumption rate of tractor due to different aspect ratios of chisel plow blade [Volume 46, Issue 2, 2015, Pages 201-208]
Chitosan Production of chitosan–gallic acid nanogel and its application in sunflower oil oxidative stability [Volume 49, Issue 1, 2018, Pages 121-128]
Chitosan Evaluation the Effect of Nano Silica Packaging Film on the Properties of Button Mushroom during Storage Time [Volume 50, Issue 4, 2019, Pages 895-907]
Chlorophyll Application of green walnut shell as a novel pigment in DSSC based on TiO2 nanoparticles. [Volume 47, Issue 4, 2016, Pages 746-739]
Cinnamon essential oil Investigation of the Release Rate and Physicochemical, Antioxidant and Antimicrobial Properties of Starch Films Containing Cinnamon Essential Oil and Chitosan Nanofiber [Volume 52, Issue 2, 2021, Pages 251-237]
Cinnamon oil Effect of Persian gum coating containing cinnamon essential oil on the shelf life of pomegranate arils [Volume 50, Issue 1, 2019, Pages 67-76]
Circular Bioeconomy Evaluation of the environmental impacts of two pathways for utilizing chicken meat production waste in Guilan Province [Volume 54, Issue 2, 2023, Pages 15-31]
Classification A Method of Grading of Mozafati Date, Using Image Processing [Volume 43, Issue 1, 2012, Pages 19-28]
Classification Pistachio Varieties Recognition using Machine Vision and Gabor Filters [Volume 43, Issue 2, 2012, Pages 125-131]
Classification Bulk Raisin Classification using Gray Level Co-occurrence Matrix [Volume 50, Issue 4, 2019, Pages 951-961]
Classification Designing a Hardware System to separate Defective Pistachios From Healthy Ones Using Deep Neural Networks [Volume 51, Issue 1, 2020, Pages 149-159]
Classification Classification of Ripe and Unripe White Berry Fruit Using Thermal Image Processing [Volume 51, Issue 2, 2020, Pages 397-405]
Classification Deep Learning Algorithm Development for Intelligent Detection and Classification of Carp Species [Volume 52, Issue 3, 2021, Pages 391-407]
Classification Distinguishing slivered almonds from peanuts using electronic nose [Volume 54, Issue 3, 2023, Pages 61-74]
Clean fuel GHG emissions footprint from potential feedstock production of biodiesel fuel (Case Study) [Volume 47, Issue 2, 2016, Pages 207-213]
Clevenger Use of Scanning Electron Microscopy to Investigate the Effect of Drying Method on the Essential Oil Content of Two Thyme Genuses [Volume 43, Issue 1, 2012, Pages 85-91]
Clod diameter Suitable Conservation Tillage Machinery for Loam-Silt Soils Based on the Amount of Crop Residue and Principal Component Analysis Method (PCA) [Volume 49, Issue 3, 2018, Pages 367-377]
CMC Optimization of polysaccharide based active coatings for prolonging the shelf life of Red delouses apple by response surface methodology [Volume 46, Issue 3, 2015, Pages 295-304]
CNC Design, Construction and Evaluation of an Automatic Wire-bending Machine for Plant Supports [Volume 50, Issue 3, 2019, Pages 683-694]
C/N ratio Effect of Bulking Agents on the Quality of Food Waste Compost in Domestic In-vessel Reactors [Volume 50, Issue 3, 2019, Pages 615-631]
Co2 Injection Design, installation and evaluation a automatic atmosphere controlled cold storage [Volume 47, Issue 1, 2016, Pages 111-118]
Coating Effect of Persian gum coating containing cinnamon essential oil on the shelf life of pomegranate arils [Volume 50, Issue 1, 2019, Pages 67-76]
Coating Investigating the Synergistic Effect of Edible Coatings and Modified Atmosphere on the Quality Characteristics and Shelf Life of Pear [Volume 52, Issue 3, 2021, Pages 421-434]
Cobb Douglas Investigating the Pattern of Energy Consumption, Sensitivity Analysis and Economic Performance of Plum Production in Khansar Township, Isfahan, Iran [Volume 51, Issue 2, 2020, Pages 263-272]
Cobb-Douglas Energy modeling of plum production in Golestan province [Volume 47, Issue 3, 2016, Pages 541-549]
Cobb-Douglas function Modeling of Energy Consumption Trend and Economic-Environmental Indexes Assessment of Broiler Production (Case Study: Khorramabad County) [Volume 50, Issue 2, 2019, Pages 267-279]
Coefficient Energy and environmental life cycle assessment of canola production in Mazandaran province of Iran by applying two different approaches [Volume 46, Issue 3, 2015, Pages 265-274]
Coeliac The effect of the Sugar Replacement with Stevia and Adding Chia Seed Flour and Chickpea Protein Isolated on Qualitative and Rheological Properties of Gluten-Free Muffin Prepared from Rice Flour [Volume 50, Issue 3, 2019, Pages 657-670]
Cold plasma The effect of atmospheric cold plasma processing on microbial and organoleptic properties of Mazafati dates [Volume 53, Issue 4, 2022, Pages 327-340]
Collector Efficiency Performance Investigation of a Heat Recovery Assisted Solar Dryer for Mint Drying [Volume 46, Issue 4, 2015, Pages 379-388]
Color Changes in qualitative properties of potato stick during pre-drying and frying [Volume 45, Issue 1, 2014, Pages 73-79]
Color The Effect of Industrial Roasting on the Physicochemical and Sensory Characteristics of Arabica and Robusta Coffee Beans [Volume 53, Issue 3, 2022, Pages 311-326]
Color features Separation of touching almonds and their quality classification by combining image processing and artificial neural networks techniques [Volume 46, Issue 4, 2015, Pages 355-362]
Colorimeteric parameters Kinetics of generation and extraction of reducing sugars and color changes during blanching of potato strips in hot water [Volume 47, Issue 1, 2016, Pages 119-125]
Color indices Color and Texture Evolution of Atmospheric and Vacuum- Packed Dates (Kabkab'Variety) During Storage at Different Temperatures [Volume 42, Issue 2, 2011, Pages 225-231]
Color indices Influence of Agitation Speed and Water Temperature on Dried Squash (Cucurbita pepo) Properties during its Rehydration Process [Volume 45, Issue 2, 2014, Pages 89-96]
Color indices The Effect of the Addition of Some Plant Components on Physicochemical and Sensory Properties of Nutraceutical Fruit Leather [Volume 54, Issue 1, 2023, Pages 73-87]
Color kinetic Mathematical Modeling of Drying Kinetic of Strawberry Slice in Microwave-Hot Air Dryer [Volume 50, Issue 3, 2019, Pages 523-533]
Color Spaces Comparison of feature points detection algorithms in different color spaces in order to create 3D map of trees [Volume 48, Issue 1, 2017, Pages 69-55]
Color Spaces Determination of the most suitable color space for intelligent water stress discrimination for plants inside the greenhouse (Case Study: Coleus) [Volume 48, Issue 4, 2017, Pages 407-418]
Colour determination An Investigation of the Colour Change in Canned Chicken Kebab During Storage Period and under Accelerated Conditions [Volume 39, Issue 1, 2009]
Colza Design, Fabrication and Field Evaluation of a Combine Divider Attachment for Harvesting Colza [Volume 40, Issue 1, 2009]
Combination tillage tool Prediction for optimizing performance of chisel blade used in combined tillage to obtain suitable effectiveness [Volume 49, Issue 1, 2018, Pages 73-82]
Combine Design, Fabrication and Field Evaluation of a Combine Divider Attachment for Harvesting Colza [Volume 40, Issue 1, 2009]
Combine Investigating the Effect of Field and Crop Conditions on Combine Performance in Wheat Harvesting [Volume 49, Issue 3, 2018, Pages 513-524]
Combined dryer Modeling and Optimization of Specific Energy Consumption and Green House Gas Emissions During Drying of Organic Blackberry with Different Pretreatments by Response Surface Methodology [Volume 51, Issue 2, 2020, Pages 351-369]
Combined Drying Modeling and Optimization of Rough Rice Drying under Hot Air-infrared Radiation in a Laboratory Scale Vibratory Bed Dryer [Volume 49, Issue 3, 2018, Pages 423-435]
Combined FIR dryer Effect of Ultrasound on Drying Kinetics of Rough Rice at Tempering Duration in an Infrared- Hot Air Combined Dryer [Volume 50, Issue 4, 2019, Pages 977-989]
Combine divider Design, Fabrication and Field Evaluation of a Combine Divider Attachment for Harvesting Colza [Volume 40, Issue 1, 2009]
Combined plow A Comparison of Power Requirement and Specific Draft of Two Type of Combination Plows vs. a Conventional Plow [Volume 39, Issue 1, 2009]
Combined sensor Monitoring the red meat freshness by using combined dielectric spectroscopy and image processing [Volume 49, Issue 2, 2018, Pages 227-236]
Combined tillage tool A Comparison of Power Requirement and Specific Draft of Two Type of Combination Plows vs. a Conventional Plow [Volume 39, Issue 1, 2009]
Combine harvester Design and evaluation of a path detection algorithm in road images using Hough transform [Volume 46, Issue 1, 2015, Pages 85-93]
Combine owners’ cooperation Performance evaluation of the most common multi criterion decision making techniques to rank the effective parameters in agility of distribution chain of combine owners in Fars province [Volume 48, Issue 3, 2017, Pages 299-308]
Competition Evaluating Customer Demands and Transfer Them to Technical Requirements in the Agricultural Mechanization Company by Quality Function Deployment Method [Volume 52, Issue 3, 2021, Pages 345-361]
Complex viscosity Effect of Guar and Carboxymethyl Cellulose Thickening agentson the physical and rheological properties of set fruit yogurt [Volume 46, Issue 1, 2015, Pages 57-66]
Compressed tablets tomato Optimization of tablet making apparatus operation for production of tomato tablet using response surface method [Volume 51, Issue 1, 2020, Pages 37-49]
Compressive loading Investigation of the Mechanical Properties of Tomato Under Compressive Loading During Post-harvest Ripening [Volume 42, Issue 2, 2011, Pages 191-196]
Computational Fluid Dynamics Application of CFD in optimization of solar dryer absorber plate [Volume 49, Issue 2, 2018, Pages 285-294]
Computational Fluid Dynamics Experimental and Numerical Investigation of Deviation Blade Effect on Sedimentation Chamber Performance in Chickpea Harvesting Machine [Volume 51, Issue 2, 2020, Pages 329-339]
Computational Fluid Dynamics Temperature Heterogeneity Study in Cold Storage and Its Effect on Low-Temperature Sweetening (LTS) in Potato Using Computational Fluid Dynamics [Volume 51, Issue 3, 2020, Pages 485-500]
Computational fluid dynamics (CFD) Step-by-step Simulation of Gas-lift Anaerobic Digester of Municipal Wastewater Sludge [Volume 53, Issue 1, 2022, Pages 91-108]
Computed Tomography Scan Determination of Pear Bruises Due to Impact Loading via Computed Tomography Scan Method and Relation Them with Physical Properties Pear [Volume 50, Issue 2, 2019, Pages 451-462]
COMSOL Modeling and Simulation of Enzymatic Biosensor for Detecting Aflatoxin B1 Using Artificial Neural Network [Volume 51, Issue 1, 2020, Pages 23-35]
Concentrate Rheological and Microbial Properties of Cheese Analog Made from Sweet Corn Containing Whey- and Milk- Protein Concentrates [Volume 52, Issue 2, 2021, Pages 183-195]
Condenser Experimental Analysis of a Humidification- Dehumidification Solar Desalination System Equipped with a Photovoltaic-Thermal Collector [Volume 49, Issue 2, 2018, Pages 295-305]
Cone index Design, Fabrication and Evaluation of a Tractor Mounted Digital Cone Penetrometer [Volume 41, Issue 1, 2010]
Cone penetrometer Design, Fabrication and Evaluation of a Tractor Mounted Digital Cone Penetrometer [Volume 41, Issue 1, 2010]
Cone penetrometer Development and Calibration of a Discrete Element Model for Penetration Test in Cohesive Soil [Volume 52, Issue 4, 2021, Pages 613-633]
Conservation Agriculture (CA) Identification and explanation of executive steps of conservation agriculture development in Iran using Fuzzy Delphi Method [Volume 49, Issue 1, 2018, Pages 107-120]
Conservation Agriculture Development Fuzzy Delphi Method Identification and explanation of executive steps of conservation agriculture development in Iran using Fuzzy Delphi Method [Volume 49, Issue 1, 2018, Pages 107-120]
Contact pressure Computer Simulation of Bruise in Red Delicious Variety of Apple Fruit [Volume 42, Issue 1, 2011, Pages 69-78]
Contact sensing Real-time monitoring of the mass flow rate of granular materials in the seeder tube using a piezoelectric sensor [Volume 54, Issue 1, 2023, Pages 17-36]
Continuous Design, development and evaluation of a continuous plug flow fluidized bed dryer [Volume 46, Issue 3, 2015, Pages 305-313]
Control system Determining soil indices and water balance for scheduling an irrigation control center [Volume 46, Issue 4, 2015, Pages 425-433]
Convection Study and Simulation Drying Kinetics of Date Fruit Slices in a Hybrid Electrohydrodynamic-Convective Dryer [Volume 49, Issue 3, 2018, Pages 489-500]
Conventional grain drill Effect of Furrows Width of In-furrow Grain Drill on Wheat Yield in Soil Salinity [Volume 51, Issue 4, 2020, Pages 715-724]
Convolution Designing a Hardware System to separate Defective Pistachios From Healthy Ones Using Deep Neural Networks [Volume 51, Issue 1, 2020, Pages 149-159]
Cookie Assessment and modeling of energy flow and environmental impacts of cookie production by life cycle assessment approach [Volume 49, Issue 2, 2018, Pages 249-259]
Coordination and Integration Performance Evaluation of Rice Farm Machinery Dealers using SCOR Model and DEA Method [Volume 50, Issue 2, 2019, Pages 281-292]
Corm planter Development and Performance Evaluation of an Automatic Saffron Corm Planter [Volume 51, Issue 4, 2020, Pages 683-693]
Corn Development and laboratory evaluation of a mixed planting machine for corn and bean [Volume 47, Issue 2, 2016, Pages 257-267]
Corn The Study of Effective Parameters in Pneumatic Transfer on Quality Properties of Corn Seeds [Volume 50, Issue 1, 2019, Pages 31-41]
Corn planting Field Evaluation of a Precision Punch Planter Equipped with Seed Plate Metering Device and Fertilizer Unit for Corn Planting [Volume 40, Issue 1, 2009]
Corona Discharge Design, Fabrication and Evaluation of Electrostatic Separator System for Separating of Material Other Grain (MOG) in Agriculture Crops (A Case Study of Wheat Straw Separation from Wheat Grain) [Volume 50, Issue 4, 2019, Pages 833-845]
Corrosion Resistance Application of TiO2 Nanoparticle Coating in the Manufacturing of Corrosion Resistant Parts to Agricultural Pesticides [Volume 46, Issue 3, 2015, Pages 245-253]
Cost Investigating the Pattern of Energy Consumption, Sensitivity Analysis and Economic Performance of Plum Production in Khansar Township, Isfahan, Iran [Volume 51, Issue 2, 2020, Pages 263-272]
Cost Investigation the Effect of Outsourcing Strategy on the Land Preparation Operation in the Product Cultivation Sugarcane (Case study: Amirkabir Agro-industry and Debal Khazaei Agro-industry companies) [Volume 52, Issue 3, 2021, Pages 451-468]
Cow manure Investigating and Modeling the Process of Biogas Production while Utilizing the Wastes of Damask Rose Distillation [Volume 42, Issue 1, 2011, Pages 95-102]
Cow milk Evaluation of Performance and Cost of Hand and Mechanized Cow Milking Methods [Volume 49, Issue 1, 2018, Pages 27-34]
Cracked grain loss Effect of Paddy Moisture Content, Drum Speed and Feed Rate on the Qualitative Losses in a Paddy Axial Flow -Thresher [Volume 42, Issue 1, 2011, Pages 37-41]
Crankshaft Stress and modal analysis of MF285 tractor’s crankshaft using Finite Element Method [Volume 48, Issue 1, 2017, Pages 81-71]
Critical moisture Determination of Critical Moisture Content for Optimum Storage of Pistachio (Pistacia vera L.)Powder as Based on Isotherm Curves and Isosteric Heat of Sorption [Volume 41, Issue 2, 2010, Pages 169-342]
Crop assessment Corn and Soybean Recognition and an Estimation of the Planted Area, Using Remote Sensing in Dasht-e-naz Agro-industrial Company [Volume 41, Issue 1, 2010]
Crop water stress index Water stress monitoring in olive trees using thermal imaging [Volume 46, Issue 4, 2015, Pages 339-345]
Crossbar Simulation and Static and Fatigue Analysis of Cross Bar of Moldboard Plough by Finite Element Method (FEM) [Volume 49, Issue 3, 2018, Pages 341-352]
Cross section Numerical simulation of changes in pressure and flow velocity of pollutant gases in a bio filter bed in animal husbandry [Volume 49, Issue 2, 2018, Pages 171-179]
Crushing unit The Effects of Roller Crusher Speed and Mixing Temperature on Quality and Quantity of Extracted Olive Oil, Roghany Variety [Volume 39, Issue 1, 2009]
CSF The effect of the Sugar Replacement with Stevia and Adding Chia Seed Flour and Chickpea Protein Isolated on Qualitative and Rheological Properties of Gluten-Free Muffin Prepared from Rice Flour [Volume 50, Issue 3, 2019, Pages 657-670]
Cucumis melo Microwave-Assisted Extraction Optimization of Pectin from Cucumis melo Peel and Its Physicochemical Properties [Volume 51, Issue 2, 2020, Pages 445-454]
Cultivation platform Creation of two-dimensional greenhouse environment map using stereo vision [Volume 47, Issue 4, 2016, Pages 700-689]
Culture dependent A Comparison of Two Molecular Microbiological Methods, RAPD-PCR and DGGE-PCR for Identification of Lactobacilli Strains Isolated During Lighvan Cheese Making Process [Volume 40, Issue 1, 2009]
Culture independent A Comparison of Two Molecular Microbiological Methods, RAPD-PCR and DGGE-PCR for Identification of Lactobacilli Strains Isolated During Lighvan Cheese Making Process [Volume 40, Issue 1, 2009]
Cumulative energy demand Environmental Impact and Energy Flow Assessment in Greenhouse Primrose Production Using Cumulative Energy Demand and Cumulative Exergy Demand Approach [Volume 50, Issue 4, 2019, Pages 771-785]
Cumulative exergy demand Environmental Impact and Energy Flow Assessment in Greenhouse Primrose Production Using Cumulative Energy Demand and Cumulative Exergy Demand Approach [Volume 50, Issue 4, 2019, Pages 771-785]
CuO Production and investigating the physical, mechanical and anti-microbial characteristics of LDPE nano-composite packaging films incorporating Ag, ZnO and Cuo nanoparticles [Volume 46, Issue 4, 2015, Pages 347-354]
Curcumin Isotherm, Kinetic and Thermodynamic of Methylene Blue Adsorption Using Synthesized ZnO Nanoparticles by Curcumin [Volume 50, Issue 2, 2019, Pages 427-437]
Cyclo-tillage A Comparison of Energy Consumption of Different Tillage Systems in Forage Maize Production when in Rotation with Canola [Volume 42, Issue 2, 2011, Pages 159-164]
Cylinder diameter Extraction of Barberry Juice Based on the Filter Press Method: Study and Optimization of Some Influential Factors Based on Response Surface Methodology (RSM) [Volume 53, Issue 2, 2022, Pages 123-140]
Cylindrical Brush Development of a Mechanical Cleaning Machine for Photovoltaic Arrays Surface [Volume 52, Issue 2, 2021, Pages 287-299]
Cylindrical dielectric sensor Developing and testing of a cylindrical dielectric sensor for measuring sugar concentration of sugar beet syrup [Volume 48, Issue 1, 2017, Pages 144-137]
Cyprinidae Deep Learning Algorithm Development for Intelligent Detection and Classification of Carp Species [Volume 52, Issue 3, 2021, Pages 391-407]

D

Dairy Investigating organoleptic and physicochemical properties of functional set yogurt incorporating oat milk [Volume 48, Issue 3, 2017, Pages 279-288]
Dairy cattle Detecting the best optimal dairy cattle herd sizes based on energy consumption using fuzzy linear programming model [Volume 49, Issue 1, 2018, Pages 149-159]
Dairy dessert Investigation on the physicochemical, textural and sensorial properties of functional dairy dessert prepared from hull-less barley malt [Volume 47, Issue 3, 2016, Pages 501-509]
Dairy farm Environmental impacts and economic benefits of manure management chain with biogas production in a large scale dairy farm [Volume 49, Issue 2, 2018, Pages 269-284]
Dakota Investigation of Numerical Model of the Thawing Process of Egg White by Different Ultrasound Cycles [Volume 52, Issue 3, 2021, Pages 499-512]
Damask rose bagasse Investigating and Modeling the Process of Biogas Production while Utilizing the Wastes of Damask Rose Distillation [Volume 42, Issue 1, 2011, Pages 95-102]
Dark fermentation Effect of pre-treating vinasse and inoculum on bio-hydrogen production and production capacity of its co-products in Khuzestan [Volume 53, Issue 1, 2022, Pages 1-23]
Data Envelopment Analysis Optimization of energy consumption and mitigation of greenhouses gas emissions of irrigated lentil production using data envelopment analysis [Volume 47, Issue 4, 2016, Pages 710-701]
Data Envelopment Analysis Analysis and Optimization of Energy Consumption and Greenhouse Gas Emissions in Sugarcane Production Using Data Envelopment Analysis [Volume 50, Issue 1, 2019, Pages 19-30]
Data Envelopment Analysis Life Cycle Assessment and Energy Consumption Optimization in Rainfed Chickpea West Azarbayjan Province [Volume 51, Issue 3, 2020, Pages 611-628]
Data Mining Diagnosis of patients ducks based on their voices and using artificial intelligence methods [Volume 47, Issue 2, 2016, Pages 307-318]
Date Estimation of Moisture Sorption Isotherms of Date and a Determination of the Most Appropriate Model [Volume 40, Issue 2, 2009]
Date fruit A Comparison between Some Physical Properties of Haj¬¬-Ghanbari and Shahani Varieties of Date (Fruit) [Volume 39, Issue 1, 2009]
Date fruit A Comparison between Reflectance, Transmission and Interactance Modes of NIR Spectroscopy in Non-Destructive Moisture Content Determination of ‘Mazafati’ Date Fruit [Volume 43, Issue 2, 2012, Pages 133-141]
Date fruit Evaluation of a Machine Olfaction to Classify the Quality of Dried Date Fruit by Electrohydrodynamic, Hot Air, and the Hybrid Drying Techniques [Volume 50, Issue 1, 2019, Pages 241-251]
Date Fruit Chips Study and Simulation Drying Kinetics of Date Fruit Slices in a Hybrid Electrohydrodynamic-Convective Dryer [Volume 49, Issue 3, 2018, Pages 489-500]
Date fruits An Investigation and Modeling of Sugar Reduction, Bioethanol and Carbon Dioxide Production during Fermentation of Date Fruits [Volume 41, Issue 2, 2010, Pages 121-246]
Date palm A Study of Kinetics and Some Resulting Physical Characteristics of Dates (Barhi variety) During Drying (Modeling and Experimental Validation) [Volume 41, Issue 1, 2010]
Date palm A Study of the Diffusivity Coefficient Changes and Shrinkage of Dates (Barhi in Khalal Stage) During Drying through a Cabinet Dryer [Volume 41, Issue 1, 2010]
Date palm Color and Texture Evolution of Atmospheric and Vacuum- Packed Dates (Kabkab'Variety) During Storage at Different Temperatures [Volume 42, Issue 2, 2011, Pages 225-231]
Date palm pollen extraction Physical Properties and Resistance to Detachment of Date Palm Male Flowers (Cv. Ghanami) [Volume 42, Issue 1, 2011, Pages 79-86]
Dates devastation A Method of Grading of Mozafati Date, Using Image Processing [Volume 43, Issue 1, 2012, Pages 19-28]
DEA Energy Efficiency Improvement and Input Energy Saving in Broiler Production, Using Data Envelopment Analysis Approach [Volume 50, Issue 2, 2019, Pages 475-488]
Decision Tree Non-destructive Detection of Codling Moth (.Cydia pomonella L) Damage in Apple Fruit Using Hyperspectral Imaging Method [Volume 48, Issue 2, 2017, Pages 241-249]
Decision Tree Diagnose and Prioritizing of Effective Managerial and Executive Factors on Water Productivity in Sugarcane Production and Providing Practical Solutions to Increase It [Volume 51, Issue 1, 2020, Pages 99-112]
Deep Frying Effect of Okra mucilage and CMC on the oil uptake and physicochemical properties of potato chips during deep-fat frying [Volume 50, Issue 1, 2019, Pages 203-211]
Deep learning Detection of Iranian foods in images using deep learning [Volume 54, Issue 3, 2023, Pages 19-41]
Deep Neural Network Designing a Hardware System to separate Defective Pistachios From Healthy Ones Using Deep Neural Networks [Volume 51, Issue 1, 2020, Pages 149-159]
Deep reinforcement learning Smart Control of a Microrobot for Navigation on Fluid Surface and Simulation of its Application in Microplastics Removal [Volume 54, Issue 3, 2023, Pages 75-94]
Degree of esterification Effect of acid extraction conditions on yield and quality characteristics of pectin from sour orange peel [Volume 47, Issue 2, 2016, Pages 231-242]
Degree of mechanization Investigating the Status of Some Mechanization Indicators in Strategic Crops using Fuzzy Logic (Case Study: Ahvaz City) [Volume 51, Issue 3, 2020, Pages 527-538]
Degree of milling Effects of Milling Machine Type, Variety and Milling Duration on Rice Breakage, Degree of Milling and Whiteness Index [Volume 39, Issue 1, 2009]
Dehulling Effect of Different Dehulling Methods on Some Physical and Chemical Properties of Iranian Carob Bean Gum [Volume 44, Issue 2, , Pages 165-172]
Dehydration Study and Simulation Drying Kinetics of Date Fruit Slices in a Hybrid Electrohydrodynamic-Convective Dryer [Volume 49, Issue 3, 2018, Pages 489-500]
Delignification Ozonolysis Pretreatment of Wheat Straw for Enhanced Delignification: Applying RSM Technique for Modeling and Optimizing Process [Volume 52, Issue 1, 2021, Pages 37-53]
Dempster-Shafer evidence theory Diagnosing avian Newcastle, Bronchitis and Influenza Diseases using heart sound signal and Support Vector Machine [Volume 47, Issue 4, 2016, Pages 587-601]
Density Effect of variety, time harvesting and fruit size on pomegranate mechanical properties [Volume 46, Issue 2, 2015, Pages 169-174]
Density Effect of Temperature, Compression Force and Mixing Ratio of Materials on the Mechanical Properties of Pellets Made from Rice Bran and Sugarcane Molasses [Volume 51, Issue 3, 2020, Pages 551-561]
Density Optimizing the Production of Fuel Briquettes from Pruning Wastes of Urban Trees and Grass [Volume 53, Issue 2, 2022, Pages 195-214]
Density estimation Feasibility of crop density estimation system by optical method [Volume 47, Issue 2, 2016, Pages 215-220]
Depletion of resources Decreasing Environmental Burden by improving efficiency of sugar beet production using data envelopment analysis approach [Volume 47, Issue 2, 2016, Pages 353-361]
Depletion of resources Investigation of Resources Depletion and Social Costs of Different Management on Rice and Straw [Volume 50, Issue 4, 2019, Pages 787-799]
Depth Control Software Design, construction and evaluation of the automatics position control system of tillage tools [Volume 46, Issue 2, 2015, Pages 117-123]
Design and construction Design, Construction, and Performance Evaluation of a Conical Hazelnuts Cracker Machine [Volume 52, Issue 4, 2021, Pages 549-565]
Desirability Analysis Ozonolysis Pretreatment of Wheat Straw for Enhanced Delignification: Applying RSM Technique for Modeling and Optimizing Process [Volume 52, Issue 1, 2021, Pages 37-53]
Detachment force A Determination of the Effective Strengths to be Overcome in Detachment of Walnut Fruit from its Stem [Volume 40, Issue 2, 2009]
Detection area A Laboratory Study of Ultrasonic Sensors to Determine Position and Orientation of Mobile Robots for Greenhouse Applications [Volume 41, Issue 1, 2010]
Determine weight Intelligent Weighting and Marking System in Poultry, Based on Machine Vision [Volume 51, Issue 4, 2020, Pages 673-682]
Development Design and Development of an Optoelectronic Sorting System as Based on Fruit Color [Volume 39, Issue 1, 2009]
Development plans An Investigation of the Effect of the Development Plans on Iran’s Mechanization Evolution [Volume 43, Issue 2, 2012, Pages 105-110]
Dextran Optimization of dextran production by Leuconostoc mesenteroides in dairy fermented beverage [Volume 48, Issue 4, 2017, Pages 399-406]
Diametral compression test Mechanical (Tensile) Properties of Rice Grain at Various Moisture and Temperature Levels during Drying Process [Volume 39, Issue 1, 2009]
Dielectric method Design, Development and Evaluation of a Continuous Capacitance-based Sensor for On-the-Go Soil Moisture Content Measurement [Volume 42, Issue 1, 2011, Pages 1-7]
Dielectric properties Effect of moisture content and frequency in dielectric properties of two paddy variety [Volume 47, Issue 1, 2016, Pages 51-61]
Dielectric spectroscopy Monitoring the red meat freshness by using combined dielectric spectroscopy and image processing [Volume 49, Issue 2, 2018, Pages 227-236]
Diesel fuel Assessment and Modeling of Energy Consumption, Yield and Greenhouse Gas Emissions of Irrigated Chickpea Production in Isfahan Province [Volume 49, Issue 3, 2018, Pages 409-421]
Diesetrol fuel Evaluating the Performance and Emissions of Tractor Engine under the Influence from Diesetrol Fuel [Volume 52, Issue 2, 2021, Pages 329-343]
Dietzia natronolimnaea HS1 Effect of Production Conditions on Efficiency and Properties of Niosomes Incorporating Natural Canthaxanthin [Volume 47, Issue 1, 2016, Pages 11-19]
Differential lock DESIGN, DEVELOPMENT AND EVALUATION OF A DIFFERENTIAL LOCK CONTROL SYSTEM FOR MF-399 TRACTOR [Volume 47, Issue 3, 2016, Pages 451-459]
Differential lock control system DESIGN, DEVELOPMENT AND EVALUATION OF A DIFFERENTIAL LOCK CONTROL SYSTEM FOR MF-399 TRACTOR [Volume 47, Issue 3, 2016, Pages 451-459]
Digital image analysis Weight estimation system of individual broiler chickens using digital image processing and multi-regression analysis [Volume 47, Issue 4, 2016, Pages 623-615]
Digital Image Processing Intelligent Weighting and Marking System in Poultry, Based on Machine Vision [Volume 51, Issue 4, 2020, Pages 673-682]
Digital images processing Determination of the most suitable color space for intelligent water stress discrimination for plants inside the greenhouse (Case Study: Coleus) [Volume 48, Issue 4, 2017, Pages 407-418]
Dimensions A Comparison between Some Physical Properties of Haj¬¬-Ghanbari and Shahani Varieties of Date (Fruit) [Volume 39, Issue 1, 2009]
Direct exothermic Effect of Microwave Heating Treatment on Mortality on Date Red Palm Weevi l (Rhynchophorus Ferrugineus) For In chemical Combat [Volume 47, Issue 1, 2016, Pages 93-101]
Direct Injection (DI) Design and Fabrication of a Map-Based VRA System for a Tractor- Mounted Boom-Type Field Sprayer [Volume 43, Issue 2, 2012, Pages 111-123]
Direct seeding Effect of conservation tillage on soil properties and corn yield in the corn-wheat rotation [Volume 49, Issue 1, 2018, Pages 129-137]
Discrete element method Simulation and Analysis of the Discharge Flow of Persian Lilac Fruit using Discrete Element Method [Volume 51, Issue 4, 2020, Pages 695-703]
Discrete Element Method Modeling the effect of different oscillation angles on the oscillatory tine performance using Discrete Element Method [Volume 49, Issue 2, 2018, Pages 181-194]
Discrete element model Development and Calibration of a Discrete Element Model for Penetration Test in Cohesive Soil [Volume 52, Issue 4, 2021, Pages 613-633]
Discrete wavelet transform (DWT) Diagnosing avian Newcastle, Bronchitis and Influenza Diseases using heart sound signal and Support Vector Machine [Volume 47, Issue 4, 2016, Pages 587-601]
Discriminant Analysis Non-destructive Detection of Codling Moth (.Cydia pomonella L) Damage in Apple Fruit Using Hyperspectral Imaging Method [Volume 48, Issue 2, 2017, Pages 241-249]
Discriminant Analysis Comparison of Probit Logistic Regression and Discriminant Analysis Methods for Identification of Suitable Areas for Walnut Planting (Case Study: Baft District) [Volume 49, Issue 1, 2018, Pages 95-105]
Disk+Chisel plow A Comparison of Power Requirement and Specific Draft of Two Type of Combination Plows vs. a Conventional Plow [Volume 39, Issue 1, 2009]
Disk harrow The Effect of Soil Moisture Content (in Primary Tillage) and Travel Speed during Disking Operation on Performance of Disk Harrow as a Secondary Tillage Tool [Volume 40, Issue 2, 2009]
Distance A Laboratory Study of Ultrasonic Sensors to Determine Position and Orientation of Mobile Robots for Greenhouse Applications [Volume 41, Issue 1, 2010]
Distance from drain The Effect of Subsoiling on Irrigated Wheat Yield in Different Distances from Open Drain [Volume 46, Issue 2, 2015, Pages 193-199]
Distillation Extraction of Mint (Mentha Spicata) Essential Oil by Gas Recirculation Method [Volume 50, Issue 2, 2019, Pages 293-303]
Distribution chain Performance evaluation of the most common multi criterion decision making techniques to rank the effective parameters in agility of distribution chain of combine owners in Fars province [Volume 48, Issue 3, 2017, Pages 299-308]
Distribution chain Review and Rating of the Combine Owners’ Cooperative Distribution Chain in Fars Province Using TOPSIS Approach [Volume 52, Issue 3, 2021, Pages 409-420]
Distribution of Power Study of Mechanical Power use in Shahriyar Agricultural Zone (Tehran province) [Volume 49, Issue 4, 2018, Pages 533-545]
Distribution width Design, construction and performance simulation of a novel helical manure distributor machine [Volume 47, Issue 2, 2016, Pages 197-205]
Diverged belt Design, construction and evaluation of sizing machine for hazelnuts [Volume 47, Issue 2, 2016, Pages 375-381]
Doogh Investigation effects of Echinophora cinerea Boiss and Stachys lavandulifolia Vahl extracts on quality and sensory attributes of Doogh [Volume 46, Issue 3, 2015, Pages 327-337]
Doogh Evaluation of growth inhibit of food spoilage yeast of Lactobacillus brevis and Enterococcus faecium from “chal in Iranian yoghurt drink (Doogh) [Volume 47, Issue 4, 2016, Pages 649-643]
Doogh Optimization of Formulation and Evaluation of Iranian Yoghurt Drink (Doogh) Properties Fortified with Ziziphora L. clinopodiodes Essential Oil Microcapsules [Volume 50, Issue 2, 2019, Pages 355-365]
Double Design, Construction and Evaluation of a Recompression Machine for Reducing Hay Bale Volume [Volume 40, Issue 2, 2009]
Dough rheological Effect of Kefiran and Xanthan on Propertiesof Dough and Quality of French Bread [Volume 45, Issue 2, 2014, Pages 153-159]
Dough rheology Assessment of the RheologicalProperties of Doughand Shelf Life of Barbary Bread Containing Sodium Alginate Hydrocolloid [Volume 45, Issue 2, 2014, Pages 169-177]
Draft force Development of a Dynamic Model for a Tractor equipping with an Implement [Volume 46, Issue 3, 2015, Pages 287-294]
Draft tube Step-by-step Simulation of Gas-lift Anaerobic Digester of Municipal Wastewater Sludge [Volume 53, Issue 1, 2022, Pages 91-108]
Dranco Economic feasibility of producing energy from livestock waste by DRANCO anaerobic digestion process [Volume 48, Issue 3, 2017, Pages 379-387]
Drawbar power A Comparison of Power Requirement and Specific Draft of Two Type of Combination Plows vs. a Conventional Plow [Volume 39, Issue 1, 2009]
Drift Evaluating functional factors of electrostatic spraying for the upper and rear surfaces of the leaves using image processing [Volume 47, Issue 1, 2016, Pages 39-49]
Drift The regression analysis of technical factors on the drift and droplets size at the spraying by using from Laboratory and software [Volume 48, Issue 1, 2017, Pages 109-101]
Drift Evaluation of the Effect of Pressure and Wind Speed on the Amount of Drift through the Iimage Processing Method [Volume 50, Issue 1, 2019, Pages 213-221]
Driving factors The study of the factors affecting the development of mechanization of rice cultivation in Guilan province by Delphi technique [Volume 47, Issue 1, 2016, Pages 83-92]
Droplet size The regression analysis of technical factors on the drift and droplets size at the spraying by using from Laboratory and software [Volume 48, Issue 1, 2017, Pages 109-101]
Drop resistance Effect of Temperature, Compression Force and Mixing Ratio of Materials on the Mechanical Properties of Pellets Made from Rice Bran and Sugarcane Molasses [Volume 51, Issue 3, 2020, Pages 551-561]
Drought stress Design and Development of an Intelligent Control System for Determination of Required Water needed by Plant in Greenhouse Using Machine Vision (Case Study: coleus) [Volume 48, Issue 2, 2017, Pages 285-297]
Drucker–Prager Simulation of Arable Soil Compaction Behavior by Finite Element Method and Image Processing Technique [Volume 53, Issue 2, 2022, Pages 141-154]
Drug residues A Review on Veterinary Drug Residues in Foods of Animal Origin and the Effect of Different Processes on Their Stability [Volume 52, Issue 1, 2021, Pages 147-168]
Dry been Technical and economic evaluation of three dry bean harvesting methods in Markazi Province [Volume 54, Issue 2, 2023, Pages 67-80]
Dryer Application of CFD in optimization of solar dryer absorber plate [Volume 49, Issue 2, 2018, Pages 285-294]
Dry ice cream Effect of aluminum foil and greaseproof paper packages on physico-chemical, textural, microbiological and sensory features of dry ice cream [Volume 47, Issue 4, 2016, Pages 792-781]
Drying Mechanical (Tensile) Properties of Rice Grain at Various Moisture and Temperature Levels during Drying Process [Volume 39, Issue 1, 2009]
Drying Influence of Fluidization on Canola Drying Time and Oil Quality Parameters [Volume 39, Issue 1, 2009]
Drying Numerical Simulation of Rough Rice (Ali-Kazemi) Kernel During Drying [Volume 40, Issue 1, 2009]
Drying Modeling Drying Kinetics of Canola in Fluidized Bed Dryer [Volume 40, Issue 2, 2009]
Drying A Study of the Diffusivity Coefficient Changes and Shrinkage of Dates (Barhi in Khalal Stage) During Drying through a Cabinet Dryer [Volume 41, Issue 1, 2010]
Drying A Determination of Thin Layer Drying Kinetics of Button Mushroom when Dried through an Infrared Applied Drying Method [Volume 42, Issue 1, 2011, Pages 53-61]
Drying Kinetic model simulation of thin-layer drying of peppermint (Mentha piperita L.) using adaptive neuro-fuzzy inference system (ANFIS) [Volume 44, Issue 1, , Pages 35-43]
Drying Application of artificial neural network and adaptive neuro-fuzzy inference systems in determining the moisture content in green tea sheets based on colored parameters [Volume 44, Issue 2, , Pages 125-133]
Drying Comparison of the effects of vacuum oven, freeze and oven drying on the rheological and textural attributes of Wild sage seed gum (Salvia macrosiphon) [Volume 46, Issue 2, 2015, Pages 175-184]
Drying Monitoring the thin layer drying kinetics of rhubarb during ultrasound-osmotic dehydration process [Volume 46, Issue 3, 2015, Pages 255-263]
Drying Design, development and evaluation of a continuous plug flow fluidized bed dryer [Volume 46, Issue 3, 2015, Pages 305-313]
Drying Study of the effects of drying methods and various pretreatments on the rehydration kinetics of red chili pepper (capsicum annum) [Volume 46, Issue 4, 2015, Pages 435-443]
Drying Evaluation of the Physical stability of garlic powder dried by freeze and cabinet drying [Volume 47, Issue 1, 2016, Pages 31-38]
Drying Effect of Different Drying Methods on Viscosity and Gelation of Lipidium Perfoliatum Seed Gum [Volume 47, Issue 1, 2016, Pages 159-166]
Drying Effects of hot air drying method on hypericin extracted content of Hypericum perforatum L. leaves. [Volume 47, Issue 2, 2016, Pages 301-306]
Drying Mulberry qualitative pramaters modelling in drying process using artificial neural networks [Volume 48, Issue 1, 2017, Pages 18-9]
Drying Effects of Different Drying Methods on the Quality and Quantity of the Essential Oil of Feverfew (Tanacetum Parthenium L.) [Volume 48, Issue 1, 2017, Pages 172-165]
Drying Effect of different drying conditions on characteristics of powder density and adsorption of dried coriandrum [Volume 48, Issue 2, 2017, Pages 191-199]
Drying Effect of drying on corn seed Viability [Volume 48, Issue 3, 2017, Pages 347-352]
Drying Effect of Ultrasound and Low Caloric Osmotic Solution Pretreatment on the Quality of Dried Banana Slices [Volume 50, Issue 1, 2019, Pages 91-100]
Drying Evaluation of a Machine Olfaction to Classify the Quality of Dried Date Fruit by Electrohydrodynamic, Hot Air, and the Hybrid Drying Techniques [Volume 50, Issue 1, 2019, Pages 241-251]
Drying Effect of Microwave and Oven Drying on Physical, Chemical and Antioxidative Properties of Peel of Sanguine Orange [Volume 52, Issue 1, 2021, Pages 67-77]
Drying efficiency Evaluation of Solar Cabinet Dryer Equipped with Heat Exchanger and Porous Plate [Volume 50, Issue 2, 2019, Pages 305-318]
Drying kinetic Studying drying kinetics of button mushroom pretreated by osmotic dehydration [Volume 47, Issue 3, 2016, Pages 569-575]
Drying kinetics Modeling of Drying Kinetics of Paddy (cv. Fajer) using a Thin-layer Dryer [Volume 41, Issue 2, 2010, Pages 153-312]
Drying Modeling Effective Moisture Diffusivity Modeling of Sweet Lemon Slices [Volume 42, Issue 2, 2011, Pages 183-190]
Drying time A Comparison of Hot Air vs. Microwave Drying Methods in Production of Banana Chips [Volume 43, Issue 1, 2012, Pages 73-83]
Drying time A Study of Drying Rate of Sliced Potatoes during Radiation-Vacuum Drying Process using Regression and Artificial Neural Network Models [Volume 47, Issue 2, 2016, Pages 279-289]
Drying time Mathematical Modeling of Drying Kinetic of Strawberry Slice in Microwave-Hot Air Dryer [Volume 50, Issue 3, 2019, Pages 523-533]
Drying trail An Evaluation of Canola Grain Dryers at Several Different Seed Moisture Contents (at Harvest) in Mazandaran Province [Volume 43, Issue 1, 2012, Pages 1-7]
Dryland Effect of Different Tillage Methods on Some Soil Physical Properties and Dryland Wheat Yield in Rotation of Chickpea- Wheat in Hamedan Province [Volume 43, Issue 2, 2012, Pages 143-151]
Dryland chickpea Analysis and modeling of energy and production of dryland chickpea in the city of Bukan [Volume 47, Issue 4, 2016, Pages 720-711]
Dryland farming Effect of tillage methods, different amount of super absorbent and residue on canola seedling emergence and yield under dryland condition [Volume 49, Issue 2, 2018, Pages 205-213]
Dry-peeling Technical feasibility of using infrared radiation in dry-peeling for hazelnuts [Volume 49, Issue 2, 2018, Pages 261-268]
Duct inlet arrangement Experimental and Numerical Study of Gas Flow in Cylindrical Bin Containing Granular Porous Material with Two Common Duct Inlet Arrangements (H, F) [Volume 51, Issue 1, 2020, Pages 89-97]
Durum wheat Analysis of greenhouse gas emissions of pasta production [Volume 47, Issue 1, 2016, Pages 167-174]
Dust concentration Development of a Mechanical Cleaning Machine for Photovoltaic Arrays Surface [Volume 52, Issue 2, 2021, Pages 287-299]
Dye removal Isotherm, Kinetic and Thermodynamic of Methylene Blue Adsorption Using Synthesized ZnO Nanoparticles by Curcumin [Volume 50, Issue 2, 2019, Pages 427-437]
Dynamic coefficient of friction Design and Fabrication of a Device for an Estimation of the Coefficient of Friction of Agricultural Materials [Volume 42, Issue 1, 2011, Pages 63-67]
Dynamic loading force Determination of Pear Bruises Due to Impact Loading via Computed Tomography Scan Method and Relation Them with Physical Properties Pear [Volume 50, Issue 2, 2019, Pages 451-462]
Dynamic Model of Tractor Development of a Dynamic Model for a Tractor equipping with an Implement [Volume 46, Issue 3, 2015, Pages 287-294]
Dynamic pressure Numerical simulation of changes in pressure and flow velocity of pollutant gases in a bio filter bed in animal husbandry [Volume 49, Issue 2, 2018, Pages 171-179]

E

East Azerbaijan Life Cycle Assessment of Paste Production (Case Study: Alborz Province) [Volume 47, Issue 4, 2016, Pages 688-677]
EC Effects of ultrasound pretreatm in soaking on physico- chemical properties of two Iranian rice variety [Volume 47, Issue 1, 2016, Pages 127-138]
Echinophora cinerea Boiss Investigation effects of Echinophora cinerea Boiss and Stachys lavandulifolia Vahl extracts on quality and sensory attributes of Doogh [Volume 46, Issue 3, 2015, Pages 327-337]
Economical productivity Optimum Lifetime Assessment of Tractor and Agricultural Machinery Based on Productivity Indices, Potato Farms of Hamadan Province [Volume 42, Issue 2, 2011, Pages 197-204]
Economic benefits Environmental impacts and economic benefits of manure management chain with biogas production in a large scale dairy farm [Volume 49, Issue 2, 2018, Pages 269-284]
Economic indexes Modeling of Energy Consumption Trend and Economic-Environmental Indexes Assessment of Broiler Production (Case Study: Khorramabad County) [Volume 50, Issue 2, 2019, Pages 267-279]
Edible film Effect of Oleic and Stearic Acids on the Mechanical, Water Vapor Permeability and Microstructural Properties of Sodium Caseinate Films [Volume 41, Issue 2, 2010, Pages 185-377]
Edible film Physical and mechanical properties of biodegradable edible film obtained from Salep [Volume 45, Issue 1, 2014, Pages 45-51]
Edible film Effect of Pomegranate Peel Extract on the Antibacterial and MechanicalProperties of Sodium Caseinate Film [Volume 45, Issue 2, 2014, Pages 121-130]
Edible film The influence of enzymatic treatment time of microbial transglutaminase on the properties of edible film based on whey protein isolate [Volume 47, Issue 3, 2016, Pages 519-527]
Eenergy efficiency Analysis of energy flow of grape production in North Khorasan Province by artificial neural networks [Volume 48, Issue 4, 2017, Pages 435-443]
E. faecium Evaluation of growth inhibit of food spoilage yeast of Lactobacillus brevis and Enterococcus faecium from “chal in Iranian yoghurt drink (Doogh) [Volume 47, Issue 4, 2016, Pages 649-643]
Effective diffusion An Investigation of the Variations of Drying Rate, Effective Diffusion Coefficient, and Activation Energy for Microwave-vacuum Drying of Cherry [Volume 41, Issue 2, 2010, Pages 161-328]
Effective diffusion coefficient Modeling Drying Kinetics of Canola in Fluidized Bed Dryer [Volume 40, Issue 2, 2009]
Effective diffusion coefficient A Study of the Diffusivity Coefficient Changes and Shrinkage of Dates (Barhi in Khalal Stage) During Drying through a Cabinet Dryer [Volume 41, Issue 1, 2010]
Effective Factors Analytical investigation of factors affecting the sustainability of livestock industry development: a case study of Lorestan province [Volume 54, Issue 3, 2023, Pages 43-60]
Efficiency Influence of Air Flow Recirculation on Energy Consumption and Efficiency in a Solar Dryer [Volume 46, Issue 1, 2015, Pages 31-38]
Efficiency Experimental study the effect of dew formation on the performance of solar cells [Volume 49, Issue 1, 2018, Pages 49-59]
Efficiency Performance Evaluation of Rice Farm Machinery Dealers using SCOR Model and DEA Method [Volume 50, Issue 2, 2019, Pages 281-292]
Egg Incubator Performance of an Egg Incubator instrumented with Hybrid System Based on Fuzzy Controller in compare with commercial Incubator [Volume 49, Issue 2, 2018, Pages 307-318]
Egg quality and freshness indices Non-destructive assessment of egg freshness using UV-IR spectroscopy and determination of the effective wavelength domain [Volume 44, Issue 2, , Pages 101-112]
Egg white Effect of Pomegranate Peel Extract on the Foaming Properties of Egg White at Different pH [Volume 51, Issue 1, 2020, Pages 223-234]
Elastopelastic Simulation of Tire-Soil Interaction Using Nonlinear Finite Element Method with MATLAB [Volume 47, Issue 4, 2016, Pages 737-727]
Elastoplastic model Computer Simulation of Bruise in Red Delicious Variety of Apple Fruit [Volume 42, Issue 1, 2011, Pages 69-78]
Electrical conductivity Effect of Thermal Concentration on the Physicochemical Properties and Color Characteristics of Sour Orange Extract [Volume 51, Issue 4, 2020, Pages 805-818]
Electrical conductivity Ultrasonic Production of Plant Nutrients Mist to Use in Aeroponic Systems: Feasibility and Investigation of Some Effective Parameters [Volume 51, Issue 3, 2020, Pages 585-598]
Electrical efficiency Experimental Analysis of a Humidification- Dehumidification Solar Desalination System Equipped with a Photovoltaic-Thermal Collector [Volume 49, Issue 2, 2018, Pages 295-305]
Electrical efficiency Development of a Mechanical Cleaning Machine for Photovoltaic Arrays Surface [Volume 52, Issue 2, 2021, Pages 287-299]
Electrical Tomography Design, construction and evaluation of an electrical capacitance tomography system to monitor grains flow passing through pipeline [Volume 54, Issue 1, 2023, Pages 37-52]
Electric Field Development and evaluation of tribo- aero- electrostatic for impurity separation from plant seeds (flixweed) [Volume 47, Issue 2, 2016, Pages 383-392]
Electric Field Design, Fabrication and Evaluation of Electrostatic Separator System for Separating of Material Other Grain (MOG) in Agriculture Crops (A Case Study of Wheat Straw Separation from Wheat Grain) [Volume 50, Issue 4, 2019, Pages 833-845]
Electric pulse Design, Construction and Evaluation of Pulsed Electric Field System for Food Processing [Volume 52, Issue 3, 2021, Pages 513-527]
Electro-hydraulic draft control Design and Implementation of Electro-Hydraulic Draft Regulating System For MF 285 Tractors Using A New Hitch Control Valve [Volume 48, Issue 1, 2017, Pages 163-155]
Electro-hydrodynamic Study and Simulation Drying Kinetics of Date Fruit Slices in a Hybrid Electrohydrodynamic-Convective Dryer [Volume 49, Issue 3, 2018, Pages 489-500]
Electrohydrodynamic Evaluation of a Machine Olfaction to Classify the Quality of Dried Date Fruit by Electrohydrodynamic, Hot Air, and the Hybrid Drying Techniques [Volume 50, Issue 1, 2019, Pages 241-251]
Electronic draft control A Comparison of the Field Performance of Two Automatic Draft Control Systems Installed on an MF-399 Tractor [Volume 41, Issue 2, 2010, Pages 97-200]
Electronic Tongue An electronic tongue design for the detection of adulteration in saffron samples [Volume 46, Issue 4, 2015, Pages 405-413]
Electronic Tongue Development of an electronic tongue based on glassy carbon electrode for quantification of ascorbic acid [Volume 48, Issue 1, 2017, Pages 99-93]
Electrostatic Evaluation of Three Methods for Separating Pumpkin Seeds [Volume 52, Issue 2, 2021, Pages 223-236]
Ellagitannin Extraction and identification of phytoestrogen compounds, ellagic and syringic acids from pomegranate peel [Volume 46, Issue 1, 2015, Pages 1-7]
Emergence rate A Field Evaluation of Hinging Pneumatic Punch Planter in Corn Planting [Volume 42, Issue 2, 2011, Pages 165-174]
Emissions Determining the environmental impacts of canola production by life cycle assessment, case study: Ardabil Province [Volume 48, Issue 4, 2017, Pages 517-526]
Emulsifying properties Microwave-Assisted Extraction Optimization of Pectin from Cucumis melo Peel and Its Physicochemical Properties [Volume 51, Issue 2, 2020, Pages 445-454]
Emulsion Effect of acid extraction conditions on yield and quality characteristics of pectin from sour orange peel [Volume 47, Issue 2, 2016, Pages 231-242]
Emulsion Optimizing Production of Persian Shallot Essential Oil Emulsion Loaded with Omega 3 Fatty Acids by Nano Polyaniline-Fiber/Gas Chromatography [Volume 49, Issue 3, 2018, Pages 459-476]
Encoder Design, Development, and Technical Evaluation of an Automatic Controlling System for Repositioning of Rotary Tiller Soil Shield [Volume 53, Issue 2, 2022, Pages 177-194]
Energy Energy Ratio in Dryland Wheat - Case Study: Eghlid Township [Volume 39, Issue 1, 2009]
Energy Energy and exergy analyses of thin layer drying of tomato in a forced Solar Dryer [Volume 46, Issue 1, 2015, Pages 39-45]
Energy Energy and environmental life cycle assessment of canola production in Mazandaran province of Iran by applying two different approaches [Volume 46, Issue 3, 2015, Pages 265-274]
Energy Applying the Decision Support Software for evaluation of Tractor-Plow system matching and effect on energy consumption in plowing operation [Volume 47, Issue 3, 2016, Pages 511-518]
Energy Optimization of energy consumption and mitigation of greenhouses gas emissions of irrigated lentil production using data envelopment analysis [Volume 47, Issue 4, 2016, Pages 710-701]
Energy A survey on potential of biogas production from livestock and rural wastes using GIS in Kurdistan Province [Volume 48, Issue 1, 2017, Pages 178-173]
Energy Analysis and modeling of energy and the production cost of alfalfa using multi-layer adaptive neuro-fuzzy inference system in Bukan township [Volume 48, Issue 1, 2017, Pages 190-179]
Energy Design, fabrication and evaluation of an electronic system for temperature and humidity control in avicultures [Volume 48, Issue 3, 2017, Pages 337-345]
Energy Assessment of the energy flow and environmental impacts of greenhouse production of medicinal plants with life cycle assessment approach- Case study of Aloe vera [Volume 48, Issue 3, 2017, Pages 361-377]
Energy Assessment and modeling of energy flow and environmental impacts of cookie production by life cycle assessment approach [Volume 49, Issue 2, 2018, Pages 249-259]
Energy Potential evaluation and sizing of an off-grid photovoltaic generator for the energy supply of an irrigation system. [Volume 49, Issue 3, 2018, Pages 477-488]
Energy Analysis and Optimization of Energy Consumption and Greenhouse Gas Emissions in Sugarcane Production Using Data Envelopment Analysis [Volume 50, Issue 1, 2019, Pages 19-30]
Energy Environmental Impact and Energy Flow Assessment in Greenhouse Primrose Production Using Cumulative Energy Demand and Cumulative Exergy Demand Approach [Volume 50, Issue 4, 2019, Pages 771-785]
Energy Evaluating the Environmental Dimensions of Cucumber Greenhouses Using Life Cycle Assessment (Case Study: East-Azarbaijan Province) [Volume 50, Issue 3, 2019, Pages 513-522]
Energy Evaluating the Energy Flow and Environmental Effects of Cake Production in Guilan Province by Life Cycle Assessment Approach [Volume 50, Issue 3, 2019, Pages 569-579]
Energy Assessing the Life Cycle of Apple Production in View of Energy and Environmental Pollutants (Case Study: Urmia and Mahabad Cities) [Volume 51, Issue 3, 2020, Pages 563-569]
Energy Investigating the Interaction Effects of Inoculation and Temperature on Biogas Production from Dairy Industry Effluent in Anaerobic Digestion Process [Volume 52, Issue 1, 2021, Pages 79-93]
Energy A study of changes in energy consumption trend and environmental indicators in the production of agricultural crops using a life cycle assessment approach in the years 2018-2022 [Volume 54, Issue 3, 2023, Pages 1-18]
Energy activation An Investigation of the Variations of Drying Rate, Effective Diffusion Coefficient, and Activation Energy for Microwave-vacuum Drying of Cherry [Volume 41, Issue 2, 2010, Pages 161-328]
ENERGY ANALYSIS Analysis and modeling of energy and production of dryland chickpea in the city of Bukan [Volume 47, Issue 4, 2016, Pages 720-711]
Energy and economic indices Assessment of the energy, economic and environmental indices of rainfed and irrigated wheat production (case study: Lorestan province) [Volume 48, Issue 4, 2017, Pages 527-537]
Energy calculations Construction of a Solar Pond and Evaluation of Its Performance with Phase Change Materials [Volume 52, Issue 4, 2021, Pages 529-548]
Energy consumption A Comparison of Energy Consumption of Different Tillage Systems in Forage Maize Production when in Rotation with Canola [Volume 42, Issue 2, 2011, Pages 159-164]
Energy consumption Assessing of energy indices and environmental impacts of potato production (Case study: Fereydoonshahr region, Isfahan province) [Volume 44, Issue 1, , Pages 57-66]
Energy consumption Influence of Air Flow Recirculation on Energy Consumption and Efficiency in a Solar Dryer [Volume 46, Issue 1, 2015, Pages 31-38]
Energy consumption Effect of air temperature and flow rate on energy consumption and drying rate of three paddy varieties in fluidized bed dryer [Volume 49, Issue 2, 2018, Pages 161-170]
Energy consumption Estimation of Energy Consumption and Environmental ECO-Costs of Compost Production from Municipal Solid Waste in Rasht [Volume 50, Issue 1, 2019, Pages 43-55]
Energy consumption Investigating the Energy Consumption and Environmental Pollutants of Pumpkin Production (Case Study: Boroujerd County) [Volume 52, Issue 1, 2021, Pages 27-36]
Energy Efficiency Energy modeling of plum production in Golestan province [Volume 47, Issue 3, 2016, Pages 541-549]
Energy Efficiency Analysis and modeling of energy and the production cost of alfalfa using multi-layer adaptive neuro-fuzzy inference system in Bukan township [Volume 48, Issue 1, 2017, Pages 190-179]
Energy Efficiency Investigating the Pattern of Energy Consumption, Sensitivity Analysis and Economic Performance of Plum Production in Khansar Township, Isfahan, Iran [Volume 51, Issue 2, 2020, Pages 263-272]
Energy Efficiency A New Approach to Material and Energy Flow Accounting of Agricultural Systems: A Case Study of Canola in Ardabil Province [Volume 51, Issue 4, 2020, Pages 757-768]
Energy Efficiency Application of Artificial Neural Network Models (MLP and RBF) and Support Vector Machine (SVM) to Estimate the Shadow in Flat-plate Solar Collectors in Iran [Volume 52, Issue 2, 2021, Pages 197-209]
Energy Efficiency Modeling of peach production energy using machine learning in Nazarabad township, Alborz province [Volume 54, Issue 1, 2023, Pages 53-71]
Energy Fraction An investigation on pistachio drying in a solar dryer equipped with an air to air waste heat recovery system [Volume 48, Issue 1, 2017, Pages 28-19]
Energy Index Assessment of Energy Indices and Optimizing Energy Consumption in Greenhouse Strawberry Production: A Case Study of Savojbolagh in Alborz Province [Volume 42, Issue 2, 2011, Pages 151-157]
Energy indicators Evaluating the Energy Flow and Environmental Effects of Cake Production in Guilan Province by Life Cycle Assessment Approach [Volume 50, Issue 3, 2019, Pages 569-579]
Energy inputs Energy modeling of plum production in Golestan province [Volume 47, Issue 3, 2016, Pages 541-549]
Energy Intensit Evaluation and Comparison of Energy Indices in Wheat Farms in Townships of Alborz Province [Volume 47, Issue 4, 2016, Pages 779-771]
Energy management Comparison of MLP and RBF neural networks performance for estimation of broiler output energy [Volume 47, Issue 2, 2016, Pages 319-328]
Energy management Evaluation of energy efficiency of broiler production farms using data envelopment analysis technique, case study: Isfahan Province [Volume 47, Issue 3, 2016, Pages 577-585]
Energy modeling Analysis of energy flow of grape production in North Khorasan Province by artificial neural networks [Volume 48, Issue 4, 2017, Pages 435-443]
Energy Modeling and Performance Analysis and modeling of energy and production of dryland chickpea in the city of Bukan [Volume 47, Issue 4, 2016, Pages 720-711]
Energy Optimization Life Cycle Assessment and Energy Consumption Optimization in Rainfed Chickpea West Azarbayjan Province [Volume 51, Issue 3, 2020, Pages 611-628]
Energy output prediction Analysis of energy flow of grape production in North Khorasan Province by artificial neural networks [Volume 48, Issue 4, 2017, Pages 435-443]
Energy productivity Optimum Lifetime Assessment of Tractor and Agricultural Machinery Based on Productivity Indices, Potato Farms of Hamadan Province [Volume 42, Issue 2, 2011, Pages 197-204]
Energy productivity Analysis energy consumption in greenhouse cucumber production (a case study in Tehran province) [Volume 46, Issue 2, 2015, Pages 125-134]
Energy productivity Evaluation and Comparison of Energy Indices in Wheat Farms in Townships of Alborz Province [Volume 47, Issue 4, 2016, Pages 779-771]
Energy productivity Detecting the best optimal dairy cattle herd sizes based on energy consumption using fuzzy linear programming model [Volume 49, Issue 1, 2018, Pages 149-159]
Energy Ratio Energy Ratio in Dryland Wheat - Case Study: Eghlid Township [Volume 39, Issue 1, 2009]
Energy Ratio Analysis and modeling of energy and production of dryland chickpea in the city of Bukan [Volume 47, Issue 4, 2016, Pages 720-711]
Energy Ratio Evaluation and Comparison of Energy Indices in Wheat Farms in Townships of Alborz Province [Volume 47, Issue 4, 2016, Pages 779-771]
Energy Ratio Application of Data Envelopment Analysis (DEA) In Order to Reduction of Consumption Inputs in Silage Corn production in the Shahrekord County [Volume 51, Issue 2, 2020, Pages 247-261]
Energy resources Comparison of MLP and RBF neural networks performance for estimation of broiler output energy [Volume 47, Issue 2, 2016, Pages 319-328]
Energy sensitivity analysis Modeling of Energy Consumption Trend and Economic-Environmental Indexes Assessment of Broiler Production (Case Study: Khorramabad County) [Volume 50, Issue 2, 2019, Pages 267-279]
Energy use efficiency Investigation of Energy Consumption Trend in Two Flood and Sprinkler Irrigation Systems: Case Study of One Hundred Hectare Farm in Hamadan [Volume 50, Issue 4, 2019, Pages 801-809]
Engine Stress and modal analysis of MF285 tractor’s crankshaft using Finite Element Method [Volume 48, Issue 1, 2017, Pages 81-71]
Engine speed Equipping a Massey Ferguson Tractor (MF-285) with Sensors for Measuring Performance Parameters of Tractor and Implements in Precision Agriculture [Volume 40, Issue 2, 2009]
Environmental Potential of Substituting Bagasse for Natural Gas in Karun Sugar Factory and Its Economic Evaluation [Volume 51, Issue 1, 2020, Pages 11-21]
Environmental Conditions Performance of an Egg Incubator instrumented with Hybrid System Based on Fuzzy Controller in compare with commercial Incubator [Volume 49, Issue 2, 2018, Pages 307-318]
Environmental ECO-Cost Estimation of Energy Consumption and Environmental ECO-Costs of Compost Production from Municipal Solid Waste in Rasht [Volume 50, Issue 1, 2019, Pages 43-55]
Environmental effect Assessment of the energy, economic and environmental indices of rainfed and irrigated wheat production (case study: Lorestan province) [Volume 48, Issue 4, 2017, Pages 527-537]
Environmental impacts Environmental impacts of watermelon production in Guilan province through Life Cycle Assessment [Volume 47, Issue 1, 2016, Pages 139-146]
Environmental impacts GHG emissions footprint from potential feedstock production of biodiesel fuel (Case Study) [Volume 47, Issue 2, 2016, Pages 207-213]
Environmental impacts Environmental impacts and economic benefits of manure management chain with biogas production in a large scale dairy farm [Volume 49, Issue 2, 2018, Pages 269-284]
Environmental impacts Environmental Impact and Energy Flow Assessment in Greenhouse Primrose Production Using Cumulative Energy Demand and Cumulative Exergy Demand Approach [Volume 50, Issue 4, 2019, Pages 771-785]
Environmental impacts A study of changes in energy consumption trend and environmental indicators in the production of agricultural crops using a life cycle assessment approach in the years 2018-2022 [Volume 54, Issue 3, 2023, Pages 1-18]
Environmental index Energy and environmental life cycle assessment of canola production in Mazandaran province of Iran by applying two different approaches [Volume 46, Issue 3, 2015, Pages 265-274]
Environmental indicators Evaluating the Energy Flow and Environmental Effects of Cake Production in Guilan Province by Life Cycle Assessment Approach [Volume 50, Issue 3, 2019, Pages 569-579]
Environmental Pollution Environmental Impact Assessment of Compost Production from Municipal Solid Waste Using Life Cycle Assessment (Case Study: Rasht City) [Volume 51, Issue 1, 2020, Pages 77-87]
Environmental Pollution Evaluating the Environmental Dimensions of Cucumber Greenhouses Using Life Cycle Assessment (Case Study: East-Azarbaijan Province) [Volume 50, Issue 3, 2019, Pages 513-522]
Environmental Sustainability Evaluation of the environmental impacts of two pathways for utilizing chicken meat production waste in Guilan Province [Volume 54, Issue 2, 2023, Pages 15-31]
Enzymatic hydrolysis Enzymatic Hydrolysis of Whitefish Viscera of Caspian Sea (Caspian kutum) and Evaluation of Antioxidant Properties of hydrolyzed protein [Volume 52, Issue 3, 2021, Pages 379-390]
Enzyme inactivation Investigation and Determination of Optimum Conditions and Enzyme Inactivation Method in Green Tea Production [Volume 41, Issue 2, 2010, Pages 195-395]
Epifluorescence Light Microscopy (EFLM) Comparing the efficiency of Epi-Fleuorocence Light Microscopy in investigating activity of bakey yeat (Saccharomyces cerevisiae) with conventional methods [Volume 48, Issue 4, 2017, Pages 467-474]
Eqlid County Evaluating the potential of wind energy generation using statistical analysis of wind characteristics – Case study: Eqlid Country [Volume 47, Issue 3, 2016, Pages 469-483]
Equilibrium Moisture Content (EMC) Investigating Hysteresis Effect and Monolayer Moisture Adsorption of Canola [Volume 41, Issue 1, 2010]
Ergonomics Risk Analysis of Physical Disorders in Sugarcane Manual Cuttings, Planting and Harvesting Worker Using OWAS Method [Volume 50, Issue 3, 2019, Pages 557-567]
Esca Image Processing Based Method for Automatic Detection of Grape leaf Diseases [Volume 53, Issue 1, 2022, Pages 61-76]
Essence Evaluation of Antioxidant Properties of Essential Oil of Fennel (Foeniculum vulgare) and Its Effect on the Oxidative Stability of Soybean Oil [Volume 45, Issue 2, 2014, Pages 131-139]
Essential oil Use of Scanning Electron Microscopy to Investigate the Effect of Drying Method on the Essential Oil Content of Two Thyme Genuses [Volume 43, Issue 1, 2012, Pages 85-91]
Essential oil Effects of Different Drying Methods on the Quality and Quantity of the Essential Oil of Feverfew (Tanacetum Parthenium L.) [Volume 48, Issue 1, 2017, Pages 172-165]
Essential oil Effect of Microwave and Oven Drying on Physical, Chemical and Antioxidative Properties of Peel of Sanguine Orange [Volume 52, Issue 1, 2021, Pages 67-77]
Essential oils Extraction of Mint (Mentha Spicata) Essential Oil by Gas Recirculation Method [Volume 50, Issue 2, 2019, Pages 293-303]
Estahban green fig An Evaluation of the Effect of Moisture Content on Physical Properties and on Bed Pressure Drop in Estahban Green Fig [Volume 41, Issue 2, 2010, Pages 139-282]
Esterification degree Extraction of Pectin Polysaccharide from Walnut Heartwood and Evaluation of Its Yield and Physicochemical Properties [Volume 51, Issue 2, 2020, Pages 455-470]
Estimating Estimating Solar Radiation with Ordinary Meteorological Data in Mashhad [Volume 47, Issue 1, 2016, Pages 185-196]
Estriol Extraction and identification of phytoestrogen compounds, ellagic and syringic acids from pomegranate peel [Volume 46, Issue 1, 2015, Pages 1-7]
Eutrophication Assessing of energy indices and environmental impacts of potato production (Case study: Fereydoonshahr region, Isfahan province) [Volume 44, Issue 1, , Pages 57-66]
Evaluation An Investigation of the Colour Change in Canned Chicken Kebab During Storage Period and under Accelerated Conditions [Volume 39, Issue 1, 2009]
Evaluation Indexes Investigation for Laboratory Performance of Grooved Roller Metering Device for Corn Planting Effects on Seeds Distance [Volume 50, Issue 3, 2019, Pages 547-556]
Evaporative Cooling Temperature Prediction of a Greenhouse Equipped with Evaporative Cooling System Using Regression Models and Artificial Neural Network (Case Study in Kerman City) [Volume 49, Issue 4, 2018, Pages 567-576]
Evaporator Experimental Analysis of a Humidification- Dehumidification Solar Desalination System Equipped with a Photovoltaic-Thermal Collector [Volume 49, Issue 2, 2018, Pages 295-305]
Executive capacity Study of Mechanical Power use in Shahriyar Agricultural Zone (Tehran province) [Volume 49, Issue 4, 2018, Pages 533-545]
Executive Steps Identification and explanation of executive steps of conservation agriculture development in Iran using Fuzzy Delphi Method [Volume 49, Issue 1, 2018, Pages 107-120]
Exergy Energy and exergy analyses of thin layer drying of tomato in a forced Solar Dryer [Volume 46, Issue 1, 2015, Pages 39-45]
Exergy Technical and Economic Feasibility of Achieving the Various Net-zero Energy Targets in a Bioethanol Production Plant [Volume 52, Issue 2, 2021, Pages 253-270]
Exergy Construction of a Solar Pond and Evaluation of Its Performance with Phase Change Materials [Volume 52, Issue 4, 2021, Pages 529-548]
Exopolysaccharide Optimization of environmental conditions for Kefiran production of Lactobacillus kefiranofaciens by Response Surface Methodology [Volume 48, Issue 3, 2017, Pages 329-336]
Exopolysaccharides Optimization of dextran production by Leuconostoc mesenteroides in dairy fermented beverage [Volume 48, Issue 4, 2017, Pages 399-406]
Exposure Time Analysis and Prediction of Noise Pollution of Garden Tractor Using Statistical Methods, Artificial Intelligence and ANFIS [Volume 50, Issue 3, 2019, Pages 499-512]
Extraction methods The Effects of Aqueous Extracts of Propolis Obtained from Different Extraction Methods as a Natural Preservative on Raw Milk [Volume 52, Issue 2, 2021, Pages 211-221]
Extract of pomegranate peel Effect of Pomegranate Peel Extract on the Antibacterial and MechanicalProperties of Sodium Caseinate Film [Volume 45, Issue 2, 2014, Pages 121-130]
Extrusion Optimization the specific energy consumption in compost manure extrusion process using response surface methodology [Volume 44, Issue 1, , Pages 45-56]

F

Failure deformation Mechanical Failure of Two Varieties of Watermelon Under Quasi Static Load [Volume 40, Issue 2, 2009]
Failure force Mechanical Failure of Two Varieties of Watermelon Under Quasi Static Load [Volume 40, Issue 2, 2009]
Failure stress of texture Computer Simulation of Bruise in Red Delicious Variety of Apple Fruit [Volume 42, Issue 1, 2011, Pages 69-78]
Far-infrared Radiation Modeling and Optimization of Rough Rice Drying under Hot Air-infrared Radiation in a Laboratory Scale Vibratory Bed Dryer [Volume 49, Issue 3, 2018, Pages 423-435]
Farm size GHG emissions footprint from potential feedstock production of biodiesel fuel (Case Study) [Volume 47, Issue 2, 2016, Pages 207-213]
Farm size Life Cycle Assessment and Energy Consumption Optimization in Rainfed Chickpea West Azarbayjan Province [Volume 51, Issue 3, 2020, Pages 611-628]
Fatalities Effect of Microwave Heating Treatment on Mortality on Date Red Palm Weevi l (Rhynchophorus Ferrugineus) For In chemical Combat [Volume 47, Issue 1, 2016, Pages 93-101]
Fatigue analysis Simulation and Static and Fatigue Analysis of Cross Bar of Moldboard Plough by Finite Element Method (FEM) [Volume 49, Issue 3, 2018, Pages 341-352]
Fatty acid Evaluation of physicochemical properties and oxidative stabilities of walnut kernel with yellow, amert and brown color [Volume 46, Issue 3, 2015, Pages 275-285]
Fatty acid composition Analysis and Comparison of Sardasht Black Grape Seed Oil Extracted by Hexane Solvent, With and Without Ultrasonic [Volume 50, Issue 2, 2019, Pages 389-398]
Fatty acids Quality Classification of Olive Oil Produced in Some of the Provinces of Iran Using Chemometric Tools [Volume 51, Issue 2, 2020, Pages 419-431]
Feasibility Economic feasibility of producing energy from livestock waste by DRANCO anaerobic digestion process [Volume 48, Issue 3, 2017, Pages 379-387]
Feature extraction Pistachio Varieties Recognition using Machine Vision and Gabor Filters [Volume 43, Issue 2, 2012, Pages 125-131]
Feature visualization Deep Learning Algorithm Development for Intelligent Detection and Classification of Carp Species [Volume 52, Issue 3, 2021, Pages 391-407]
Feedback signal Design, Development, and Technical Evaluation of an Automatic Controlling System for Repositioning of Rotary Tiller Soil Shield [Volume 53, Issue 2, 2022, Pages 177-194]
Feeding rate Design, Developement and Evaluation of a Screw Feeder with Helical Mixer for Using in Triboaeroelectrostatic Mechanism [Volume 51, Issue 2, 2020, Pages 341-349]
Fennel Evaluation of Antioxidant Properties of Essential Oil of Fennel (Foeniculum vulgare) and Its Effect on the Oxidative Stability of Soybean Oil [Volume 45, Issue 2, 2014, Pages 131-139]
Fennel Investigation the physical, antioxidant and mechanical properties of active pectin film containing Peppermint and Fennel essential oil [Volume 50, Issue 1, 2019, Pages 129-143]
Fermentation An Investigation and Modeling of Sugar Reduction, Bioethanol and Carbon Dioxide Production during Fermentation of Date Fruits [Volume 41, Issue 2, 2010, Pages 121-246]
Fermentation Investigating of Growth kinetic and survival of Lactobacillus paracasei and Lactobacillus delbrueckii in barley and malt substrates and effect of this microorganism on medium antioxidant properties [Volume 48, Issue 2, 2017, Pages 211-220]
Fertilizer Energy Ratio in Dryland Wheat - Case Study: Eghlid Township [Volume 39, Issue 1, 2009]
Fick’s model Effective Moisture Diffusivity Modeling of Sweet Lemon Slices [Volume 42, Issue 2, 2011, Pages 183-190]
Field efficiency Investigating the Effect of Field and Crop Conditions on Combine Performance in Wheat Harvesting [Volume 49, Issue 3, 2018, Pages 513-524]
Field performance Investigating the Effect of Field and Crop Conditions on Combine Performance in Wheat Harvesting [Volume 49, Issue 3, 2018, Pages 513-524]
Filling percent Fabrication and evaluation of pressurized metering drum performance (equipped with a mechanical separator) by grease belt [Volume 48, Issue 3, 2017, Pages 271-278]
Fine grains Design, Developement and Evaluation of a Screw Feeder with Helical Mixer for Using in Triboaeroelectrostatic Mechanism [Volume 51, Issue 2, 2020, Pages 341-349]
Finite difference Numerical Three Dimensional Heat Transfer Modeling in Ultrafilterated White Cheese [Volume 41, Issue 2, 2010, Pages 175-357]
Finite element Computer Simulation of Bruise in Red Delicious Variety of Apple Fruit [Volume 42, Issue 1, 2011, Pages 69-78]
Finite element Design, Development and Static Evaluation of Soil Moisture Capacitance Sensor Mountable on Multiple-tip Horizontal Penetrometer [Volume 49, Issue 3, 2018, Pages 447-458]
Finite Element Method Prediction of Internal Bruising in Cantaloupe by Nonlinear FEM Model Using ABAQUS Software [Volume 46, Issue 1, 2015, Pages 47-55]
Finite Element Method Simulation of Tire-Soil Interaction Using Nonlinear Finite Element Method with MATLAB [Volume 47, Issue 4, 2016, Pages 737-727]
Finite Element Method Simulation and Static and Fatigue Analysis of Cross Bar of Moldboard Plough by Finite Element Method (FEM) [Volume 49, Issue 3, 2018, Pages 341-352]
Finite element technique Numerical Simulation of Rough Rice (Ali-Kazemi) Kernel During Drying [Volume 40, Issue 1, 2009]
Finite limit An Investigation of the Distribution of Stress and Strain in Date Palm Fibers Employing Finite element Analysis [Volume 42, Issue 2, 2011, Pages 133-139]
Fish Intelligent classification of Common Carp (Cyprinus carpio) based on freshness using the combined of image processing techniques and adaptive neuro-fuzzy inference system [Volume 49, Issue 4, 2018, Pages 645-657]
Fish paste Production of Fish Paste from Big Head Carp Fish and Determination of its Shelf Life During Cold Storage at -18?C [Volume 40, Issue 1, 2009]
Fish pond Determining of Some Water Quality Parameters in Fish Pond Using Image Processing [Volume 50, Issue 3, 2019, Pages 607-614]
Flat bread Effect of sesame meal and soluble soybean polysaccharide on properties of Barbary bread [Volume 48, Issue 2, 2017, Pages 333-342]
Flesh firmness The Effect of Chitosan-Based Nano-Emulsion Coating on Extending the Shelf Life of Apple var. Golab Kohanz [Volume 45, Issue 2, 2014, Pages 113-120]
Flower detachment Physical Properties and Resistance to Detachment of Date Palm Male Flowers (Cv. Ghanami) [Volume 42, Issue 1, 2011, Pages 79-86]
Fluidized bed Modeling Drying Kinetics of Canola in Fluidized Bed Dryer [Volume 40, Issue 2, 2009]
Fluidized bed Design, development and evaluation of a continuous plug flow fluidized bed dryer [Volume 46, Issue 3, 2015, Pages 305-313]
Flux Treatment of Wastewater from Regeneration of Ion-Exchange Resin of Decolorizing Columns in the Sugar Industry using Nanofiltration Process [Volume 43, Issue 1, 2012, Pages 55-64]
Flux Kinetic Modeling of Permeates Flux and Total Hydraulic Resistance of Camel Milk Ultrafiltration: Effect of Transmembrane Pressure and Temperature [Volume 52, Issue 3, 2021, Pages 435-450]
Foaming capacity Effect of Pomegranate Peel Extract on the Foaming Properties of Egg White at Different pH [Volume 51, Issue 1, 2020, Pages 223-234]
Food detection Detection of Iranian foods in images using deep learning [Volume 54, Issue 3, 2023, Pages 19-41]
Forecast Predictions of greenhouse soil moisture using artificial neural network and wireless network sensing [Volume 53, Issue 4, 2022, Pages 341-356]
Formalin Fabrication and development of a machine olfaction system combined with pattern recognition techniques for detecting formalin adulteration in raw milk [Volume 47, Issue 4, 2016, Pages 761-770]
Forward speed Prediction for optimizing performance of chisel blade used in combined tillage to obtain suitable effectiveness [Volume 49, Issue 1, 2018, Pages 73-82]
Fouling Treatment of Wastewater from Regeneration of Ion-Exchange Resin of Decolorizing Columns in the Sugar Industry using Nanofiltration Process [Volume 43, Issue 1, 2012, Pages 55-64]
Fouling Effects of Centrifuge Pretreatment on Membrane Ultrafiltration of Coal-Derived Humic Alkaline Extracts [Volume 48, Issue 2, 2017, Pages 273-283]
Fourier A Determination of Thermal Diffusivity of Dairy Manure through One-dimensional Fourier Solution [Volume 40, Issue 1, 2009]
Fraud A Review of Different Common Fraud Cases in Fruit Juice Production and Methods of Detecting Them [Volume 53, Issue 1, 2022, Pages 41-59]
Free fatty acids Profile of Fatty Acids, Microstructure and Physico-Chemical Properties of Ultrafiltered Feta Cheese [Volume 40, Issue 1, 2009]
Free fatty acids Study of Chemical and Microbial Properties of Probiotic Quark Cheese Containing Lactobacillus Acidophilus and Lactobacillus Casei [Volume 50, Issue 2, 2019, Pages 375-388]
Free mass load cell Development and Laboratory Evaluation of a Noise Reducing Technique as Based on a Free Mass Load Cell for Sugarcane Yield Monitoring Scale Platform [Volume 40, Issue 1, 2009]
French fries slice Effect of Okra mucilage and CMC on the oil uptake and physicochemical properties of potato chips during deep-fat frying [Volume 50, Issue 1, 2019, Pages 203-211]
Frequency Analysis Analysis and Prediction of Noise Pollution of Garden Tractor Using Statistical Methods, Artificial Intelligence and ANFIS [Volume 50, Issue 3, 2019, Pages 499-512]
Frequency domain An Analysis and Evaluation of Vibrations of Power Tiller in the Stationary Conditions [Volume 41, Issue 1, 2010]
Fresh cute oranges Application of the Edible Coating of Carboxy Methyl Cellulose/Pectin Composite Containing Humulus lupulus Extract on the Shelf Life of Fresh Cute Oranges at Cold Conditions [Volume 51, Issue 2, 2020, Pages 471-484]
Freshness diagnosis Estimate freshness of chicken meat using image processing and artificial intelligent techniques [Volume 48, Issue 4, 2017, Pages 491-503]
Fresh Water Experimental Analysis of a Humidification- Dehumidification Solar Desalination System Equipped with a Photovoltaic-Thermal Collector [Volume 49, Issue 2, 2018, Pages 295-305]
Friction Optimizing the Production of Fuel Briquettes from Pruning Wastes of Urban Trees and Grass [Volume 53, Issue 2, 2022, Pages 195-214]
Fruit Determination of Some Physical and Mechanical Properties of Apricot Fruit, Pit and Kernel, Ghermez-Shahrood Variety [Volume 41, Issue 2, 2010, Pages 127-263]
Fruit Prediction of Stiffness of Different Orange Cultivars Using Punch Test Method (Case Study: Orange Cultivars in The Southern Region of Kerman Province) [Volume 53, Issue 2, 2022, Pages 109-122]
Fruit juice Development of an electronic tongue based on glassy carbon electrode for quantification of ascorbic acid [Volume 48, Issue 1, 2017, Pages 99-93]
Fruit juice A Review of Different Common Fraud Cases in Fruit Juice Production and Methods of Detecting Them [Volume 53, Issue 1, 2022, Pages 41-59]
Fruit product A Review of Different Common Fraud Cases in Fruit Juice Production and Methods of Detecting Them [Volume 53, Issue 1, 2022, Pages 41-59]
Fruits Design and Development of an Optoelectronic Sorting System as Based on Fruit Color [Volume 39, Issue 1, 2009]
Fruit transportation Mechanical Failure of Two Varieties of Watermelon Under Quasi Static Load [Volume 40, Issue 2, 2009]
Frying Evaluation of mathematical models to describe the effect of temperature [Volume 46, Issue 2, 2015, Pages 135-145]
Frying Effect of Combined Frequencies and Applied Time of Ultrasound Pretreatment on Oil Uptake during Frying of Potato Strips [Volume 49, Issue 1, 2018, Pages 35-47]
Frying Effect of Pre Drying on Some Quality Characteristics of Bamiye Confectionery [Volume 49, Issue 4, 2018, Pages 525-532]
FT-IR Optimization of pullulan production from pomegranate waste by A.pullulans [Volume 48, Issue 3, 2017, Pages 319-327]
Fuel consumption Energy Ratio in Dryland Wheat - Case Study: Eghlid Township [Volume 39, Issue 1, 2009]
Fuel consumption Equipping a Massey Ferguson Tractor (MF-285) with Sensors for Measuring Performance Parameters of Tractor and Implements in Precision Agriculture [Volume 40, Issue 2, 2009]
Fuel consumption A Comparison of the Field Performance of Two Automatic Draft Control Systems Installed on an MF-399 Tractor [Volume 41, Issue 2, 2010, Pages 97-200]
Fuel consumption Estimation of the fuel consumption rate of tractor due to different aspect ratios of chisel plow blade [Volume 46, Issue 2, 2015, Pages 201-208]
Fuel consumption Design and Implementation of Electro-Hydraulic Draft Regulating System For MF 285 Tractors Using A New Hitch Control Valve [Volume 48, Issue 1, 2017, Pages 163-155]
Fuel consumption Evaluation of a Narrow Blade to Improving the Combined Tillage performence [Volume 50, Issue 2, 2019, Pages 253-266]
Fulvate Compounds Effect of Processing Temperature on Membrane Ultrafiltration of Lignite coals-derived Humic Alkaline Extracts, Membrane Performance and Humic Acid Purity [Volume 48, Issue 4, 2017, Pages 475-489]
Functional Effect of Cultivar on Levels of Chemicals and on Anthocyanin Content in Four Iranian Pomegranate (Punica granatu. L.) Cultivars [Volume 39, Issue 1, 2009]
Functional Investigating organoleptic and physicochemical properties of functional set yogurt incorporating oat milk [Volume 48, Issue 3, 2017, Pages 279-288]
Functional yogurt Production of Functional Low-Fat Yogurt Fortified with Soy Protein Isolate [Volume 52, Issue 4, 2021, Pages 585-598]
Function generator Measurement of Date Fruit Moisture Content by Use of a Nondestructive Dielectric Method [Volume 45, Issue 2, 2014, Pages 97-104]
Fungal Infection Fungal Infection in Potato Tuber Using Thermal Imaging [Volume 48, Issue 3, 2017, Pages 243-253]
Fungal Infection Processing the Hyperspectral Images for Detecting Infection of Pistachio Kernel by R5 and KK11 Isolates of Aspergillus flavus Fungus [Volume 52, Issue 1, 2021, Pages 13-25]
Fungicide-wax A Comparison of Chitosan-Clay and Fungicide-Wax Coatings on some Quality Properties of Thomson Navel Orange during Storage [Volume 43, Issue 1, 2012, Pages 37-45]
Fusarium Solani Fungal Infection in Potato Tuber Using Thermal Imaging [Volume 48, Issue 3, 2017, Pages 243-253]
Fuzzy Location allocation of recycling site of solid waste in the city of Karaj using GIS assisted Analytic Hierarchy Process (AHP) and Fuzzy Logic [Volume 48, Issue 1, 2017, Pages 153-145]
Fuzzy Controller Performance of an Egg Incubator instrumented with Hybrid System Based on Fuzzy Controller in compare with commercial Incubator [Volume 49, Issue 2, 2018, Pages 307-318]
Fuzzy DEMATEL Analysis of the Causal Relationship between Factors Affecting the Management of a Sustainable Supply Chain of Chicken Meat [Volume 53, Issue 3, 2022, Pages 231-248]
Fuzzy linear programming Detecting the best optimal dairy cattle herd sizes based on energy consumption using fuzzy linear programming model [Volume 49, Issue 1, 2018, Pages 149-159]
Fuzzy logic Fuzzy approach to optimize overhaul time of sugarcane harvester using GERT network method [Volume 48, Issue 1, 2017, Pages 91-83]
Fuzzy logic Sensitivity analysis of membership functions for fuzzy sorting of tomato as affected by storage temperature and duration [Volume 48, Issue 4, 2017, Pages 419-425]
Fuzzy logic Design of Fuzzy System for Sensory Evaluation of Dried Apple Slices Using Infrared Radiation [Volume 50, Issue 1, 2019, Pages 77-89]
Fuzzy logic Joint Fuzzy Logic and Genetic Algorithm to Management of Cost-time-quality in Modern Milling units of Rasht County [Volume 50, Issue 4, 2019, Pages 927-938]
Fuzzy logic Investigating the Status of Some Mechanization Indicators in Strategic Crops using Fuzzy Logic (Case Study: Ahvaz City) [Volume 51, Issue 3, 2020, Pages 527-538]

G

GAB model Investigating Hysteresis Effect and Monolayer Moisture Adsorption of Canola [Volume 41, Issue 1, 2010]
Galacturonic acid Microwave-Assisted Extraction Optimization of Pectin from Cucumis melo Peel and Its Physicochemical Properties [Volume 51, Issue 2, 2020, Pages 445-454]
Galacturonic acid Extraction of Pectin Polysaccharide from Walnut Heartwood and Evaluation of Its Yield and Physicochemical Properties [Volume 51, Issue 2, 2020, Pages 455-470]
Gallic acid Production of chitosan–gallic acid nanogel and its application in sunflower oil oxidative stability [Volume 49, Issue 1, 2018, Pages 121-128]
Gallic acid Investigation on the Antioxidant Activity of Gallic Acid, Methyl Gallate and Syringic Acid in Soybean Oil [Volume 51, Issue 3, 2020, Pages 655-662]
Garden cress An Investigating of Some Rheological Properties of Garden Cress Seed Mucilage [Volume 42, Issue 1, 2011, Pages 113-120]
Garden Tractor Analysis and Prediction of Noise Pollution of Garden Tractor Using Statistical Methods, Artificial Intelligence and ANFIS [Volume 50, Issue 3, 2019, Pages 499-512]
Gas chromatography Optimizing Production of Persian Shallot Essential Oil Emulsion Loaded with Omega 3 Fatty Acids by Nano Polyaniline-Fiber/Gas Chromatography [Volume 49, Issue 3, 2018, Pages 459-476]
Gas chromatography Effect of Microwave and Oven Drying on Physical, Chemical and Antioxidative Properties of Peel of Sanguine Orange [Volume 52, Issue 1, 2021, Pages 67-77]
Gas chromatography Comparison of Essential Oil from Ocimum Basilicum Obtained via Sequential Ultrasound-Microwave Extraction with Microwave Method [Volume 53, Issue 1, 2022, Pages 25-40]
Gas cycle Extraction of Mint (Mentha Spicata) Essential Oil by Gas Recirculation Method [Volume 50, Issue 2, 2019, Pages 293-303]
Gas Flow Numerical simulation of changes in pressure and flow velocity of pollutant gases in a bio filter bed in animal husbandry [Volume 49, Issue 2, 2018, Pages 171-179]
Gasing power Comparing the efficiency of Epi-Fleuorocence Light Microscopy in investigating activity of bakey yeat (Saccharomyces cerevisiae) with conventional methods [Volume 48, Issue 4, 2017, Pages 467-474]
Gas Sensors Nondestructive quality evaluation of Abbot Kiwifruit using electronic nose [Volume 45, Issue 1, 2014, Pages 1-9]
Gas Sensors Classification of different floral origin honey samples using a machine olfaction system [Volume 47, Issue 3, 2016, Pages 415-423]
Gassing power Effect of Pre-fermentation and Freezing Temperature of Sangak Dough on the Yeast Activity and Sangak Bread Volume [Volume 45, Issue 1, 2014, Pages 81-87]
Gear Ratio Acoustic Annoyance Modelling in Backhoe Loader Based on Sound Qualitative Metrics [Volume 49, Issue 3, 2018, Pages 437-445]
Gel Rheological Properties, Texture and Color of Balangu (Lallemantia royleana) Seed Gum Affected by Different Temperatures [Volume 46, Issue 2, 2015, Pages 185-192]
Gelation Effect of Different Drying Methods on Viscosity and Gelation of Lipidium Perfoliatum Seed Gum [Volume 47, Issue 1, 2016, Pages 159-166]
Gel emulsifier Improvement of physicochemical, textural and sensory properties of layer cake as affected by replacement of egg yolk with commercial gel emulsifiers [Volume 47, Issue 3, 2016, Pages 405-414]
Genetic Optimization of Land Leveling Operations through Least Square Method and Its Comparison with the Genetic Algorithm and Particle Swarm Optimization Algorithm [Volume 45, Issue 2, 2014, Pages 105-112]
Genetic Algorithm Extraction of most effective wavelength of egg spectra using genetic algorithm and classifying using regression equations [Volume 46, Issue 2, 2015, Pages 157-168]
Genetic Algorithm Time-Cost-Quality Optimization of Broilers Production Process Using Integration Genetic Algorithm and Fuzzy Logic [Volume 46, Issue 4, 2015, Pages 389-397]
Genetic Algorithm Simulation of online optimal path planning of machinery in triangular-shaped fields using genetic algorithm [Volume 48, Issue 2, 2017, Pages 325-332]
Genetic Algorithm Joint Fuzzy Logic and Genetic Algorithm to Management of Cost-time-quality in Modern Milling units of Rasht County [Volume 50, Issue 4, 2019, Pages 927-938]
Genetic Algorithm Development and Evaluation of an Expert System for Detecting Merops apiaster Attack to the Beehive in Order to Reduce Mortality [Volume 50, Issue 4, 2019, Pages 991-1004]
Genetic Algorithm Modeling and Optimization of Oligonucleotide-Based Nanobiosensor Using Artificial Neural Network and Genetic Algorithm Based Procedure [Volume 51, Issue 1, 2020, Pages 171-181]
Genetic Algorithm Modeling and Simulation of Enzymatic Biosensor for Detecting Aflatoxin B1 Using Artificial Neural Network [Volume 51, Issue 1, 2020, Pages 23-35]
Genetic Algorithm Mathematical Modeling of Ion Sensitive Field Effect Transistor and Metamodel Based Optimization Simulation for Detection of Aflatoxin B1 [Volume 52, Issue 1, 2021, Pages 131-145]
Geographic Information System (GIS) Comparison of Probit Logistic Regression and Discriminant Analysis Methods for Identification of Suitable Areas for Walnut Planting (Case Study: Baft District) [Volume 49, Issue 1, 2018, Pages 95-105]
Geostatistics Spatial Variability Analysis and Zoning of Soil Compaction Using Different Geostatistical Methods [Volume 49, Issue 3, 2018, Pages 329-340]
Germinated barley The Effects of a Combination of Ultrasound and Heat on the Activity of Germinated Barley Alpha-amylase [Volume 39, Issue 1, 2009]
GERT Fuzzy approach to optimize overhaul time of sugarcane harvester using GERT network method [Volume 48, Issue 1, 2017, Pages 91-83]
Ghermez-Shahrood cultivar Determination of Some Physical and Mechanical Properties of Apricot Fruit, Pit and Kernel, Ghermez-Shahrood Variety [Volume 41, Issue 2, 2010, Pages 127-263]
GIS Location allocation of recycling site of solid waste in the city of Karaj using GIS assisted Analytic Hierarchy Process (AHP) and Fuzzy Logic [Volume 48, Issue 1, 2017, Pages 153-145]
GIS Feasibility of implementing conservation agriculture with TOPSIS multi-criteria technique in GIS (case study: Maroon Basin of Khuzestan Province) [Volume 48, Issue 4, 2017, Pages 539-551]
GIS Application of PSO and PROMETHEE Methods in Location allocation of solid waste recycling site in Karaj city [Volume 49, Issue 1, 2018, Pages 61-71]
Glass transition temperature Evaluation of the Physical stability of garlic powder dried by freeze and cabinet drying [Volume 47, Issue 1, 2016, Pages 31-38]
Global positioning System (GPS) Design and Fabrication of a Map-Based VRA System for a Tractor- Mounted Boom-Type Field Sprayer [Volume 43, Issue 2, 2012, Pages 111-123]
Global warming Assessing of energy indices and environmental impacts of potato production (Case study: Fereydoonshahr region, Isfahan province) [Volume 44, Issue 1, , Pages 57-66]
Global warming Life cycle assessment of cotton production in Golestan province based on the production of biomass, energy and net income [Volume 46, Issue 2, 2015, Pages 95-104]
Global warming Environmental impacts of watermelon production in Guilan province through Life Cycle Assessment [Volume 47, Issue 1, 2016, Pages 139-146]
Global warming Decreasing Environmental Burden by improving efficiency of sugar beet production using data envelopment analysis approach [Volume 47, Issue 2, 2016, Pages 353-361]
Global warming Life Cycle Assessment of potato production semi-mechanized method in Iran: A Case Study of Markazi Province [Volume 47, Issue 4, 2016, Pages 666-659]
Global warming Life Cycle Assessment of the Sugar Industry: A Case Study of Amir Kabir Sugar Cane Industry [Volume 49, Issue 4, 2018, Pages 597-608]
Global warming potential Analysis of greenhouse gas emissions of pasta production [Volume 47, Issue 1, 2016, Pages 167-174]
Global warming potential Environmental Impact Assessment of Compost Production from Municipal Solid Waste Using Life Cycle Assessment (Case Study: Rasht City) [Volume 51, Issue 1, 2020, Pages 77-87]
Global warming potential Assessing the Life Cycle of Apple Production in View of Energy and Environmental Pollutants (Case Study: Urmia and Mahabad Cities) [Volume 51, Issue 3, 2020, Pages 563-569]
Golab Kohanz apple The Effect of Chitosan-Based Nano-Emulsion Coating on Extending the Shelf Life of Apple var. Golab Kohanz [Volume 45, Issue 2, 2014, Pages 113-120]
Grading Design, construction and evaluation of sizing machine for hazelnuts [Volume 47, Issue 2, 2016, Pages 375-381]
Grading Design and Development of an Almond Kernel Sizing Unit Using Visual Sizing Function and Biomechanical Properties [Volume 49, Issue 4, 2018, Pages 547-556]
Grading fruit Feasability of using electrical capacitance for determining the fruit ripeness of apple [Volume 49, Issue 2, 2018, Pages 203-195]
Grain loss Design, Fabrication and Field Evaluation of a Combine Divider Attachment for Harvesting Colza [Volume 40, Issue 1, 2009]
Grain loss Modeling and Optimizing Performance of Pumpkin Seed Separator Machine Using Response Surface Methodology [Volume 49, Issue 4, 2018, Pages 631-644]
Granular Material Experimental and Numerical Study of Gas Flow in Cylindrical Bin Containing Granular Porous Material with Two Common Duct Inlet Arrangements (H, F) [Volume 51, Issue 1, 2020, Pages 89-97]
Grape seed oil Analysis and Comparison of Sardasht Black Grape Seed Oil Extracted by Hexane Solvent, With and Without Ultrasonic [Volume 50, Issue 2, 2019, Pages 389-398]
Grape stem Development of a Novel Niosomal System (Phyto-niosome) for Encapsulation of Grape Stem Extract [Volume 51, Issue 1, 2020, Pages 183-193]
Gravity separator Investigation on the Separation of Wheat Bulk Impurities with Gravity Separator Table [Volume 51, Issue 1, 2020, Pages 161-170]
Grease Belt Investigation for Laboratory Performance of Grooved Roller Metering Device for Corn Planting Effects on Seeds Distance [Volume 50, Issue 3, 2019, Pages 547-556]
Grease Belt Design, Development and Laboratory Evaluation of Grooved Roller Metering Device for Corn Planting [Volume 51, Issue 2, 2020, Pages 305-317]
Green extraction Development of a Novel Niosomal System (Phyto-niosome) for Encapsulation of Grape Stem Extract [Volume 51, Issue 1, 2020, Pages 183-193]
Greenhouse Assessment of structural problems of vegetable greenhouses in Khuzestan province [Volume 47, Issue 3, 2016, Pages 461-467]
Greenhouse Design and Development of an Intelligent Control System for Determination of Required Water needed by Plant in Greenhouse Using Machine Vision (Case Study: coleus) [Volume 48, Issue 2, 2017, Pages 285-297]
Greenhouse Assessment of the energy flow and environmental impacts of greenhouse production of medicinal plants with life cycle assessment approach- Case study of Aloe vera [Volume 48, Issue 3, 2017, Pages 361-377]
Greenhouse Extraction of a 3D Map of the Greenhouse Environment and Detection and Segmentation of Pots Using Stereo Vision [Volume 50, Issue 3, 2019, Pages 671-681]
Greenhouse Predictions of greenhouse soil moisture using artificial neural network and wireless network sensing [Volume 53, Issue 4, 2022, Pages 341-356]
Greenhouse cucumber Evaluating the Environmental Dimensions of Cucumber Greenhouses Using Life Cycle Assessment (Case Study: East-Azarbaijan Province) [Volume 50, Issue 3, 2019, Pages 513-522]
Greenhouse emissions Assessment and Modeling of Energy Consumption, Yield and Greenhouse Gas Emissions of Irrigated Chickpea Production in Isfahan Province [Volume 49, Issue 3, 2018, Pages 409-421]
Green House Gas Modeling and Optimization of Specific Energy Consumption and Green House Gas Emissions During Drying of Organic Blackberry with Different Pretreatments by Response Surface Methodology [Volume 51, Issue 2, 2020, Pages 351-369]
Greenhouse produced strawberry Assessment of Energy Indices and Optimizing Energy Consumption in Greenhouse Strawberry Production: A Case Study of Savojbolagh in Alborz Province [Volume 42, Issue 2, 2011, Pages 151-157]
Greenhouses emissions Application of Data Envelopment Analysis (DEA) In Order to Reduction of Consumption Inputs in Silage Corn production in the Shahrekord County [Volume 51, Issue 2, 2020, Pages 247-261]
Greenhouses gas emission Optimization of energy consumption and mitigation of greenhouses gas emissions of irrigated lentil production using data envelopment analysis [Volume 47, Issue 4, 2016, Pages 710-701]
Greenhouse Temperature Temperature Prediction of a Greenhouse Equipped with Evaporative Cooling System Using Regression Models and Artificial Neural Network (Case Study in Kerman City) [Volume 49, Issue 4, 2018, Pages 567-576]
Greenhouse vegetables Evaluating the environmental impacts of eggplant production in hydroponic greenhouse: implementing a circular bioeconomy approach through composting and biochar [Volume 54, Issue 3, 2023, Pages 95-115]
Green Peas Two-dimensional Finite Element Modelling of Green Peas Drying in a Hot Air-Infrared Dryer [Volume 50, Issue 4, 2019, Pages 761-770]
Green-waste Evaluating the environmental impacts of eggplant production in hydroponic greenhouse: implementing a circular bioeconomy approach through composting and biochar [Volume 54, Issue 3, 2023, Pages 95-115]
Grounded theory Identifying Barriers and Problems in the Sustainable Supply Chain of the Chicken Meat Industry Using Grounded Theory [Volume 52, Issue 2, 2021, Pages 271-285]
Growth profile Sugarcane Yield Estimation Using LANDSAT Time-Series Imagery: (Case Study - MianAB Region in Khouzestan Province) [Volume 50, Issue 2, 2019, Pages 399-414]
Guar Effect of guar and carboxy methyl cellulose gums on chemical, rheological, organoleptic and staling properties of Chapatti bread [Volume 45, Issue 1, 2014, Pages 31-36]
Gum Effect of Different Drying Methods on Viscosity and Gelation of Lipidium Perfoliatum Seed Gum [Volume 47, Issue 1, 2016, Pages 159-166]
Gumminess Color and Texture Evolution of Atmospheric and Vacuum- Packed Dates (Kabkab'Variety) During Storage at Different Temperatures [Volume 42, Issue 2, 2011, Pages 225-231]

H

Habitat potential modeling Comparison of Probit Logistic Regression and Discriminant Analysis Methods for Identification of Suitable Areas for Walnut Planting (Case Study: Baft District) [Volume 49, Issue 1, 2018, Pages 95-105]
Haj ¬Ghanbari A Comparison between Some Physical Properties of Haj¬¬-Ghanbari and Shahani Varieties of Date (Fruit) [Volume 39, Issue 1, 2009]
Hamadan Decreasing Environmental Burden by improving efficiency of sugar beet production using data envelopment analysis approach [Volume 47, Issue 2, 2016, Pages 353-361]
Hand milking Evaluation of Performance and Cost of Hand and Mechanized Cow Milking Methods [Volume 49, Issue 1, 2018, Pages 27-34]
Harvesting losses Design, fabrication and evaluation of a short-legged chickpea harvest machine [Volume 49, Issue 1, 2018, Pages 83-94]
Harvesting machine Technical and economic evaluation of three dry bean harvesting methods in Markazi Province [Volume 54, Issue 2, 2023, Pages 67-80]
Harvest machine Feasibility of crop density estimation system by optical method [Volume 47, Issue 2, 2016, Pages 215-220]
Harvest time The Physical Changes of Olive Fruit and Physicochemical Properties of Extra Virgin Olive Oil of Roughani Variety Cultivated in Golestan Province During the Maturation Period [Volume 52, Issue 1, 2021, Pages 95-106]
Haugh index Effects of carboxymethyl cellulose coating with nanoclay and peppermint essence on the characteristics of egg during storage [Volume 48, Issue 2, 2017, Pages 229-239]
Hazelnut Design, construction and evaluation of sizing machine for hazelnuts [Volume 47, Issue 2, 2016, Pages 375-381]
Hazelnut Design, Construction, and Performance Evaluation of a Conical Hazelnuts Cracker Machine [Volume 52, Issue 4, 2021, Pages 549-565]
Hazelnut cracker Design, Construction, and Performance Evaluation of a Conical Hazelnuts Cracker Machine [Volume 52, Issue 4, 2021, Pages 549-565]
Hazelnuts peeling Technical feasibility of using infrared radiation in dry-peeling for hazelnuts [Volume 49, Issue 2, 2018, Pages 261-268]
Heat exchanger Evaluation of Solar Cabinet Dryer Equipped with Heat Exchanger and Porous Plate [Volume 50, Issue 2, 2019, Pages 305-318]
Heat flux Evaluation of Solar Cabinet Dryer Equipped with Heat Exchanger and Porous Plate [Volume 50, Issue 2, 2019, Pages 305-318]
Heating value Investigating the Interaction Effects of Inoculation and Temperature on Biogas Production from Dairy Industry Effluent in Anaerobic Digestion Process [Volume 52, Issue 1, 2021, Pages 79-93]
Heat loss Experimental study of thermal behavior for a non-evacuated CPC collector with heat transfer oil [Volume 47, Issue 3, 2016, Pages 529-539]
Heat transfer Modeling of Involved Phenomena in UF White Cheese Ripening after Dry Salting [Volume 45, Issue 1, 2014, Pages 61-72]
Heat transfer Application of CFD in optimization of solar dryer absorber plate [Volume 49, Issue 2, 2018, Pages 285-294]
Heat Transfer Coefficient Effect of Thermal Concentration on the Physicochemical Properties and Color Characteristics of Sour Orange Extract [Volume 51, Issue 4, 2020, Pages 805-818]
Heat transfer oil Experimental study of thermal behavior for a non-evacuated CPC collector with heat transfer oil [Volume 47, Issue 3, 2016, Pages 529-539]
Helix Design, Developement and Evaluation of a Screw Feeder with Helical Mixer for Using in Triboaeroelectrostatic Mechanism [Volume 51, Issue 2, 2020, Pages 341-349]
Hemicellulose Characterization of Physicochemical and Mechanical Properties of Biodegradable Hemicellulose-Gelatin Films [Volume 49, Issue 4, 2018, Pages 609-619]
Hierarchical clustering analysis (HCA) Quality Classification of Olive Oil Produced in Some of the Provinces of Iran Using Chemometric Tools [Volume 51, Issue 2, 2020, Pages 419-431]
Highly pure oil The Effects of Roller Crusher Speed and Mixing Temperature on Quality and Quantity of Extracted Olive Oil, Roghany Variety [Volume 39, Issue 1, 2009]
High Methoxyl Pectin (HMP) An Investigation on the Effect of Ionic Strength and Homogenization Pressure on Rheological Properties, Particle Size Distribution and Separating Serum in HMP Stabilized Doogh [Volume 43, Issue 2, 2012, Pages 163-167]
Hole depth Design, Development and Evaluation of a Pneumatic Planter for Sunflower and Sugar Beet Intercropping [Volume 51, Issue 2, 2020, Pages 273-283]
Hole distance Design, Development and Evaluation of a Pneumatic Planter for Sunflower and Sugar Beet Intercropping [Volume 51, Issue 2, 2020, Pages 273-283]
Honeydew Detecting the Honeydew of Common Pistachio Psylla Pest by Using Image Processing Technique [Volume 51, Issue 4, 2020, Pages 737-748]
Horticultural Location Allocation of Horticultural Processing Industries in Kermanshah Province by Using Indexing Method and Geographical Information System (GIS) [Volume 40, Issue 1, 2009]
Hot air Comparison of the effects of vacuum oven, freeze and oven drying on the rheological and textural attributes of Wild sage seed gum (Salvia macrosiphon) [Volume 46, Issue 2, 2015, Pages 175-184]
Hot air Evaluation of a Machine Olfaction to Classify the Quality of Dried Date Fruit by Electrohydrodynamic, Hot Air, and the Hybrid Drying Techniques [Volume 50, Issue 1, 2019, Pages 241-251]
Hot air dryer A Study of Kinetics and Some Resulting Physical Characteristics of Dates (Barhi variety) During Drying (Modeling and Experimental Validation) [Volume 41, Issue 1, 2010]
Hot Air-Infrared Dryer Two-dimensional Finite Element Modelling of Green Peas Drying in a Hot Air-Infrared Dryer [Volume 50, Issue 4, 2019, Pages 761-770]
Hot wire A Determination of Specific Heat and Thermal Conductivity of Pomegranate Components (Alak Variety) [Volume 42, Issue 2, 2011, Pages 175-181]
Hot wire method Specific Heat and Thermal Conductivity of vermicompost [Volume 49, Issue 1, 2018, Pages 19-26]
Hough Transform Design and evaluation of a path detection algorithm in road images using Hough transform [Volume 46, Issue 1, 2015, Pages 85-93]
Hour per horse power Study of Mechanical Power use in Shahriyar Agricultural Zone (Tehran province) [Volume 49, Issue 4, 2018, Pages 533-545]
House of Quality Evaluating Customer Demands and Transfer Them to Technical Requirements in the Agricultural Mechanization Company by Quality Function Deployment Method [Volume 52, Issue 3, 2021, Pages 345-361]
HPLC Extraction and identification of phytoestrogen compounds, ellagic and syringic acids from pomegranate peel [Volume 46, Issue 1, 2015, Pages 1-7]
Hull-less barley Investigation on the physicochemical, textural and sensorial properties of functional dairy dessert prepared from hull-less barley malt [Volume 47, Issue 3, 2016, Pages 501-509]
Humic Acid Effect of Processing Temperature on Membrane Ultrafiltration of Lignite coals-derived Humic Alkaline Extracts, Membrane Performance and Humic Acid Purity [Volume 48, Issue 4, 2017, Pages 475-489]
Humic Acid Extracting Humic Acids from Spend Mushroom Compost (SMC) by Alkaline Treatment and Membrane Ultrafiltration [Volume 50, Issue 4, 2019, Pages 847-861]
Humic Alkaline Extract Effects of Centrifuge Pretreatment on Membrane Ultrafiltration of Coal-Derived Humic Alkaline Extracts [Volume 48, Issue 2, 2017, Pages 273-283]
Humidity control Investigating Possibility of Using Low Pressure Rotary Fog System to Control the Temperature of Poultry Houses [Volume 47, Issue 1, 2016, Pages 147-157]
Hydraulic conductivity Effect of Depth and Puddling Intensity on Engineering Properties of Clay Loam Soil [Volume 50, Issue 2, 2019, Pages 367-374]
Hydraulic operator Design, construction and evaluation of the automatics position control system of tillage tools [Volume 46, Issue 2, 2015, Pages 117-123]
Hydraulic resistance Kinetic Modeling of Permeates Flux and Total Hydraulic Resistance of Camel Milk Ultrafiltration: Effect of Transmembrane Pressure and Temperature [Volume 52, Issue 3, 2021, Pages 435-450]
Hydrocolloid Rheological Properties, Texture and Color of Balangu (Lallemantia royleana) Seed Gum Affected by Different Temperatures [Volume 46, Issue 2, 2015, Pages 185-192]
Hydrocolloids Effect of Guar and Carboxymethyl Cellulose Thickening agentson the physical and rheological properties of set fruit yogurt [Volume 46, Issue 1, 2015, Pages 57-66]
Hydrocolloids Coating Effect of Okra mucilage and CMC on the oil uptake and physicochemical properties of potato chips during deep-fat frying [Volume 50, Issue 1, 2019, Pages 203-211]
Hygrometer Determining soil indices and water balance for scheduling an irrigation control center [Volume 46, Issue 4, 2015, Pages 425-433]
Hyperelastic Simulation of Tire-Soil Interaction Using Nonlinear Finite Element Method with MATLAB [Volume 47, Issue 4, 2016, Pages 737-727]
Hypericum perforatum L Effects of hot air drying method on hypericin extracted content of Hypericum perforatum L. leaves. [Volume 47, Issue 2, 2016, Pages 301-306]
Hyperspectral Visible and Near-Infrared Spectroscopy for Determining Pomegranate Juice Volume [Volume 53, Issue 3, 2022, Pages 215-229]
Hyperspectral imaging Non-destructive Detection of Codling Moth (.Cydia pomonella L) Damage in Apple Fruit Using Hyperspectral Imaging Method [Volume 48, Issue 2, 2017, Pages 241-249]
Hyperspectral imaging Microbial Contamination Assessment of Lettuce using NIR Hyperspectral Imaging: Case Study on Escherichia coli [Volume 51, Issue 3, 2020, Pages 599-610]
Hyperspectral imaging technique Processing the Hyperspectral Images for Detecting Infection of Pistachio Kernel by R5 and KK11 Isolates of Aspergillus flavus Fungus [Volume 52, Issue 1, 2021, Pages 13-25]

I

Ill-posed Problem Introducing an Innovative Magnetic Induction Tomography System for Measuring Multiphase Flow Density [Volume 53, Issue 3, 2022, Pages 269-288]
Image recognition Pistachio Varieties Recognition using Machine Vision and Gabor Filters [Volume 43, Issue 2, 2012, Pages 125-131]
Image Reconstruction Design, construction and evaluation of an electrical capacitance tomography system to monitor grains flow passing through pipeline [Volume 54, Issue 1, 2023, Pages 37-52]
Image texture analysis Image Processing Based Method for Automatic Detection of Grape leaf Diseases [Volume 53, Issue 1, 2022, Pages 61-76]
Imaging Evaluation of Electrical Impedance Tomography System in an Innovative Sensing Strategy for Two-phase Solid-liquid Fluid Monitoring [Volume 53, Issue 1, 2022, Pages 77-90]
Impact A Study of the Susceptibility of Chickpea (Cicer arietinum L.) Seed Varieties to Mechanical Damage [Volume 41, Issue 2, 2010, Pages 105-216]
Impact area Determination and Comparison of Susceptibility of Different Apple Varieties (KHORASAN Region) to Impact Damage [Volume 43, Issue 1, 2012, Pages 9-17]
Impact damage Determination and Comparison of Susceptibility of Different Apple Varieties (KHORASAN Region) to Impact Damage [Volume 43, Issue 1, 2012, Pages 9-17]
Impact indicators Energy Indices and Environmental Impact Assessment of Industrial Bread Production by Using Life Cycle [Volume 50, Issue 1, 2019, Pages 155-168]
Improving Quality Assessment of the RheologicalProperties of Doughand Shelf Life of Barbary Bread Containing Sodium Alginate Hydrocolloid [Volume 45, Issue 2, 2014, Pages 169-177]
Impurity Investigation on the Separation of Wheat Bulk Impurities with Gravity Separator Table [Volume 51, Issue 1, 2020, Pages 161-170]
Inactivation Investigation on the effect of ultrasonic process on the inactivation of Saccharomyces cervisie in red grape juice [Volume 45, Issue 1, 2014, Pages 53-59]
Increasing of shelf life Design, installation and evaluation a automatic atmosphere controlled cold storage [Volume 47, Issue 1, 2016, Pages 111-118]
Indirect exothermic Effect of Microwave Heating Treatment on Mortality on Date Red Palm Weevi l (Rhynchophorus Ferrugineus) For In chemical Combat [Volume 47, Issue 1, 2016, Pages 93-101]
Infection stage Processing the Hyperspectral Images for Detecting Infection of Pistachio Kernel by R5 and KK11 Isolates of Aspergillus flavus Fungus [Volume 52, Issue 1, 2021, Pages 13-25]
Infested fruit Comparison of different Magnetic Resonance Imaging (MRI) protocols from Quince fruit [Volume 51, Issue 3, 2020, Pages 539-549]
Information Evaluating Customer Demands and Transfer Them to Technical Requirements in the Agricultural Mechanization Company by Quality Function Deployment Method [Volume 52, Issue 3, 2021, Pages 345-361]
Infrared A Determination of Thin Layer Drying Kinetics of Button Mushroom when Dried through an Infrared Applied Drying Method [Volume 42, Issue 1, 2011, Pages 53-61]
Infrared Design of Fuzzy System for Sensory Evaluation of Dried Apple Slices Using Infrared Radiation [Volume 50, Issue 1, 2019, Pages 77-89]
Infrared radiation Technical feasibility of using infrared radiation in dry-peeling for hazelnuts [Volume 49, Issue 2, 2018, Pages 261-268]
Inhibiting factors The study of the factors affecting the development of mechanization of rice cultivation in Guilan province by Delphi technique [Volume 47, Issue 1, 2016, Pages 83-92]
Input energy Investigating the Pattern of Energy Consumption, Sensitivity Analysis and Economic Performance of Plum Production in Khansar Township, Isfahan, Iran [Volume 51, Issue 2, 2020, Pages 263-272]
Instance segmentation Detection of Iranian foods in images using deep learning [Volume 54, Issue 3, 2023, Pages 19-41]
Intelligent irrigation control Design and Development of an Intelligent Control System for Determination of Required Water needed by Plant in Greenhouse Using Machine Vision (Case Study: coleus) [Volume 48, Issue 2, 2017, Pages 285-297]
Interactance A Comparison between Reflectance, Transmission and Interactance Modes of NIR Spectroscopy in Non-Destructive Moisture Content Determination of ‘Mazafati’ Date Fruit [Volume 43, Issue 2, 2012, Pages 133-141]
Intermittent drying Rough rice stress fissuring with respect to conditions of drying and tempering processes [Volume 47, Issue 2, 2016, Pages 278-269]
Internodes Online detection and separation of nodes and internodes of sugarcane stalks using machine vision [Volume 48, Issue 2, 2017, Pages 263-272]
Interpretive structural modeling Appling interpretive structural modeling approach to obtain distribution chain agility model for combine owners cooperative Fars province [Volume 48, Issue 4, 2017, Pages 505-515]
Inulin The Effect of Inulin and Quince Seed Gum Powder on the Physicochemical and Qualitative Properties of Low Fat Yogurt [Volume 50, Issue 4, 2019, Pages 963-975]
Ion exchange resins Treatment of Wastewater from Regeneration of Ion-Exchange Resin of Decolorizing Columns in the Sugar Industry using Nanofiltration Process [Volume 43, Issue 1, 2012, Pages 55-64]
Iranian rice Classification of Different Iranian Rice Varieties and Frauded Rice Based on Volatile Compounds Detected by Electronic Nose Method [Volume 50, Issue 3, 2019, Pages 595-606]
Irrigation Determination of the most suitable color space for intelligent water stress discrimination for plants inside the greenhouse (Case Study: Coleus) [Volume 48, Issue 4, 2017, Pages 407-418]
Irrigation Performance evaluation of intelligent filters designed for water treatment in the irrigation systems [Volume 54, Issue 1, 2023, Pages 1-16]
Irrigation system Potential evaluation and sizing of an off-grid photovoltaic generator for the energy supply of an irrigation system. [Volume 49, Issue 3, 2018, Pages 477-488]
Irrigation system Investigation of Energy Consumption Trend in Two Flood and Sprinkler Irrigation Systems: Case Study of One Hundred Hectare Farm in Hamadan [Volume 50, Issue 4, 2019, Pages 801-809]
Isariopsis Image Processing Based Method for Automatic Detection of Grape leaf Diseases [Volume 53, Issue 1, 2022, Pages 61-76]
ISFET Mathematical Modeling of Ion Sensitive Field Effect Transistor and Metamodel Based Optimization Simulation for Detection of Aflatoxin B1 [Volume 52, Issue 1, 2021, Pages 131-145]
ISO 14051 A New Approach to Material and Energy Flow Accounting of Agricultural Systems: A Case Study of Canola in Ardabil Province [Volume 51, Issue 4, 2020, Pages 757-768]
Isosteric. Estimation of Moisture Sorption Isotherms of Date and a Determination of the Most Appropriate Model [Volume 40, Issue 2, 2009]
Isotherm curves Determination of Critical Moisture Content for Optimum Storage of Pistachio (Pistacia vera L.)Powder as Based on Isotherm Curves and Isosteric Heat of Sorption [Volume 41, Issue 2, 2010, Pages 169-342]
Isotherm curves Evaluation of the Physical stability of garlic powder dried by freeze and cabinet drying [Volume 47, Issue 1, 2016, Pages 31-38]
Isotherms Estimation of Moisture Sorption Isotherms of Date and a Determination of the Most Appropriate Model [Volume 40, Issue 2, 2009]
Iterative Gauss-Newton algorithm Introducing an Innovative Magnetic Induction Tomography System for Measuring Multiphase Flow Density [Volume 53, Issue 3, 2022, Pages 269-288]

J

Joint resistance against detachment Physical Properties and Resistance to Detachment of Date Palm Male Flowers (Cv. Ghanami) [Volume 42, Issue 1, 2011, Pages 79-86]
Jury Test Acoustic Annoyance Modelling in Backhoe Loader Based on Sound Qualitative Metrics [Volume 49, Issue 3, 2018, Pages 437-445]

K

Kalman Filter Investigation of vacuum planter performance based on video processing and Kalman filter [Volume 47, Issue 2, 2016, Pages 363-373]
Kalman Filter Evaluation of a Navigation Algorithm for Robot Boat and Comparison to Simulation Results [Volume 49, Issue 3, 2018, Pages 353-366]
Kefiran Effect of clay nanoparticle on structural and thermal properties of nano-biopolymer films based on kefiran [Volume 47, Issue 3, 2016, Pages 441-449]
Kefiran Optimization of environmental conditions for Kefiran production of Lactobacillus kefiranofaciens by Response Surface Methodology [Volume 48, Issue 3, 2017, Pages 329-336]
Kefiran The effect of kefiran as a fat replacer on physicochemical properties, sensory and microbial stirred fruit yoghurt [Volume 48, Issue 4, 2017, Pages 427-433]
Kefiran Production of Biodegradable Packaging Material Based on Starch-kefiran-ZnO: Physical and Mechanical Characterization [Volume 49, Issue 4, 2018, Pages 557-565]
Kefiran and xanthan Effect of Kefiran and Xanthan on Propertiesof Dough and Quality of French Bread [Volume 45, Issue 2, 2014, Pages 153-159]
Kefiran-waterborne polyurethane film Preparation of Kefiran-waterborne Polyurethane Film Incorporated with Rosmarinus officinalis Essential Oil for Keeping Ostrich Meat [Volume 50, Issue 4, 2019, Pages 883-893]
Kefir grains Effect of Kefiran and Xanthan on Propertiesof Dough and Quality of French Bread [Volume 45, Issue 2, 2014, Pages 153-159]
Kermanshah province Location Allocation of Horticultural Processing Industries in Kermanshah Province by Using Indexing Method and Geographical Information System (GIS) [Volume 40, Issue 1, 2009]
Kernel Determination of Some Physical and Mechanical Properties of Apricot Fruit, Pit and Kernel, Ghermez-Shahrood Variety [Volume 41, Issue 2, 2010, Pages 127-263]
Keywords: Canola Determining the environmental impacts of canola production by life cycle assessment, case study: Ardabil Province [Volume 48, Issue 4, 2017, Pages 517-526]
Keywords: Coeliac Evaluation of chemical, staling and organoleptic properties of free – gluten cakes containing Xanthan and Carboxy Methyl Cellulose gums [Volume 44, Issue 2, , Pages 173-178]
Keywords: Unbiased Annoyance Acoustic Annoyance Modelling in Backhoe Loader Based on Sound Qualitative Metrics [Volume 49, Issue 3, 2018, Pages 437-445]
Khuzestan Assessment of structural problems of vegetable greenhouses in Khuzestan province [Volume 47, Issue 3, 2016, Pages 461-467]
Khuzestan Investigating Effective Factors on Sugarcane Production Performance to Increase the Production of Sugarcane Using Data Mining [Volume 49, Issue 3, 2018, Pages 501-511]
Khuzestan Life Cycle Assessment of the Sugar Industry: A Case Study of Amir Kabir Sugar Cane Industry [Volume 49, Issue 4, 2018, Pages 597-608]
Kinetic modeling Kinetics of generation and extraction of reducing sugars and color changes during blanching of potato strips in hot water [Volume 47, Issue 1, 2016, Pages 119-125]
Kinetic modeling Kinetic Modeling of Permeates Flux and Total Hydraulic Resistance of Camel Milk Ultrafiltration: Effect of Transmembrane Pressure and Temperature [Volume 52, Issue 3, 2021, Pages 435-450]
Kiwifruit Investigating Some Quality and Thermodynamic Parameters of Kiwifruit Thin Layer Drying in an Air Recycling Dryer Equipped with Heat Pump [Volume 50, Issue 2, 2019, Pages 331-342]
K-nearest neighbor Non-destructive Detection of Codling Moth (.Cydia pomonella L) Damage in Apple Fruit Using Hyperspectral Imaging Method [Volume 48, Issue 2, 2017, Pages 241-249]
K Nearest Neighbor Intelligent Classification Of Charleston Gray Watermelon Variety Based On Fruit Ripeness Using Acoustic Signal Processing [Volume 49, Issue 3, 2018, Pages 379-394]
K-nearest neighborhood Development and Evaluation of an Expert System for Detecting Merops apiaster Attack to the Beehive in Order to Reduce Mortality [Volume 50, Issue 4, 2019, Pages 991-1004]
Knowledge Management Evaluating Customer Demands and Transfer Them to Technical Requirements in the Agricultural Mechanization Company by Quality Function Deployment Method [Volume 52, Issue 3, 2021, Pages 345-361]
Kombucha Production of Kombucha Using Black Mulberry and Grape Natural Syrups as Sweetener and Base of Fermentation in Green and Black Tea [Volume 50, Issue 2, 2019, Pages 343-353]
Kriging Spatial Variability Analysis and Zoning of Soil Compaction Using Different Geostatistical Methods [Volume 49, Issue 3, 2018, Pages 329-340]

L

Labor force Evaluation of Performance and Cost of Hand and Mechanized Cow Milking Methods [Volume 49, Issue 1, 2018, Pages 27-34]
LabVIEW Design, Development, and Technical Evaluation of an Automatic Controlling System for Repositioning of Rotary Tiller Soil Shield [Volume 53, Issue 2, 2022, Pages 177-194]
Lactic Acid Bacteria Isolation and characterization of lactic acid bacteria in traditional dairy products (Richal Masti) [Volume 48, Issue 1, 2017, Pages 35-29]
Lactobacillus kefiranpfaciens Optimization of environmental conditions for Kefiran production of Lactobacillus kefiranofaciens by Response Surface Methodology [Volume 48, Issue 3, 2017, Pages 329-336]
LAI Corn and Soybean Recognition and an Estimation of the Planted Area, Using Remote Sensing in Dasht-e-naz Agro-industrial Company [Volume 41, Issue 1, 2010]
Land Use Change Analysis of greenhouse gas emissions of pasta production [Volume 47, Issue 1, 2016, Pages 167-174]
Lateral Force Development of a Dynamic Model for a Tractor equipping with an Implement [Volume 46, Issue 3, 2015, Pages 287-294]
Lateral leveling Design, Development and Evaluation of a Lateral and Longitudinal Self-Leveling System for a Mounted Moldboard Plow [Volume 43, Issue 2, 2012, Pages 153-161]
Lateral pattern Computational Fluid Dynamics Analysis in a Corn Air Flow Paddy Dryer with Two Types of Passing Air Flow of Lateral and Central Pattern [Volume 50, Issue 1, 2019, Pages 115-128]
Lawn (muskeg) Design, Fabrication and Evaluation of a Tractor Mounted Digital Cone Penetrometer [Volume 41, Issue 1, 2010]
Layer-by-Layer Application of Nanoemulsions of Thyme and Peppermint Essential Oils with Carboxymethyl Cellulose Coating on Postharvest Longevity of Strawberry [Volume 53, Issue 2, 2022, Pages 155-175]
Layer cake Improvement of physicochemical, textural and sensory properties of layer cake as affected by replacement of egg yolk with commercial gel emulsifiers [Volume 47, Issue 3, 2016, Pages 405-414]
Layer height Extraction of Barberry Juice Based on the Filter Press Method: Study and Optimization of Some Influential Factors Based on Response Surface Methodology (RSM) [Volume 53, Issue 2, 2022, Pages 123-140]
L. brevis Evaluation of growth inhibit of food spoilage yeast of Lactobacillus brevis and Enterococcus faecium from “chal in Iranian yoghurt drink (Doogh) [Volume 47, Issue 4, 2016, Pages 649-643]
LC-MS/MS Development of a Novel Niosomal System (Phyto-niosome) for Encapsulation of Grape Stem Extract [Volume 51, Issue 1, 2020, Pages 183-193]
LDA An electronic tongue design for the detection of adulteration in saffron samples [Volume 46, Issue 4, 2015, Pages 405-413]
LDPE Investigating different properties of anti-microbial nanocomposite packaging films containing organically modified nanoclays [Volume 46, Issue 1, 2015, Pages 77-84]
Learning vector Quantization Provide a Method Based on Image Processing and Artificial Neural Network for Using on Automatic Adjustment of Onion Topper [Volume 51, Issue 2, 2020, Pages 319-328]
Legumes Technical and economic evaluation of three dry bean harvesting methods in Markazi Province [Volume 54, Issue 2, 2023, Pages 67-80]
Lentil Optimization of energy consumption and mitigation of greenhouses gas emissions of irrigated lentil production using data envelopment analysis [Volume 47, Issue 4, 2016, Pages 710-701]
Lentil Determining the Optimal Parameters of a Precise Vacuum-Cylinder Metering Device for Sowing of Iranian Lentil Seed [Volume 49, Issue 4, 2018, Pages 621-629]
Leveling Optimization of Land Leveling Operations through Least Square Method and Its Comparison with the Genetic Algorithm and Particle Swarm Optimization Algorithm [Volume 45, Issue 2, 2014, Pages 105-112]
Lifecycle Energy and economic assessment of biodiesel production from olive pomace oil: a lifecycle approach [Volume 46, Issue 3, 2015, Pages 209-218]
Life Cycle Assessing of energy indices and environmental impacts of potato production (Case study: Fereydoonshahr region, Isfahan province) [Volume 44, Issue 1, , Pages 57-66]
Life Cycle Life Cycle Assessment of potato production semi-mechanized method in Iran: A Case Study of Markazi Province [Volume 47, Issue 4, 2016, Pages 666-659]
Life Cycle Assessment Energy and environmental life cycle assessment of canola production in Mazandaran province of Iran by applying two different approaches [Volume 46, Issue 3, 2015, Pages 265-274]
Life Cycle Assessment Analysis of greenhouse gas emissions of pasta production [Volume 47, Issue 1, 2016, Pages 167-174]
Life Cycle Assessment Decreasing Environmental Burden by improving efficiency of sugar beet production using data envelopment analysis approach [Volume 47, Issue 2, 2016, Pages 353-361]
Life Cycle Assessment Life Cycle Assessment of Paste Production (Case Study: Alborz Province) [Volume 47, Issue 4, 2016, Pages 688-677]
Life Cycle Assessment Assessment of the energy flow and environmental impacts of greenhouse production of medicinal plants with life cycle assessment approach- Case study of Aloe vera [Volume 48, Issue 3, 2017, Pages 361-377]
Life Cycle Assessment Determining the environmental impacts of canola production by life cycle assessment, case study: Ardabil Province [Volume 48, Issue 4, 2017, Pages 517-526]
Life Cycle Assessment Assessment and modeling of energy flow and environmental impacts of cookie production by life cycle assessment approach [Volume 49, Issue 2, 2018, Pages 249-259]
Life Cycle Assessment Energy Indices and Environmental Impact Assessment of Industrial Bread Production by Using Life Cycle [Volume 50, Issue 1, 2019, Pages 155-168]
Life Cycle Assessment Modeling of Energy Consumption Trend and Economic-Environmental Indexes Assessment of Broiler Production (Case Study: Khorramabad County) [Volume 50, Issue 2, 2019, Pages 267-279]
Life Cycle Assessment Evaluating the Energy Flow and Environmental Effects of Cake Production in Guilan Province by Life Cycle Assessment Approach [Volume 50, Issue 3, 2019, Pages 569-579]
Life Cycle Assessment Investigating and Predicting the Amount of Environmental Impact in Breeding Warm Water Fish in Guilan Province using Comparative Neuro-Fuzzy Inductive Inference System [Volume 50, Issue 3, 2019, Pages 717-735]
Life Cycle Assessment Assessing the Life Cycle of Apple Production in View of Energy and Environmental Pollutants (Case Study: Urmia and Mahabad Cities) [Volume 51, Issue 3, 2020, Pages 563-569]
Life Cycle Assessment Life Cycle Assessment and Energy Consumption Optimization in Rainfed Chickpea West Azarbayjan Province [Volume 51, Issue 3, 2020, Pages 611-628]
Life Cycle Assessment Investigating the Energy Consumption and Environmental Pollutants of Pumpkin Production (Case Study: Boroujerd County) [Volume 52, Issue 1, 2021, Pages 27-36]
Life Cycle Assessment Evaluation of the environmental impacts of two pathways for utilizing chicken meat production waste in Guilan Province [Volume 54, Issue 2, 2023, Pages 15-31]
Life Cycle Assessment Evaluating the environmental impacts of eggplant production in hydroponic greenhouse: implementing a circular bioeconomy approach through composting and biochar [Volume 54, Issue 3, 2023, Pages 95-115]
Life cycle assessment (LCA) Assessment of the energy, economic and environmental indices of rainfed and irrigated wheat production (case study: Lorestan province) [Volume 48, Issue 4, 2017, Pages 527-537]
Lighting condition Detecting the Honeydew of Common Pistachio Psylla Pest by Using Image Processing Technique [Volume 51, Issue 4, 2020, Pages 737-748]
Light intensity Investigation of environmental factors affecting the production of Lipid, Protein, and Betacarotene in Dunaliella salina microalgae [Volume 53, Issue 4, 2022, Pages 395-409]
Light wheat Feasibility of crop density estimation system by optical method [Volume 47, Issue 2, 2016, Pages 215-220]
Lighvan Chesse Active packaging of Lighvan cheese with nanocomposite films based on LDPE-metallic nanoparticles and modeling the migration of nano silver [Volume 47, Issue 4, 2016, Pages 676-667]
Lignite Activation of Nitro-Humic Substances from Lignite using Solid-Phase Nitro-Humification Process Assisted by Nitrogen Enrichment and Ozone Oxidation [Volume 53, Issue 3, 2022, Pages 289-309]
Lime juice The Effect of Different Juice Extraction Treatments on Some Qualitative Properties of Non-processed Jahromi Lime Juice [Volume 42, Issue 1, 2011, Pages 87-93]
Limonin The Effect of Different Juice Extraction Treatments on Some Qualitative Properties of Non-processed Jahromi Lime Juice [Volume 42, Issue 1, 2011, Pages 87-93]
Linear Discrimination Analysis Bulk Raisin Classification using Gray Level Co-occurrence Matrix [Volume 50, Issue 4, 2019, Pages 951-961]
Line detection Design and evaluation of a path detection algorithm in road images using Hough transform [Volume 46, Issue 1, 2015, Pages 85-93]
Line of cultivation Fabrication and evaluation of pressurized metering drum performance (equipped with a mechanical separator) by grease belt [Volume 48, Issue 3, 2017, Pages 271-278]
Linolenic Acid Study of Fatty Acids Profile, Antioxidant Activity Properties and Polyphenol Compounds of Loquat Leaf [Volume 50, Issue 4, 2019, Pages 863-872]
Lipase Enzymatic Acidolysis of Canola Oil with Capric and Caprylic Fatty Acids to Produce Structured Lipids [Volume 43, Issue 2, 2012, Pages 169-179]
Lipase enzyme Isolation of Lipase producing bacteria from olive and the various parameter effect on enzyme production in solid state fermentation [Volume 46, Issue 3, 2015, Pages 315-325]
Lipidium perfoliatum seed Effect of Different Drying Methods on Viscosity and Gelation of Lipidium Perfoliatum Seed Gum [Volume 47, Issue 1, 2016, Pages 159-166]
Load cell Design and Fabrication of a Device for an Estimation of the Coefficient of Friction of Agricultural Materials [Volume 42, Issue 1, 2011, Pages 63-67]
Loading rate Extraction of Barberry Juice Based on the Filter Press Method: Study and Optimization of Some Influential Factors Based on Response Surface Methodology (RSM) [Volume 53, Issue 2, 2022, Pages 123-140]
Location Location Allocation of Horticultural Processing Industries in Kermanshah Province by Using Indexing Method and Geographical Information System (GIS) [Volume 40, Issue 1, 2009]
Location Location allocation of recycling site of solid waste in the city of Karaj using GIS assisted Analytic Hierarchy Process (AHP) and Fuzzy Logic [Volume 48, Issue 1, 2017, Pages 153-145]
Longitudinal leveling Design, Development and Evaluation of a Lateral and Longitudinal Self-Leveling System for a Mounted Moldboard Plow [Volume 43, Issue 2, 2012, Pages 153-161]
Loquat Study of Fatty Acids Profile, Antioxidant Activity Properties and Polyphenol Compounds of Loquat Leaf [Volume 50, Issue 4, 2019, Pages 863-872]
Lorestan Province Analytical investigation of factors affecting the sustainability of livestock industry development: a case study of Lorestan province [Volume 54, Issue 3, 2023, Pages 43-60]
Losses and Planting patterns Investigating the Effect of Field and Crop Conditions on Combine Performance in Wheat Harvesting [Volume 49, Issue 3, 2018, Pages 513-524]
Low-fat products؛ Chemical properties Investigation of the Use of Soy Protein Isolate-Cellulose Nanofiber Complex as a Fat Substitute in the Production of a Low-Fat Mayonnaise [Volume 52, Issue 3, 2021, Pages 363-377]
Low-fat yogurt The Effect of Inulin and Quince Seed Gum Powder on the Physicochemical and Qualitative Properties of Low Fat Yogurt [Volume 50, Issue 4, 2019, Pages 963-975]

M

Machine capacity Modeling and Optimizing Performance of Pumpkin Seed Separator Machine Using Response Surface Methodology [Volume 49, Issue 4, 2018, Pages 631-644]
Machine design Design, fabrication and evaluation of a short-legged chickpea harvest machine [Volume 49, Issue 1, 2018, Pages 83-94]
Machine learning Image Processing Based Method for Automatic Detection of Grape leaf Diseases [Volume 53, Issue 1, 2022, Pages 61-76]
Machine learning Visible and Near-Infrared Spectroscopy for Determining Pomegranate Juice Volume [Volume 53, Issue 3, 2022, Pages 215-229]
Machine learning Modeling of peach production energy using machine learning in Nazarabad township, Alborz province [Volume 54, Issue 1, 2023, Pages 53-71]
Machine learning Using machine learning to predict the production and quality of bio-oil from pyrolysis biomass [Volume 54, Issue 1, 2023, Pages 87-113]
Machine Olfaction Feasibility of Detecting Sugarcane Varieties by Electronic Nose Technique in Sugarcane Syrup [Volume 51, Issue 1, 2020, Pages 1-10]
Machinery span of life Optimum Lifetime Assessment of Tractor and Agricultural Machinery Based on Productivity Indices, Potato Farms of Hamadan Province [Volume 42, Issue 2, 2011, Pages 197-204]
Machine Vision Design, Development and Evaluation of a Guidance-Assistant System to Replaces Markers in Sowing Operations [Volume 42, Issue 1, 2011, Pages 9-19]
Machine Vision A Method of Grading of Mozafati Date, Using Image Processing [Volume 43, Issue 1, 2012, Pages 19-28]
Machine Vision Identification of apple leaf varieties using image processing and adaptive neuro- fuzzy inference system [Volume 46, Issue 1, 2015, Pages 67-75]
Machine Vision Design and evaluation of a path detection algorithm in road images using Hough transform [Volume 46, Issue 1, 2015, Pages 85-93]
Machine Vision Designing an algorithm for pruning grapevine based on 3D image processing [Volume 48, Issue 3, 2017, Pages 289-297]
Machine Vision Bulk Raisin Classification using Gray Level Co-occurrence Matrix [Volume 50, Issue 4, 2019, Pages 951-961]
Machine Vision Intelligent Weighting and Marking System in Poultry, Based on Machine Vision [Volume 51, Issue 4, 2020, Pages 673-682]
Machine Vision Design and Development of an Automatic Precision Cutting System for Herb Stems [Volume 52, Issue 2, 2021, Pages 301-309]
Machine Vision Developing the Microwave- Hot Air Dryer with Power Density Control System Using Kinetic Modeling of Banana Slice [Volume 52, Issue 4, 2021, Pages 567-584]
Machine Vision Investigating meat and oil quality in chicken nuggets using electronic nose and image processing techniques [Volume 54, Issue 2, 2023, Pages 1-14]
Machine Vision Prediction of output moisture content of dill from hot-air conveyor belt dryer using machine vision [Volume 54, Issue 2, 2023, Pages 49-66]
Machin Vision Manufacturing and testing of a system to detect bee colony density inside the hive using machine vision [Volume 47, Issue 1, 2016, Pages 21-29]
Malt Investigation on the physicochemical, textural and sensorial properties of functional dairy dessert prepared from hull-less barley malt [Volume 47, Issue 3, 2016, Pages 501-509]
Malt Investigating of Growth kinetic and survival of Lactobacillus paracasei and Lactobacillus delbrueckii in barley and malt substrates and effect of this microorganism on medium antioxidant properties [Volume 48, Issue 2, 2017, Pages 211-220]
Manual weeding Evaluating and Selecting the Best Method of Weeding in Rice Farm Using TOPSIS Ranking Technique [Volume 51, Issue 4, 2020, Pages 781-791]
Manure A Determination of Thermal Diffusivity of Dairy Manure through One-dimensional Fourier Solution [Volume 40, Issue 1, 2009]
Manure Design, construction and performance simulation of a novel helical manure distributor machine [Volume 47, Issue 2, 2016, Pages 197-205]
Manure management Environmental impacts and economic benefits of manure management chain with biogas production in a large scale dairy farm [Volume 49, Issue 2, 2018, Pages 269-284]
Marine Aquatic Ecotoxicity Investigating and Predicting the Amount of Environmental Impact in Breeding Warm Water Fish in Guilan Province using Comparative Neuro-Fuzzy Inductive Inference System [Volume 50, Issue 3, 2019, Pages 717-735]
Marketing Identifying Barriers and Problems in the Sustainable Supply Chain of the Chicken Meat Industry Using Grounded Theory [Volume 52, Issue 2, 2021, Pages 271-285]
Mass flow Measuring of Paddy mass flow using capacitive sensor and modeling with using multiple regression, ANN, and ANFIS models [Volume 48, Issue 2, 2017, Pages 221-227]
Mass loss fraction The study of fixed bed pyrolysis process on urban pruned woods of trees in oxidative atmosphere [Volume 47, Issue 3, 2016, Pages 493-499]
Mass models Determination of Physical and Morphological Properties in Four Genotypes of Walnut [Volume 40, Issue 1, 2009]
Mass Transfer Modeling of Involved Phenomena in UF White Cheese Ripening after Dry Salting [Volume 45, Issue 1, 2014, Pages 61-72]
Mass transfer equation Two-dimensional Finite Element Modelling of Green Peas Drying in a Hot Air-Infrared Dryer [Volume 50, Issue 4, 2019, Pages 761-770]
Mathematical model An Evaluation of the Effect of Moisture Content on Physical Properties and on Bed Pressure Drop in Estahban Green Fig [Volume 41, Issue 2, 2010, Pages 139-282]
Mathematical model Modeling of Involved Phenomena in UF White Cheese Ripening after Dry Salting [Volume 45, Issue 1, 2014, Pages 61-72]
Mathematical Modeling A Determination of Thin Layer Drying Kinetics of Button Mushroom when Dried through an Infrared Applied Drying Method [Volume 42, Issue 1, 2011, Pages 53-61]
Mathematical Modeling Mathematical Modeling of Ion Sensitive Field Effect Transistor and Metamodel Based Optimization Simulation for Detection of Aflatoxin B1 [Volume 52, Issue 1, 2021, Pages 131-145]
Math Modeling Prediction of Stiffness of Different Orange Cultivars Using Punch Test Method (Case Study: Orange Cultivars in The Southern Region of Kerman Province) [Volume 53, Issue 2, 2022, Pages 109-122]
MATLAB Evaluation of mathematical models to describe the effect of temperature [Volume 46, Issue 2, 2015, Pages 135-145]
MATLAB Simulation of Tire-Soil Interaction Using Nonlinear Finite Element Method with MATLAB [Volume 47, Issue 4, 2016, Pages 737-727]
MATLAB Software Comparing some soil pressure sinkage models for choosing the best one to predict sinkage of metal plates in clay loam soil [Volume 49, Issue 1, 2018, Pages 1-7]
Mazafati dates The effect of atmospheric cold plasma processing on microbial and organoleptic properties of Mazafati dates [Volume 53, Issue 4, 2022, Pages 327-340]
Mean Weight Diameter (MWD) Improvement of Clod Size in Tillage through Six Sigma Methodology [Volume 43, Issue 1, 2012, Pages 29-35]
Meat Evaluation of Chicken Parts - Generalized Maxwell Model for Stress Relaxation Behavior at Different Regimes [Volume 46, Issue 4, 2015, Pages 415-423]
Meat and Meat Products A Review on Veterinary Drug Residues in Foods of Animal Origin and the Effect of Different Processes on Their Stability [Volume 52, Issue 1, 2021, Pages 147-168]
Meat freshness Monitoring the red meat freshness by using combined dielectric spectroscopy and image processing [Volume 49, Issue 2, 2018, Pages 227-236]
Mechanical and physical properties Investigation of mechanical and physical properties of soy protein isolate - tragacanth-nanocellulose based nanocomposite film [Volume 47, Issue 3, 2016, Pages 431-439]
Mechanical damage Mechanical Failure of Two Varieties of Watermelon Under Quasi Static Load [Volume 40, Issue 2, 2009]
Mechanical damage Computer Simulation of Bruise in Red Delicious Variety of Apple Fruit [Volume 42, Issue 1, 2011, Pages 69-78]
Mechanical damage Prediction of Internal Bruising in Cantaloupe by Nonlinear FEM Model Using ABAQUS Software [Volume 46, Issue 1, 2015, Pages 47-55]
Mechanical damage The Study of Effective Parameters in Pneumatic Transfer on Quality Properties of Corn Seeds [Volume 50, Issue 1, 2019, Pages 31-41]
Mechanical Harvest The effect of some crop and soil parameters on mechanical damage and Mechanical properties of potato during and after harvesting [Volume 48, Issue 1, 2017, Pages 53-45]
Mechanical harvesting A Determination of the Effective Strengths to be Overcome in Detachment of Walnut Fruit from its Stem [Volume 40, Issue 2, 2009]
Mechanical losses Investigation of the Mechanical Properties of Tomato Under Compressive Loading During Post-harvest Ripening [Volume 42, Issue 2, 2011, Pages 191-196]
Mechanical properties Mechanical (Tensile) Properties of Rice Grain at Various Moisture and Temperature Levels during Drying Process [Volume 39, Issue 1, 2009]
Mechanical properties Determination of Some Physical and Mechanical Properties of Apricot Fruit, Pit and Kernel, Ghermez-Shahrood Variety [Volume 41, Issue 2, 2010, Pages 127-263]
Mechanical properties Effect of Oleic and Stearic Acids on the Mechanical, Water Vapor Permeability and Microstructural Properties of Sodium Caseinate Films [Volume 41, Issue 2, 2010, Pages 185-377]
Mechanical properties Partial Substitution of Gelatin with Persian Gum and Use of Olibanum in Production of Functional Pastille [Volume 42, Issue 1, 2011, Pages 121-131]
Mechanical properties An Investigation of the Distribution of Stress and Strain in Date Palm Fibers Employing Finite element Analysis [Volume 42, Issue 2, 2011, Pages 133-139]
Mechanical properties A Comparison of Chitosan-Clay and Fungicide-Wax Coatings on some Quality Properties of Thomson Navel Orange during Storage [Volume 43, Issue 1, 2012, Pages 37-45]
Mechanical properties Biodegradable Carboxymethyl Cellulose Films Modified by Polyvinyl Alcohol and Cellulose Nanowhiskers:(1) Structural and Physical Properties [Volume 43, Issue 1, 2012, Pages 55-64]
Mechanical properties Physical and mechanical properties of biodegradable edible film obtained from Salep [Volume 45, Issue 1, 2014, Pages 45-51]
Mechanical properties The influence of enzymatic treatment time of microbial transglutaminase on the properties of edible film based on whey protein isolate [Volume 47, Issue 3, 2016, Pages 519-527]
Mechanical properties The effect of some crop and soil parameters on mechanical damage and Mechanical properties of potato during and after harvesting [Volume 48, Issue 1, 2017, Pages 53-45]
Mechanical properties Investigation the physical, antioxidant and mechanical properties of active pectin film containing Peppermint and Fennel essential oil [Volume 50, Issue 1, 2019, Pages 129-143]
Mechanical properties Microwave Radiations Replacement Instead of Steam to Paddy Parboiling [Volume 50, Issue 2, 2019, Pages 463-474]
Mechanical properties The Effect of ZnO Nanoparticles on Physicochemical and AntioxidantProperties of Films Based on Gelatin and Russian Olive Flour [Volume 50, Issue 3, 2019, Pages 737-748]
Mechanical properties Prediction of Stiffness of Different Orange Cultivars Using Punch Test Method (Case Study: Orange Cultivars in The Southern Region of Kerman Province) [Volume 53, Issue 2, 2022, Pages 109-122]
Mechanical Properties Effects of moisture content, loading rate and grain size on some mechanical properties of barley seed [Volume 47, Issue 3, 2016, Pages 485-491]
Mechanical Strength Effect of variety, time harvesting and fruit size on pomegranate mechanical properties [Volume 46, Issue 2, 2015, Pages 169-174]
Mechanical Treatment An Inspection of the Possibility of Mechanized Urea Treatment of Cereal Straw through a Study of the Rewetting Process of Wheat Straw [Volume 39, Issue 1, 2009]
Mechanization An Investigation of the Effect of the Development Plans on Iran’s Mechanization Evolution [Volume 43, Issue 2, 2012, Pages 105-110]
Mechanization Applying the Decision Support Software for evaluation of Tractor-Plow system matching and effect on energy consumption in plowing operation [Volume 47, Issue 3, 2016, Pages 511-518]
Mechanization Feasibility of implementing conservation agriculture with TOPSIS multi-criteria technique in GIS (case study: Maroon Basin of Khuzestan Province) [Volume 48, Issue 4, 2017, Pages 539-551]
Mechanization Evaluation of Performance and Cost of Hand and Mechanized Cow Milking Methods [Volume 49, Issue 1, 2018, Pages 27-34]
Mechanization Development and Performance Evaluation of an Automatic Saffron Corm Planter [Volume 51, Issue 4, 2020, Pages 683-693]
Mechanization Multi-objective optimization of allocating sustainable mechanization for spraying and harvesting systems in paddy fields [Volume 53, Issue 4, 2022, Pages 357-378]
Mechanization of harvesting legumes Technical and economic evaluation of three dry bean harvesting methods in Markazi Province [Volume 54, Issue 2, 2023, Pages 67-80]
Median filter A Laboratory Study of Ultrasonic Sensors to Determine Position and Orientation of Mobile Robots for Greenhouse Applications [Volume 41, Issue 1, 2010]
Membrane process Role of Ultrafiltration Process in Pomegranate Juice Clarification: Quality and Rheological Indices and Bioactive Compounds [Volume 52, Issue 4, 2021, Pages 599-611]
Membrane Separation Effect of Processing Temperature on Membrane Ultrafiltration of Lignite coals-derived Humic Alkaline Extracts, Membrane Performance and Humic Acid Purity [Volume 48, Issue 4, 2017, Pages 475-489]
Membrane Ultrafiltration Effects of Centrifuge Pretreatment on Membrane Ultrafiltration of Coal-Derived Humic Alkaline Extracts [Volume 48, Issue 2, 2017, Pages 273-283]
Membrane Ultrafiltration Extracting Humic Acids from Spend Mushroom Compost (SMC) by Alkaline Treatment and Membrane Ultrafiltration [Volume 50, Issue 4, 2019, Pages 847-861]
Mentha aquatique extract Evaluation the separated and combined effect of Mentha aquatic extract in stabilizing of sunflower oil under thermal condition [Volume 49, Issue 2, 2018, Pages 319-328]
Merops apiaster Development and Evaluation of an Expert System for Detecting Merops apiaster Attack to the Beehive in Order to Reduce Mortality [Volume 50, Issue 4, 2019, Pages 991-1004]
Meta-heuristic algorithms Hybrid Artificial Neural Network with Meta-heuristic Algorithms for Predicting Sugarcane Yield [Volume 51, Issue 3, 2020, Pages 515-526]
Method of mixtures Specific Heat and Thermal Conductivity of vermicompost [Volume 49, Issue 1, 2018, Pages 19-26]
MF285 tractor Stress and modal analysis of MF285 tractor’s crankshaft using Finite Element Method [Volume 48, Issue 1, 2017, Pages 81-71]
MF-399 tractor Evaluating the Performance and Emissions of Tractor Engine under the Influence from Diesetrol Fuel [Volume 52, Issue 2, 2021, Pages 329-343]
MIC MAC analysis Appling interpretive structural modeling approach to obtain distribution chain agility model for combine owners cooperative Fars province [Volume 48, Issue 4, 2017, Pages 505-515]
Microalgae Dunaliella Salina Accumulation of Beta-carotene in pure microalgae of Dunaliella Salina and the mixed cultures of Caspian Sea under nitrogen starvation [Volume 47, Issue 4, 2016, Pages 725-721]
Microbial changes Increasing Beef Shelf Life Using Bioactive Edible Coating Based on Dragon’s Head Seed Mucilage Loaded with Caraway Essential Oil [Volume 51, Issue 2, 2020, Pages 407-418]
Microbial contamination Ultrasonic Detection Modeling of the Escherichia coli microbial contamination of UHT Milk packages using Artificial Neural Network [Volume 46, Issue 3, 2015, Pages 219-227]
Microbial contamination Microbial Contamination Assessment of Lettuce using NIR Hyperspectral Imaging: Case Study on Escherichia coli [Volume 51, Issue 3, 2020, Pages 599-610]
Microbial count Investigation of the effect of active edible coating and vacuum packaging on chemical, microbial and sensorial properties of ready to eat pomegranate arils [Volume 47, Issue 4, 2016, Pages 642-633]
Microbial count The Effects of Aqueous Extracts of Propolis Obtained from Different Extraction Methods as a Natural Preservative on Raw Milk [Volume 52, Issue 2, 2021, Pages 211-221]
Microbial load The effect of atmospheric cold plasma processing on microbial and organoleptic properties of Mazafati dates [Volume 53, Issue 4, 2022, Pages 327-340]
Microbial transglutaminase The influence of enzymatic treatment time of microbial transglutaminase on the properties of edible film based on whey protein isolate [Volume 47, Issue 3, 2016, Pages 519-527]
Microcapsule Optimization of Formulation and Evaluation of Iranian Yoghurt Drink (Doogh) Properties Fortified with Ziziphora L. clinopodiodes Essential Oil Microcapsules [Volume 50, Issue 2, 2019, Pages 355-365]
Microgasifier Design, Manufacture, and Optimization of a Micro-Gasifier Biomass Cook Stove [Volume 49, Issue 4, 2018, Pages 679-689]
Microparticles of Humin Effects of Centrifuge Pretreatment on Membrane Ultrafiltration of Coal-Derived Humic Alkaline Extracts [Volume 48, Issue 2, 2017, Pages 273-283]
Microplastic Smart Control of a Microrobot for Navigation on Fluid Surface and Simulation of its Application in Microplastics Removal [Volume 54, Issue 3, 2023, Pages 75-94]
Microrobot Smart Control of a Microrobot for Navigation on Fluid Surface and Simulation of its Application in Microplastics Removal [Volume 54, Issue 3, 2023, Pages 75-94]
Microstructure Profile of Fatty Acids, Microstructure and Physico-Chemical Properties of Ultrafiltered Feta Cheese [Volume 40, Issue 1, 2009]
Microstructure The study on relationship between microstructure and technological properties of yoghurt produced from different types of milk during storage [Volume 48, Issue 4, 2017, Pages 457-465]
Microwave Effects of Different Drying Methods on the Quality and Quantity of the Essential Oil of Feverfew (Tanacetum Parthenium L.) [Volume 48, Issue 1, 2017, Pages 172-165]
Microwave Discussion of Influence of parboiling in milling rice yield and head rice yield [Volume 48, Issue 2, 2017, Pages 299-304]
Microwave Extraction of Mint (Mentha Spicata) Essential Oil by Gas Recirculation Method [Volume 50, Issue 2, 2019, Pages 293-303]
Microwave Microwave Radiations Replacement Instead of Steam to Paddy Parboiling [Volume 50, Issue 2, 2019, Pages 463-474]
Milk A Comparison of Proteolysis Changes in Raw as Pasteurized Milk as Influenced by Temperature and Storage Time [Volume 39, Issue 1, 2009]
Milk and Milk Products A Review on Veterinary Drug Residues in Foods of Animal Origin and the Effect of Different Processes on Their Stability [Volume 52, Issue 1, 2021, Pages 147-168]
Milking rate Evaluation of Performance and Cost of Hand and Mechanized Cow Milking Methods [Volume 49, Issue 1, 2018, Pages 27-34]
Mill The Effect of Milling Process and Particle Size Distribution on the Rheological Properties and Structure of Sesame Paste [Volume 50, Issue 3, 2019, Pages 695-703]
Milling Design, Fabrication and Evaluation of Sesame Continuous Huller [Volume 44, Issue 2, , Pages 119-124]
Milling Joint Fuzzy Logic and Genetic Algorithm to Management of Cost-time-quality in Modern Milling units of Rasht County [Volume 50, Issue 4, 2019, Pages 927-938]
Milling duration Effects of Milling Machine Type, Variety and Milling Duration on Rice Breakage, Degree of Milling and Whiteness Index [Volume 39, Issue 1, 2009]
Minimum Least Square Optimization of Land Leveling Operations through Least Square Method and Its Comparison with the Genetic Algorithm and Particle Swarm Optimization Algorithm [Volume 45, Issue 2, 2014, Pages 105-112]
Minimum Tillage A Comparison of Energy Consumption of Different Tillage Systems in Forage Maize Production when in Rotation with Canola [Volume 42, Issue 2, 2011, Pages 159-164]
Minimum Tillage Effect of conservation tillage on soil properties and corn yield in the corn-wheat rotation [Volume 49, Issue 1, 2018, Pages 129-137]
Minimum Tillage Effect of Conservation and Conventional Tillage on Some Machine and Soil Parameters in Cold Regions of Khorasan Razavi Province [Volume 50, Issue 4, 2019, Pages 939-949]
Miss Design, Development and Evaluation of a Paper-Pot Transplanter [Volume 40, Issue 1, 2009]
Miss index Determining the Optimal Parameters of a Precise Vacuum-Cylinder Metering Device for Sowing of Iranian Lentil Seed [Volume 49, Issue 4, 2018, Pages 621-629]
Mist circulation An Investigation of the Parameters Affecting Biodiesel Fuel Waterwashing [Volume 40, Issue 2, 2009]
Mixing An Investigation of the Parameters Affecting Biodiesel Fuel Waterwashing [Volume 40, Issue 2, 2009]
Mixing temperature The Effects of Different Mixing Times and Different Temperatures of the Mixing Unit on Some Quality and Quantity Features of Extracted Olive Oil, Roghany Varieties [Volume 40, Issue 1, 2009]
Mixing Time The Effects of Different Mixing Times and Different Temperatures of the Mixing Unit on Some Quality and Quantity Features of Extracted Olive Oil, Roghany Varieties [Volume 40, Issue 1, 2009]
Mixing unit The Effects of Roller Crusher Speed and Mixing Temperature on Quality and Quantity of Extracted Olive Oil, Roghany Variety [Volume 39, Issue 1, 2009]
Modal Analysis Stress and modal analysis of MF285 tractor’s crankshaft using Finite Element Method [Volume 48, Issue 1, 2017, Pages 81-71]
Modeling drying Drying of Orange and Selection of a Suitable Thin Layer Drying Model [Volume 41, Issue 1, 2010]
Modeling of drying Thin Layer Drying Process Modeling of Orange Slice (Thompson Cultivar) [Volume 39, Issue 1, 2009]
Modified atmosphere Investigating the Synergistic Effect of Edible Coatings and Modified Atmosphere on the Quality Characteristics and Shelf Life of Pear [Volume 52, Issue 3, 2021, Pages 421-434]
Modified Atmosphere packaging Evaluation the Effect of Nano Silica Packaging Film on the Properties of Button Mushroom during Storage Time [Volume 50, Issue 4, 2019, Pages 895-907]
Modulus of elasticity Mechanical (Tensile) Properties of Rice Grain at Various Moisture and Temperature Levels during Drying Process [Volume 39, Issue 1, 2009]
Modulus of elasticity Effects of Transport Vibrations on Modulus of Elasticity Watermelon, Variety Crimson Sweet [Volume 40, Issue 1, 2009]
Moisture characteristics An Inspection of the Possibility of Mechanized Urea Treatment of Cereal Straw through a Study of the Rewetting Process of Wheat Straw [Volume 39, Issue 1, 2009]
Moisture content Mechanical (Tensile) Properties of Rice Grain at Various Moisture and Temperature Levels during Drying Process [Volume 39, Issue 1, 2009]
Moisture content Application of FT- NIR Spectroscopy in Nondestructive Maturity Determination of Shahani Date Fruit [Volume 41, Issue 2, 2010, Pages 113-232]
Moisture content Physical and Aerodynamic Properties of Pinto Bean Grain as Affected by Moisture Content [Volume 41, Issue 2, 2010, Pages 145-296]
Moisture content A Determination of Physical and Aerodynamic Properties of Sunflower Seed, (Azargol Variety as a Case Study) [Volume 42, Issue 1, 2011, Pages 43-51]
Moisture content Optimization of Osmotic Dehydration of Carrot Using Response Surface Methodology (Rsm) [Volume 42, Issue 2, 2011, Pages 215-224]
Moisture content A Comparison between Reflectance, Transmission and Interactance Modes of NIR Spectroscopy in Non-Destructive Moisture Content Determination of ‘Mazafati’ Date Fruit [Volume 43, Issue 2, 2012, Pages 133-141]
Moisture content Design, development and evaluation of a continuous plug flow fluidized bed dryer [Volume 46, Issue 3, 2015, Pages 305-313]
Moisture content Effect of moisture content and frequency in dielectric properties of two paddy variety [Volume 47, Issue 1, 2016, Pages 51-61]
Moisture content Specific Heat and Thermal Conductivity of vermicompost [Volume 49, Issue 1, 2018, Pages 19-26]
Moisture content Prediction for optimizing performance of chisel blade used in combined tillage to obtain suitable effectiveness [Volume 49, Issue 1, 2018, Pages 73-82]
Moisture content Mathematical Modeling of Drying Kinetic of Strawberry Slice in Microwave-Hot Air Dryer [Volume 50, Issue 3, 2019, Pages 523-533]
Moisture content Optimization of tablet making apparatus operation for production of tomato tablet using response surface method [Volume 51, Issue 1, 2020, Pages 37-49]
Moisture content Prediction of output moisture content of dill from hot-air conveyor belt dryer using machine vision [Volume 54, Issue 2, 2023, Pages 49-66]
Moisture diffusivity Effective Moisture Diffusivity Modeling of Sweet Lemon Slices [Volume 42, Issue 2, 2011, Pages 183-190]
Moisture distribution Numerical Simulation of Rough Rice (Ali-Kazemi) Kernel During Drying [Volume 40, Issue 1, 2009]
Moisture of harvest An Evaluation of Canola Grain Dryers at Several Different Seed Moisture Contents (at Harvest) in Mazandaran Province [Volume 43, Issue 1, 2012, Pages 1-7]
Moldboard + Chisel plow A Comparison of Power Requirement and Specific Draft of Two Type of Combination Plows vs. a Conventional Plow [Volume 39, Issue 1, 2009]
Moldboard plough Simulation and Static and Fatigue Analysis of Cross Bar of Moldboard Plough by Finite Element Method (FEM) [Volume 49, Issue 3, 2018, Pages 341-352]
Moldboard plow Improvement of Clod Size in Tillage through Six Sigma Methodology [Volume 43, Issue 1, 2012, Pages 29-35]
Monolayer moisture content Investigating Hysteresis Effect and Monolayer Moisture Adsorption of Canola [Volume 41, Issue 1, 2010]
Morphological characters Determination of Physical and Morphological Properties in Four Genotypes of Walnut [Volume 40, Issue 1, 2009]
MR Measuring of Paddy mass flow using capacitive sensor and modeling with using multiple regression, ANN, and ANFIS models [Volume 48, Issue 2, 2017, Pages 221-227]
Mucilage An Investigating of Some Rheological Properties of Garden Cress Seed Mucilage [Volume 42, Issue 1, 2011, Pages 113-120]
Mulberry Mulberry qualitative pramaters modelling in drying process using artificial neural networks [Volume 48, Issue 1, 2017, Pages 18-9]
Multi criterion decision making Performance evaluation of the most common multi criterion decision making techniques to rank the effective parameters in agility of distribution chain of combine owners in Fars province [Volume 48, Issue 3, 2017, Pages 299-308]
Multi-objective optimization Time-Cost-Quality Optimization of Broilers Production Process Using Integration Genetic Algorithm and Fuzzy Logic [Volume 46, Issue 4, 2015, Pages 389-397]
Multiple index Determining the Optimal Parameters of a Precise Vacuum-Cylinder Metering Device for Sowing of Iranian Lentil Seed [Volume 49, Issue 4, 2018, Pages 621-629]
Multi-regression analysis Weight estimation system of individual broiler chickens using digital image processing and multi-regression analysis [Volume 47, Issue 4, 2016, Pages 623-615]
Municipal solid waste Estimation of Energy Consumption and Environmental ECO-Costs of Compost Production from Municipal Solid Waste in Rasht [Volume 50, Issue 1, 2019, Pages 43-55]
Municipal solid waste Determination of the Ingredient of Organic Fraction of Municipal Solid Waste in Karaj and Its Impacts on the Potential of Biogas Production [Volume 51, Issue 1, 2020, Pages 63-76]
Musculoskeletal Disorders Risk Analysis of Physical Disorders in Sugarcane Manual Cuttings, Planting and Harvesting Worker Using OWAS Method [Volume 50, Issue 3, 2019, Pages 557-567]

N

Nanobiosensor Modeling and Optimization of Oligonucleotide-Based Nanobiosensor Using Artificial Neural Network and Genetic Algorithm Based Procedure [Volume 51, Issue 1, 2020, Pages 171-181]
Nanocellulose Investigation of mechanical and physical properties of soy protein isolate - tragacanth-nanocellulose based nanocomposite film [Volume 47, Issue 3, 2016, Pages 431-439]
Nanoclay Comparing the microstructure, topography and surface hydrophilicity of starch polyvinyl alcohol based films containing nanoclay and cellulose nanocrystal [Volume 44, Issue 1, , Pages 78-100]
Nanocomposite Investigation of mechanical and physical properties of soy protein isolate - tragacanth-nanocellulose based nanocomposite film [Volume 47, Issue 3, 2016, Pages 431-439]
Nanocomposite Active packaging of Lighvan cheese with nanocomposite films based on LDPE-metallic nanoparticles and modeling the migration of nano silver [Volume 47, Issue 4, 2016, Pages 676-667]
Nanocomposite Production of Biodegradable Packaging Material Based on Starch-kefiran-ZnO: Physical and Mechanical Characterization [Volume 49, Issue 4, 2018, Pages 557-565]
Nano composite film Evaluation the Effect of Nano Silica Packaging Film on the Properties of Button Mushroom during Storage Time [Volume 50, Issue 4, 2019, Pages 895-907]
Nanocomposite film Quality, sensory and microbial characteristics of fresh orange juice packed in LDPE nanocomposite films incorporating organoclay, modified nanoclays and Ag, Cu and ZnO nanoparticles [Volume 47, Issue 3, 2016, Pages 393-403]
Nanocomposite film Effect of clay nanoparticle on structural and thermal properties of nano-biopolymer films based on kefiran [Volume 47, Issue 3, 2016, Pages 441-449]
Nanocomposite films Studying of the effect of low density poly ethylene (LDPE) based antimicrobial nanocomposite packaging containing TiO2 nanoparticles on the shelf-life extension of button mushroom (Agaricus bisporus) [Volume 51, Issue 1, 2020, Pages 195-209]
Nanoemulsion Simulation of the Preparation of Thyme Essential Oil Nanoemulsion Process Using Sub-critical Water and Evaluation of Its Properties [Volume 51, Issue 4, 2020, Pages 705-714]
Nano-emulsion Chitosan-based coating The Effect of Chitosan-Based Nano-Emulsion Coating on Extending the Shelf Life of Apple var. Golab Kohanz [Volume 45, Issue 2, 2014, Pages 113-120]
Nanoencapsulation Investigation of Antioxidant Properties of Free and Bounded Phenol of Kiwifruit Peel Extract and Its Nanocapsules Properties [Volume 51, Issue 1, 2020, Pages 211-222]
Nanofiber Membrane Optimizing Production and Modification of Surface Morphology of Nano-Fibrous Polysulfone Membranes [Volume 50, Issue 3, 2019, Pages 643-656]
Nano-films Effect of Nano-Films to Prevent Moisture Loss Packaged Bulk Bread [Volume 42, Issue 2, 2011, Pages 141-149]
Nanofiltration Treatment of Wastewater from Regeneration of Ion-Exchange Resin of Decolorizing Columns in the Sugar Industry using Nanofiltration Process [Volume 43, Issue 1, 2012, Pages 55-64]
Nanometal particles migration Active packaging of Lighvan cheese with nanocomposite films based on LDPE-metallic nanoparticles and modeling the migration of nano silver [Volume 47, Issue 4, 2016, Pages 676-667]
Nanoparticle coating Application of TiO2 Nanoparticle Coating in the Manufacturing of Corrosion Resistant Parts to Agricultural Pesticides [Volume 46, Issue 3, 2015, Pages 245-253]
Nano particles A Comparison of Chitosan-Clay and Fungicide-Wax Coatings on some Quality Properties of Thomson Navel Orange during Storage [Volume 43, Issue 1, 2012, Pages 37-45]
Nano particles Thermal Conductivity Enhancement of Phase Change Material for Thermal Energy Storage Using Nanotechnology [Volume 50, Issue 2, 2019, Pages 319-329]
Nano-polyaniline Optimizing Production of Persian Shallot Essential Oil Emulsion Loaded with Omega 3 Fatty Acids by Nano Polyaniline-Fiber/Gas Chromatography [Volume 49, Issue 3, 2018, Pages 459-476]
Nanostructures Design a New Polyurethane Filter Modified with Nano-sized Polypyrrole for Improving Municipal Waste Water Quality [Volume 50, Issue 1, 2019, Pages 1-17]
Natural network Classification of Ripe and Unripe White Berry Fruit Using Thermal Image Processing [Volume 51, Issue 2, 2020, Pages 397-405]
Navigation Evaluation of a Navigation Algorithm for Robot Boat and Comparison to Simulation Results [Volume 49, Issue 3, 2018, Pages 353-366]
Nazarabad city Modeling of peach production energy using machine learning in Nazarabad township, Alborz province [Volume 54, Issue 1, 2023, Pages 53-71]
NDYI Prediction of Canola Yield in Some of Growth Stages by Using Landsat Satellite, OLI Sensor [Volume 50, Issue 1, 2019, Pages 101-113]
Near Infrared Non-destructive determination of moisture content and brix value in carrot using Near infrared spectroscopy (NIRS) [Volume 48, Issue 1, 2017, Pages 7-1]
Near-infrared spectroscopy Non-Destructive Evaluation of Sugar content Using a Combination of Near-Infrared Spectroscopy (NIRS) and Chemometrics Methods [Volume 49, Issue 1, 2018, Pages 9-18]
Near Infrared Spectroscopy Prediction of Some Quality Properties of Grape Fruit (cv. Bidaneh Ghermez) Using Non- Destructive Near Infrared Spectroscopy [Volume 46, Issue 4, 2015, Pages 371-378]
Neighborhood Gray-Tone Matrix (NGTDM) Manufacturing and testing of a system to detect bee colony density inside the hive using machine vision [Volume 47, Issue 1, 2016, Pages 21-29]
Net Energy Gain Energy Ratio in Dryland Wheat - Case Study: Eghlid Township [Volume 39, Issue 1, 2009]
Net Energy Gain Analysis energy consumption in greenhouse cucumber production (a case study in Tehran province) [Volume 46, Issue 2, 2015, Pages 125-134]
Net Energy Gain Evaluation and Comparison of Energy Indices in Wheat Farms in Townships of Alborz Province [Volume 47, Issue 4, 2016, Pages 779-771]
Net income Life cycle assessment of cotton production in Golestan province based on the production of biomass, energy and net income [Volume 46, Issue 2, 2015, Pages 95-104]
Net Present Value Technical and Economic Feasibility of Achieving the Various Net-zero Energy Targets in a Bioethanol Production Plant [Volume 52, Issue 2, 2021, Pages 253-270]
Net return Assessment of the energy, economic and environmental indices of rainfed and irrigated wheat production (case study: Lorestan province) [Volume 48, Issue 4, 2017, Pages 527-537]
Net-zero energy factory Technical and Economic Feasibility of Achieving the Various Net-zero Energy Targets in a Bioethanol Production Plant [Volume 52, Issue 2, 2021, Pages 253-270]
Neural Network Using Wavelet Transformation and Neural Network for Detecting Blank (Hollow) Pistachio Nuts [Volume 40, Issue 2, 2009]
Niosome Effect of Production Conditions on Efficiency and Properties of Niosomes Incorporating Natural Canthaxanthin [Volume 47, Issue 1, 2016, Pages 11-19]
Nitro-humic substances Activation of Nitro-Humic Substances from Lignite using Solid-Phase Nitro-Humification Process Assisted by Nitrogen Enrichment and Ozone Oxidation [Volume 53, Issue 3, 2022, Pages 289-309]
Nodes Online detection and separation of nodes and internodes of sugarcane stalks using machine vision [Volume 48, Issue 2, 2017, Pages 263-272]
Noise reduction Development and Laboratory Evaluation of a Noise Reducing Technique as Based on a Free Mass Load Cell for Sugarcane Yield Monitoring Scale Platform [Volume 40, Issue 1, 2009]
Nondestructive evaluation Nondestructive quality evaluation of Abbot Kiwifruit using electronic nose [Volume 45, Issue 1, 2014, Pages 1-9]
Non-destructive evaluation method Comparison of different Magnetic Resonance Imaging (MRI) protocols from Quince fruit [Volume 51, Issue 3, 2020, Pages 539-549]
Non-destructive test Prediction of firmness in peach fruit by means of laser light backscattering imaging system [Volume 46, Issue 3, 2015, Pages 229-234]
Non-destructive test Design, Fabrication and Test of Integrated Acoustic-Vibration Fruit Texture Analyzer [Volume 51, Issue 2, 2020, Pages 295-304]
Non-destructive test Prediction of Stiffness of Different Orange Cultivars Using Punch Test Method (Case Study: Orange Cultivars in The Southern Region of Kerman Province) [Volume 53, Issue 2, 2022, Pages 109-122]
Non evacuated Experimental study of thermal behavior for a non-evacuated CPC collector with heat transfer oil [Volume 47, Issue 3, 2016, Pages 529-539]
Nonlinear Modeling Prediction of Internal Bruising in Cantaloupe by Nonlinear FEM Model Using ABAQUS Software [Volume 46, Issue 1, 2015, Pages 47-55]
Nonrenewable Energy Analysis energy consumption in greenhouse cucumber production (a case study in Tehran province) [Volume 46, Issue 2, 2015, Pages 125-134]
Non-thermal Study and Simulation Drying Kinetics of Date Fruit Slices in a Hybrid Electrohydrodynamic-Convective Dryer [Volume 49, Issue 3, 2018, Pages 489-500]
No tillage Effect of tillage methods, different amount of super absorbent and residue on canola seedling emergence and yield under dryland condition [Volume 49, Issue 2, 2018, Pages 205-213]
No tillage Effect of Conservation and Conventional Tillage on Some Machine and Soil Parameters in Cold Regions of Khorasan Razavi Province [Volume 50, Issue 4, 2019, Pages 939-949]
NOx Evaluating the Performance and Emissions of Tractor Engine under the Influence from Diesetrol Fuel [Volume 52, Issue 2, 2021, Pages 329-343]
Nozzle An Inspection of the Possibility of Mechanized Urea Treatment of Cereal Straw through a Study of the Rewetting Process of Wheat Straw [Volume 39, Issue 1, 2009]
Nozzle Evaluation of the Effect of Pressure and Wind Speed on the Amount of Drift through the Iimage Processing Method [Volume 50, Issue 1, 2019, Pages 213-221]
Number of slots Design, Development and Laboratory Evaluation of Grooved Roller Metering Device for Corn Planting [Volume 51, Issue 2, 2020, Pages 305-317]
Numerical Modeling Investigation of Numerical Model of the Thawing Process of Egg White by Different Ultrasound Cycles [Volume 52, Issue 3, 2021, Pages 499-512]
Numerical simulation Modeling the effect of different oscillation angles on the oscillatory tine performance using Discrete Element Method [Volume 49, Issue 2, 2018, Pages 181-194]
Numerical simulation Computational Fluid Dynamics Analysis in a Corn Air Flow Paddy Dryer with Two Types of Passing Air Flow of Lateral and Central Pattern [Volume 50, Issue 1, 2019, Pages 115-128]
Numerical simulation Experimental and Numerical Study of Gas Flow in Cylindrical Bin Containing Granular Porous Material with Two Common Duct Inlet Arrangements (H, F) [Volume 51, Issue 1, 2020, Pages 89-97]

O

Oat Investigating organoleptic and physicochemical properties of functional set yogurt incorporating oat milk [Volume 48, Issue 3, 2017, Pages 279-288]
Obstacle Experimental investigation of dynamic forces of driven and driving off-road tires traversing rigid obstacles with different shapes [Volume 48, Issue 2, 2017, Pages 305-314]
Ohmic Heating Three-dimensional modeling and simulation of Ohmic Heating of processing in a two-phase food system [Volume 45, Issue 2, 2014, Pages 161-167]
Oil and energy losses An Evaluation of Canola Grain Dryers at Several Different Seed Moisture Contents (at Harvest) in Mazandaran Province [Volume 43, Issue 1, 2012, Pages 1-7]
Oil oxidation Investigation of Changes in Chemical Oxidation Indicators of Sunflower Oil Containing Rosemary Essential Oil during Accelerated Storage [Volume 52, Issue 3, 2021, Pages 469-485]
Oil quality The Effects of Different Mixing Times and Different Temperatures of the Mixing Unit on Some Quality and Quantity Features of Extracted Olive Oil, Roghany Varieties [Volume 40, Issue 1, 2009]
Oil quality Investigating meat and oil quality in chicken nuggets using electronic nose and image processing techniques [Volume 54, Issue 2, 2023, Pages 1-14]
Oil quantity The Effects of Different Mixing Times and Different Temperatures of the Mixing Unit on Some Quality and Quantity Features of Extracted Olive Oil, Roghany Varieties [Volume 40, Issue 1, 2009]
Oil uptake Changes in qualitative properties of potato stick during pre-drying and frying [Volume 45, Issue 1, 2014, Pages 73-79]
Oil uptake Evaluation of mathematical models to describe the effect of temperature [Volume 46, Issue 2, 2015, Pages 135-145]
Oil uptake Effect of Combined Frequencies and Applied Time of Ultrasound Pretreatment on Oil Uptake during Frying of Potato Strips [Volume 49, Issue 1, 2018, Pages 35-47]
Oil uptake reduction Effect of Okra mucilage and CMC on the oil uptake and physicochemical properties of potato chips during deep-fat frying [Volume 50, Issue 1, 2019, Pages 203-211]
Olfactory machine Evaluation of a Machine Olfaction to Classify the Quality of Dried Date Fruit by Electrohydrodynamic, Hot Air, and the Hybrid Drying Techniques [Volume 50, Issue 1, 2019, Pages 241-251]
Olibanum gum Partial Substitution of Gelatin with Persian Gum and Use of Olibanum in Production of Functional Pastille [Volume 42, Issue 1, 2011, Pages 121-131]
Olive oil Quality Classification of Olive Oil Produced in Some of the Provinces of Iran Using Chemometric Tools [Volume 51, Issue 2, 2020, Pages 419-431]
Olive pomace oil Energy and economic assessment of biodiesel production from olive pomace oil: a lifecycle approach [Volume 46, Issue 3, 2015, Pages 209-218]
Omega 3 fatty acids Optimizing Production of Persian Shallot Essential Oil Emulsion Loaded with Omega 3 Fatty Acids by Nano Polyaniline-Fiber/Gas Chromatography [Volume 49, Issue 3, 2018, Pages 459-476]
Ommatissus binotatus Design and Development of a Portable Sprayer launched on Tree Crown [Volume 48, Issue 3, 2017, Pages 353-360]
Onion topper Provide a Method Based on Image Processing and Artificial Neural Network for Using on Automatic Adjustment of Onion Topper [Volume 51, Issue 2, 2020, Pages 319-328]
On-the-go measurement Design, Development and Evaluation of a Continuous Capacitance-based Sensor for On-the-Go Soil Moisture Content Measurement [Volume 42, Issue 1, 2011, Pages 1-7]
Open drain The Effect of Subsoiling on Irrigated Wheat Yield in Different Distances from Open Drain [Volume 46, Issue 2, 2015, Pages 193-199]
OpenFOAM Investigation of Numerical Model of the Thawing Process of Egg White by Different Ultrasound Cycles [Volume 52, Issue 3, 2021, Pages 499-512]
Operation conditions Simulation of the Preparation of Thyme Essential Oil Nanoemulsion Process Using Sub-critical Water and Evaluation of Its Properties [Volume 51, Issue 4, 2020, Pages 705-714]
Optical flow Manufacturing and testing of a system to detect bee colony density inside the hive using machine vision [Volume 47, Issue 1, 2016, Pages 21-29]
Optimal level Modeling and Optimizing Performance of Pumpkin Seed Separator Machine Using Response Surface Methodology [Volume 49, Issue 4, 2018, Pages 631-644]
Optimization Optimization of energy consumption and mitigation of greenhouses gas emissions of irrigated lentil production using data envelopment analysis [Volume 47, Issue 4, 2016, Pages 710-701]
Optimization Application of PSO and PROMETHEE Methods in Location allocation of solid waste recycling site in Karaj city [Volume 49, Issue 1, 2018, Pages 61-71]
Optimization Detecting the best optimal dairy cattle herd sizes based on energy consumption using fuzzy linear programming model [Volume 49, Issue 1, 2018, Pages 149-159]
Optimization Design, Manufacture, and Optimization of a Micro-Gasifier Biomass Cook Stove [Volume 49, Issue 4, 2018, Pages 679-689]
Optimization Analysis and Optimization of Energy Consumption and Greenhouse Gas Emissions in Sugarcane Production Using Data Envelopment Analysis [Volume 50, Issue 1, 2019, Pages 19-30]
Optimization Energy Indices and Environmental Impact Assessment of Industrial Bread Production by Using Life Cycle [Volume 50, Issue 1, 2019, Pages 155-168]
Optimization Optimization of Formulation and Evaluation of Iranian Yoghurt Drink (Doogh) Properties Fortified with Ziziphora L. clinopodiodes Essential Oil Microcapsules [Volume 50, Issue 2, 2019, Pages 355-365]
Optimization Modeling and Optimization of Oligonucleotide-Based Nanobiosensor Using Artificial Neural Network and Genetic Algorithm Based Procedure [Volume 51, Issue 1, 2020, Pages 171-181]
Optimization Optimization of tablet making apparatus operation for production of tomato tablet using response surface method [Volume 51, Issue 1, 2020, Pages 37-49]
Optimization Application of the Edible Coating of Carboxy Methyl Cellulose/Pectin Composite Containing Humulus lupulus Extract on the Shelf Life of Fresh Cute Oranges at Cold Conditions [Volume 51, Issue 2, 2020, Pages 471-484]
Optimization Microwave-Assisted Extraction Optimization of Pectin from Cucumis melo Peel and Its Physicochemical Properties [Volume 51, Issue 2, 2020, Pages 445-454]
Optimization Optimization of Pectin Xxtraction from Unriped Grape Pomace Using Citric Acid and Investigation of Its Physicochemical Properties [Volume 51, Issue 4, 2020, Pages 793-804]
Optimization Design, Construction and Evaluation of Pulsed Electric Field System for Food Processing [Volume 52, Issue 3, 2021, Pages 513-527]
Optimization Comparison of Essential Oil from Ocimum Basilicum Obtained via Sequential Ultrasound-Microwave Extraction with Microwave Method [Volume 53, Issue 1, 2022, Pages 25-40]
Optimization Multi-objective optimization of allocating sustainable mechanization for spraying and harvesting systems in paddy fields [Volume 53, Issue 4, 2022, Pages 357-378]
Optoelectronic Design and Development of an Optoelectronic Sorting System as Based on Fruit Color [Volume 39, Issue 1, 2009]
Orange juice Quality, sensory and microbial characteristics of fresh orange juice packed in LDPE nanocomposite films incorporating organoclay, modified nanoclays and Ag, Cu and ZnO nanoparticles [Volume 47, Issue 3, 2016, Pages 393-403]
Orange slice Thin Layer Drying Process Modeling of Orange Slice (Thompson Cultivar) [Volume 39, Issue 1, 2009]
Orange slice Drying of Orange and Selection of a Suitable Thin Layer Drying Model [Volume 41, Issue 1, 2010]
Organic fertilizer Investigating the Energy Consumption and Environmental Pollutants of Pumpkin Production (Case Study: Boroujerd County) [Volume 52, Issue 1, 2021, Pages 27-36]
Organic products Evaluating the environmental impacts of eggplant production in hydroponic greenhouse: implementing a circular bioeconomy approach through composting and biochar [Volume 54, Issue 3, 2023, Pages 95-115]
Ornamental flower Environmental Impact and Energy Flow Assessment in Greenhouse Primrose Production Using Cumulative Energy Demand and Cumulative Exergy Demand Approach [Volume 50, Issue 4, 2019, Pages 771-785]
Oryzaephilus surinamensis Feasibility of Acoustic detection and examine a range of operating temperature Sawtoothed (Oryzaephilus surinamensis) (Col. Silvanidae) [Volume 48, Issue 1, 2017, Pages 117-111]
Oscillation Frequency Investigation on the Separation of Wheat Bulk Impurities with Gravity Separator Table [Volume 51, Issue 1, 2020, Pages 161-170]
Oscillatory subsoiler Modeling the effect of different oscillation angles on the oscillatory tine performance using Discrete Element Method [Volume 49, Issue 2, 2018, Pages 181-194]
Osmo-ultrasonic pretreatment Modeling and Optimization of the Effect of Osmo-Ultrasonic Pretreatment Followed by Hot Air Drying of Black Cherry Fruit [Volume 45, Issue 2, 2014, Pages 141-151]
Ostrich meat Preparation of Kefiran-waterborne Polyurethane Film Incorporated with Rosmarinus officinalis Essential Oil for Keeping Ostrich Meat [Volume 50, Issue 4, 2019, Pages 883-893]
Oxidative pyrolysis The study of fixed bed pyrolysis process on urban pruned woods of trees in oxidative atmosphere [Volume 47, Issue 3, 2016, Pages 493-499]
Oxidative stability Investigation on the Antioxidant Activity of Gallic Acid, Methyl Gallate and Syringic Acid in Soybean Oil [Volume 51, Issue 3, 2020, Pages 655-662]
Oxidative stability Evaluation of Antioxidant Activity of Hydroalcoholic Extracts from Pumpkin (Cucurbita moschata D.) Seed, Flesh and Skin [Volume 51, Issue 3, 2020, Pages 663-672]
Ozonolysis Ozonolysis Pretreatment of Wheat Straw for Enhanced Delignification: Applying RSM Technique for Modeling and Optimizing Process [Volume 52, Issue 1, 2021, Pages 37-53]

P

Paddy Modeling of Drying Kinetics of Paddy (cv. Fajer) using a Thin-layer Dryer [Volume 41, Issue 2, 2010, Pages 153-312]
Paddy Effect of moisture content and frequency in dielectric properties of two paddy variety [Volume 47, Issue 1, 2016, Pages 51-61]
Paddy Applying the Decision Support Software for evaluation of Tractor-Plow system matching and effect on energy consumption in plowing operation [Volume 47, Issue 3, 2016, Pages 511-518]
Paddy Analysis of Factors Affecting Rice Breakage Losses in Guilan Province [Volume 47, Issue 4, 2016, Pages 765-747]
Paddy Effect of air temperature and flow rate on energy consumption and drying rate of three paddy varieties in fluidized bed dryer [Volume 49, Issue 2, 2018, Pages 161-170]
Paddy cultivation The study of the factors affecting the development of mechanization of rice cultivation in Guilan province by Delphi technique [Volume 47, Issue 1, 2016, Pages 83-92]
Paddy discoloration Effect of Paddy Discoloration on Apparent Quality, Milling Properties and Grain Bending Strength [Volume 47, Issue 3, 2016, Pages 561-568]
Paddy dryer Computational Fluid Dynamics Analysis in a Corn Air Flow Paddy Dryer with Two Types of Passing Air Flow of Lateral and Central Pattern [Volume 50, Issue 1, 2019, Pages 115-128]
Page model Modeling of high power ultrasound-assisted tea drying process [Volume 46, Issue 4, 2015, Pages 363-369]
Palm fibers An Investigation of the Distribution of Stress and Strain in Date Palm Fibers Employing Finite element Analysis [Volume 42, Issue 2, 2011, Pages 133-139]
Panning Investigation and Determination of Optimum Conditions and Enzyme Inactivation Method in Green Tea Production [Volume 41, Issue 2, 2010, Pages 195-395]
Paper pot Design, Development and Evaluation of a Paper-Pot Transplanter [Volume 40, Issue 1, 2009]
Paraplow Modeling of different subsoiler tines performance using discrete element method [Volume 47, Issue 1, 2016, Pages 73-82]
Parboiling Microwave Radiations Replacement Instead of Steam to Paddy Parboiling [Volume 50, Issue 2, 2019, Pages 463-474]
Partial Least Square Discriminant Analysis Microbial Contamination Assessment of Lettuce using NIR Hyperspectral Imaging: Case Study on Escherichia coli [Volume 51, Issue 3, 2020, Pages 599-610]
Partial Least Squares A Comparison between Reflectance, Transmission and Interactance Modes of NIR Spectroscopy in Non-Destructive Moisture Content Determination of ‘Mazafati’ Date Fruit [Volume 43, Issue 2, 2012, Pages 133-141]
Partial Least Squares method Application of FT- NIR Spectroscopy in Nondestructive Maturity Determination of Shahani Date Fruit [Volume 41, Issue 2, 2010, Pages 113-232]
Partial least squares regression Application of visible and near-infrared spectroscopy for identification of cadmium (Cd) and lead (Pb) pollution in soil using regression models and ANN [Volume 48, Issue 1, 2017, Pages 43-37]
Particle size An Investigation on the Effect of Ionic Strength and Homogenization Pressure on Rheological Properties, Particle Size Distribution and Separating Serum in HMP Stabilized Doogh [Volume 43, Issue 2, 2012, Pages 163-167]
Particle size Changes of Physico-Chemical Properties of Whey Protein after Denaturation, Enzymatic Hydrolysis and Cross-Linking [Volume 50, Issue 4, 2019, Pages 873-881]
Particle size Optimization of Formulation and Evaluation of Iranian Yoghurt Drink (Doogh) Properties Fortified with Ziziphora L. clinopodiodes Essential Oil Microcapsules [Volume 50, Issue 2, 2019, Pages 355-365]
Particle size Optimization of tablet making apparatus operation for production of tomato tablet using response surface method [Volume 51, Issue 1, 2020, Pages 37-49]
Particle Swarm Optimization Developing a new hybrid system for detection of apple tree leaves diseases [Volume 49, Issue 2, 2018, Pages 215-225]
Particle Swarm Optimization (PSO) Optimization of passive tractor cabin suspension parameters using particle swarm optimization algorithm [Volume 46, Issue 1, 2015, Pages 9-17]
Particle Swarm Optimization (PSO) Estimate freshness of chicken meat using image processing and artificial intelligent techniques [Volume 48, Issue 4, 2017, Pages 491-503]
Pasteurization A Comparison of Proteolysis Changes in Raw as Pasteurized Milk as Influenced by Temperature and Storage Time [Volume 39, Issue 1, 2009]
Pastille Partial Substitution of Gelatin with Persian Gum and Use of Olibanum in Production of Functional Pastille [Volume 42, Issue 1, 2011, Pages 121-131]
PCA An electronic tongue design for the detection of adulteration in saffron samples [Volume 46, Issue 4, 2015, Pages 405-413]
PCA Classification of Ripe and Unripe White Berry Fruit Using Thermal Image Processing [Volume 51, Issue 2, 2020, Pages 397-405]
Peanut GHG emissions footprint from potential feedstock production of biodiesel fuel (Case Study) [Volume 47, Issue 2, 2016, Pages 207-213]
Pear Determination of Pear Bruises Due to Impact Loading via Computed Tomography Scan Method and Relation Them with Physical Properties Pear [Volume 50, Issue 2, 2019, Pages 451-462]
Pear Investigating the Synergistic Effect of Edible Coatings and Modified Atmosphere on the Quality Characteristics and Shelf Life of Pear [Volume 52, Issue 3, 2021, Pages 421-434]
Pectin Optimization of polysaccharide based active coatings for prolonging the shelf life of Red delouses apple by response surface methodology [Volume 46, Issue 3, 2015, Pages 295-304]
Pectin Effect of acid extraction conditions on yield and quality characteristics of pectin from sour orange peel [Volume 47, Issue 2, 2016, Pages 231-242]
Pectin Investigation the physical, antioxidant and mechanical properties of active pectin film containing Peppermint and Fennel essential oil [Volume 50, Issue 1, 2019, Pages 129-143]
Pectin Microwave-Assisted Extraction Optimization of Pectin from Cucumis melo Peel and Its Physicochemical Properties [Volume 51, Issue 2, 2020, Pages 445-454]
Pectin Extraction of Pectin Polysaccharide from Walnut Heartwood and Evaluation of Its Yield and Physicochemical Properties [Volume 51, Issue 2, 2020, Pages 455-470]
Pellet Optimization the specific energy consumption in compost manure extrusion process using response surface methodology [Volume 44, Issue 1, , Pages 45-56]
Pellet Effect of extruder parameters on some mechanical properties of pelleted compost [Volume 47, Issue 3, 2016, Pages 551-559]
Pellet Effect of Temperature, Compression Force and Mixing Ratio of Materials on the Mechanical Properties of Pellets Made from Rice Bran and Sugarcane Molasses [Volume 51, Issue 3, 2020, Pages 551-561]
Pell Oil The Effect of Different Juice Extraction Treatments on Some Qualitative Properties of Non-processed Jahromi Lime Juice [Volume 42, Issue 1, 2011, Pages 87-93]
Pendulum Impact Test Finite Element Simulation of Dynamic Apple Damage Based on Pendulum Impact Test Data and Its Validation by Scanning Electron Microscopy [Volume 53, Issue 3, 2022, Pages 249-267]
Penetration test Rheological Properties, Texture and Color of Balangu (Lallemantia royleana) Seed Gum Affected by Different Temperatures [Volume 46, Issue 2, 2015, Pages 185-192]
Penicillium fungi Diagnosis of disease in tomato paste by Bacillus subtilis bacteria, Penicillium fungi and Aspergillus fungi with the help of electronic nose [Volume 54, Issue 2, 2023, Pages 33-47]
Penmumatic coveyor The Study of Effective Parameters in Pneumatic Transfer on Quality Properties of Corn Seeds [Volume 50, Issue 1, 2019, Pages 31-41]
Penumatic The Study of Effective Parameters in Pneumatic Transfer on Quality Properties of Corn Seeds [Volume 50, Issue 1, 2019, Pages 31-41]
Peppermint Kinetic model simulation of thin-layer drying of peppermint (Mentha piperita L.) using adaptive neuro-fuzzy inference system (ANFIS) [Volume 44, Issue 1, , Pages 35-43]
Peppermint Effects of carboxymethyl cellulose coating with nanoclay and peppermint essence on the characteristics of egg during storage [Volume 48, Issue 2, 2017, Pages 229-239]
Peppermint Investigation the physical, antioxidant and mechanical properties of active pectin film containing Peppermint and Fennel essential oil [Volume 50, Issue 1, 2019, Pages 129-143]
Peppermint Application of Nanoemulsions of Thyme and Peppermint Essential Oils with Carboxymethyl Cellulose Coating on Postharvest Longevity of Strawberry [Volume 53, Issue 2, 2022, Pages 155-175]
Performance Experimental study the effect of dew formation on the performance of solar cells [Volume 49, Issue 1, 2018, Pages 49-59]
Performance Investigating the factors affecting the potato peeling machine, using a combination of mechanical and chemical methods [Volume 53, Issue 4, 2022, Pages 379-393]
Performance and Emissions Evaluating the Performance and Emissions of Tractor Engine under the Influence from Diesetrol Fuel [Volume 52, Issue 2, 2021, Pages 329-343]
Performance Evaluation Modeling and Optimizing Performance of Pumpkin Seed Separator Machine Using Response Surface Methodology [Volume 49, Issue 4, 2018, Pages 631-644]
Performance Evaluation Design, Construction, and Performance Evaluation of a Conical Hazelnuts Cracker Machine [Volume 52, Issue 4, 2021, Pages 549-565]
Performance simulation Design, construction and performance simulation of a novel helical manure distributor machine [Volume 47, Issue 2, 2016, Pages 197-205]
Permeate flux Role of Ultrafiltration Process in Pomegranate Juice Clarification: Quality and Rheological Indices and Bioactive Compounds [Volume 52, Issue 4, 2021, Pages 599-611]
Peroxide The Effects of Roller Crusher Speed and Mixing Temperature on Quality and Quantity of Extracted Olive Oil, Roghany Variety [Volume 39, Issue 1, 2009]
Persian gum Partial Substitution of Gelatin with Persian Gum and Use of Olibanum in Production of Functional Pastille [Volume 42, Issue 1, 2011, Pages 121-131]
Persian gum Effect of Persian gum coating containing cinnamon essential oil on the shelf life of pomegranate arils [Volume 50, Issue 1, 2019, Pages 67-76]
Persian gum Investigating the rheological and physicochemical characteristics of low fat - free cholesterol mayonnaise using sodium octenyl succinate starch and Persian gum [Volume 50, Issue 1, 2019, Pages 191-201]
Persian lilac fruit Simulation and Analysis of the Discharge Flow of Persian Lilac Fruit using Discrete Element Method [Volume 51, Issue 4, 2020, Pages 695-703]
Persian shallot Optimizing Production of Persian Shallot Essential Oil Emulsion Loaded with Omega 3 Fatty Acids by Nano Polyaniline-Fiber/Gas Chromatography [Volume 49, Issue 3, 2018, Pages 459-476]
PERT network Planning and Scheduling Barley Production Mechanization Project Using the PERT Network: Case Study Alborz Province [Volume 45, Issue 1, 2014, Pages 11-22]
Phase change materials Thermal Conductivity Enhancement of Phase Change Material for Thermal Energy Storage Using Nanotechnology [Volume 50, Issue 2, 2019, Pages 319-329]
Phase change materials Predicting the Thermal Changes of a Fluid Storage Tank of a Solar Dryer Using Artificial Neural Network and Computational Fluid Dynamics Method [Volume 51, Issue 3, 2020, Pages 501-514]
Phase change materials Construction of a Solar Pond and Evaluation of Its Performance with Phase Change Materials [Volume 52, Issue 4, 2021, Pages 529-548]
Photocell Feasibility of crop density estimation system by optical method [Volume 47, Issue 2, 2016, Pages 215-220]
Photovoltaic Potential evaluation and sizing of an off-grid photovoltaic generator for the energy supply of an irrigation system. [Volume 49, Issue 3, 2018, Pages 477-488]
Photovoltaic Technical and Economic Feasibility of Achieving the Various Net-zero Energy Targets in a Bioethanol Production Plant [Volume 52, Issue 2, 2021, Pages 253-270]
Physical and aerodynamic properties Physical and Aerodynamic Properties of Pinto Bean Grain as Affected by Moisture Content [Volume 41, Issue 2, 2010, Pages 145-296]
Physical damage A Study of the Susceptibility of Chickpea (Cicer arietinum L.) Seed Varieties to Mechanical Damage [Volume 41, Issue 2, 2010, Pages 105-216]
Physical properties A Comparison between Some Physical Properties of Haj¬¬-Ghanbari and Shahani Varieties of Date (Fruit) [Volume 39, Issue 1, 2009]
Physical properties Determination of Some Physical and Mechanical Properties of Apricot Fruit, Pit and Kernel, Ghermez-Shahrood Variety [Volume 41, Issue 2, 2010, Pages 127-263]
Physical properties An Evaluation of the Effect of Moisture Content on Physical Properties and on Bed Pressure Drop in Estahban Green Fig [Volume 41, Issue 2, 2010, Pages 139-282]
Physical properties A Determination of Physical and Aerodynamic Properties of Sunflower Seed, (Azargol Variety as a Case Study) [Volume 42, Issue 1, 2011, Pages 43-51]
Physical properties Design and Fabrication of a Device for an Estimation of the Coefficient of Friction of Agricultural Materials [Volume 42, Issue 1, 2011, Pages 63-67]
Physical properties The Effect of Xanthan Hydrocolloid on Improvement of Physical and Sensory Properties of Barbary Dough and Bread [Volume 42, Issue 2, 2011, Pages 205-213]
Physical properties Determination of Pear Bruises Due to Impact Loading via Computed Tomography Scan Method and Relation Them with Physical Properties Pear [Volume 50, Issue 2, 2019, Pages 451-462]
Physical stability The Effect of Different Juice Extraction Treatments on Some Qualitative Properties of Non-processed Jahromi Lime Juice [Volume 42, Issue 1, 2011, Pages 87-93]
Physicochemical, Organoleptic properties Improvement of physicochemical, textural and sensory properties of layer cake as affected by replacement of egg yolk with commercial gel emulsifiers [Volume 47, Issue 3, 2016, Pages 405-414]
Physicochemical properties Investigation the physical, antioxidant and mechanical properties of active pectin film containing Peppermint and Fennel essential oil [Volume 50, Issue 1, 2019, Pages 129-143]
Physicochemical properties Optimization of Pectin Xxtraction from Unriped Grape Pomace Using Citric Acid and Investigation of Its Physicochemical Properties [Volume 51, Issue 4, 2020, Pages 793-804]
Physicomechanical properties Effect of Pomegranate Peel Extract on the Antibacterial and MechanicalProperties of Sodium Caseinate Film [Volume 45, Issue 2, 2014, Pages 121-130]
Piezoelectric Ultrasonic Production of Plant Nutrients Mist to Use in Aeroponic Systems: Feasibility and Investigation of Some Effective Parameters [Volume 51, Issue 3, 2020, Pages 585-598]
Pigment Application of green walnut shell as a novel pigment in DSSC based on TiO2 nanoparticles. [Volume 47, Issue 4, 2016, Pages 746-739]
Pinto bean Physical and Aerodynamic Properties of Pinto Bean Grain as Affected by Moisture Content [Volume 41, Issue 2, 2010, Pages 145-296]
Pistachio Designing a Hardware System to separate Defective Pistachios From Healthy Ones Using Deep Neural Networks [Volume 51, Issue 1, 2020, Pages 149-159]
Pistachio Processing the Hyperspectral Images for Detecting Infection of Pistachio Kernel by R5 and KK11 Isolates of Aspergillus flavus Fungus [Volume 52, Issue 1, 2021, Pages 13-25]
Pistachio nuts Using Wavelet Transformation and Neural Network for Detecting Blank (Hollow) Pistachio Nuts [Volume 40, Issue 2, 2009]
Pistachio powder Determination of Critical Moisture Content for Optimum Storage of Pistachio (Pistacia vera L.)Powder as Based on Isotherm Curves and Isosteric Heat of Sorption [Volume 41, Issue 2, 2010, Pages 169-342]
Pit Determination of Some Physical and Mechanical Properties of Apricot Fruit, Pit and Kernel, Ghermez-Shahrood Variety [Volume 41, Issue 2, 2010, Pages 127-263]
Planning and scheduling Planning and Scheduling Barley Production Mechanization Project Using the PERT Network: Case Study Alborz Province [Volume 45, Issue 1, 2014, Pages 11-22]
Planter Fabrication and evaluation of pressurized metering drum performance (equipped with a mechanical separator) by grease belt [Volume 48, Issue 3, 2017, Pages 271-278]
Plant leaf disease Development of an Intelligent System for Diagnosis of the Botrytis Elliptica Disease in the Lilium Plant Using Image Processing [Volume 50, Issue 3, 2019, Pages 535-546]
Plant Supports Design, Construction and Evaluation of an Automatic Wire-bending Machine for Plant Supports [Volume 50, Issue 3, 2019, Pages 683-694]
Plastic Packaging Temperature Heterogeneity Study in Cold Storage and Its Effect on Low-Temperature Sweetening (LTS) in Potato Using Computational Fluid Dynamics [Volume 51, Issue 3, 2020, Pages 485-500]
PLC Design Portable Pneumatic Branch Shaker with Programmable Logic Controller [Volume 46, Issue 1, 2015, Pages 19-29]
PLC Design, installation and evaluation a automatic atmosphere controlled cold storage [Volume 47, Issue 1, 2016, Pages 111-118]
PLC Design, Development and evaluation of Electronic control valve for hydraulic pump of MF 285 Tractor [Volume 47, Issue 2, 2016, Pages 229-221]
Plow depth Evaluation of a Narrow Blade to Improving the Combined Tillage performence [Volume 50, Issue 2, 2019, Pages 253-266]
Plow speed Evaluation of a Narrow Blade to Improving the Combined Tillage performence [Volume 50, Issue 2, 2019, Pages 253-266]
Plum leather The Effect of the Addition of Some Plant Components on Physicochemical and Sensory Properties of Nutraceutical Fruit Leather [Volume 54, Issue 1, 2023, Pages 73-87]
Pneumatic planter Investigation of vacuum planter performance based on video processing and Kalman filter [Volume 47, Issue 2, 2016, Pages 363-373]
Pneumatic punch planter A Field Evaluation of Hinging Pneumatic Punch Planter in Corn Planting [Volume 42, Issue 2, 2011, Pages 165-174]
Pollutant Environmental impacts of watermelon production in Guilan province through Life Cycle Assessment [Volume 47, Issue 1, 2016, Pages 139-146]
Pollution Life cycle assessment of cotton production in Golestan province based on the production of biomass, energy and net income [Volume 46, Issue 2, 2015, Pages 95-104]
Poly(lactic acid) Studying the effect of temperature and nanoreinforcement on the migration of TBHQ antioxidant from Poly(lactic acid) based nanocomposite active film [Volume 46, Issue 3, 2015, Pages 235-243]
Polymeric filter Design a New Polyurethane Filter Modified with Nano-sized Polypyrrole for Improving Municipal Waste Water Quality [Volume 50, Issue 1, 2019, Pages 1-17]
Polysulfone Optimizing Production and Modification of Surface Morphology of Nano-Fibrous Polysulfone Membranes [Volume 50, Issue 3, 2019, Pages 643-656]
Pomegranate aril The Effect of Static and Dynamic Magnetic Fields on Some Chemical Properties of Pomegranate Arils [Volume 50, Issue 4, 2019, Pages 823-831]
Pomegranate arils Neuro-fuzzy and response surface modeling of osmotic dehydration of pomegranate arils [Volume 47, Issue 2, 2016, Pages 243-255]
Pomegranate arils Investigation of the effect of active edible coating and vacuum packaging on chemical, microbial and sensorial properties of ready to eat pomegranate arils [Volume 47, Issue 4, 2016, Pages 642-633]
Pomegranate arils Effect of Persian gum coating containing cinnamon essential oil on the shelf life of pomegranate arils [Volume 50, Issue 1, 2019, Pages 67-76]
Pomegranate cultivars Effect of Cultivar on Levels of Chemicals and on Anthocyanin Content in Four Iranian Pomegranate (Punica granatu. L.) Cultivars [Volume 39, Issue 1, 2009]
Pomogrenate arils Development of the Continuous Ultraviolet Irradiation System and the Evaluation of Its Impact on Some Quality Properties of Ready-to-Use Pomegranate Arils [Volume 51, Issue 1, 2020, Pages 113-123]
Porous media Computational Fluid Dynamics Analysis in a Corn Air Flow Paddy Dryer with Two Types of Passing Air Flow of Lateral and Central Pattern [Volume 50, Issue 1, 2019, Pages 115-128]
Postharvest loss Application of Nanoemulsions of Thyme and Peppermint Essential Oils with Carboxymethyl Cellulose Coating on Postharvest Longevity of Strawberry [Volume 53, Issue 2, 2022, Pages 155-175]
Postharvest processing Design, Construction, and Performance Evaluation of a Conical Hazelnuts Cracker Machine [Volume 52, Issue 4, 2021, Pages 549-565]
Pot Creation of two-dimensional greenhouse environment map using stereo vision [Volume 47, Issue 4, 2016, Pages 700-689]
Pot Extraction of a 3D Map of the Greenhouse Environment and Detection and Segmentation of Pots Using Stereo Vision [Volume 50, Issue 3, 2019, Pages 671-681]
Poultry Evaluation of energy efficiency of broiler production farms using data envelopment analysis technique, case study: Isfahan Province [Volume 47, Issue 3, 2016, Pages 577-585]
Poultry Calculating the Ventilation Rate of Broiler Chick Salon by Carbon Dioxide Balance Method and Comparison with Direct Measurement Method [Volume 49, Issue 4, 2018, Pages 659-668]
Poultry house Investigating Possibility of Using Low Pressure Rotary Fog System to Control the Temperature of Poultry Houses [Volume 47, Issue 1, 2016, Pages 147-157]
Power density Developing the Microwave- Hot Air Dryer with Power Density Control System Using Kinetic Modeling of Banana Slice [Volume 52, Issue 4, 2021, Pages 567-584]
Power requirement Performance Evaluation of the Cutter Unit of A Straw Chopper [Volume 42, Issue 1, 2011, Pages 29-36]
Power ultrasound Effects of ultrasound pretreatm in soaking on physico- chemical properties of two Iranian rice variety [Volume 47, Issue 1, 2016, Pages 127-138]
Prebiotic Study on the feasibility of functional synbiotic yoghurt producted from camel milk and oat β-glucan [Volume 46, Issue 2, 2015, Pages 105-116]
Prebiotic Optimization of dextran production by Leuconostoc mesenteroides in dairy fermented beverage [Volume 48, Issue 4, 2017, Pages 399-406]
Precision Agriculture Design, Construction and Evaluation of a Variable-Depth Tillage Implement Equipped with a GPS [Volume 41, Issue 1, 2010]
Precision Agriculture Design, Development, and Technical Evaluation of an Automatic Controlling System for Repositioning of Rotary Tiller Soil Shield [Volume 53, Issue 2, 2022, Pages 177-194]
Precision Agriculture Real-time monitoring of the mass flow rate of granular materials in the seeder tube using a piezoelectric sensor [Volume 54, Issue 1, 2023, Pages 17-36]
Precision cultivation Fabrication and evaluation of pressurized metering drum performance (equipped with a mechanical separator) by grease belt [Volume 48, Issue 3, 2017, Pages 271-278]
Precision index Development and laboratory evaluation of a mixed planting machine for corn and bean [Volume 47, Issue 2, 2016, Pages 257-267]
Precision Planting Investigation for Laboratory Performance of Grooved Roller Metering Device for Corn Planting Effects on Seeds Distance [Volume 50, Issue 3, 2019, Pages 547-556]
Precision Tillage Design, Construction and Evaluation of a Variable-Depth Tillage Implement Equipped with a GPS [Volume 41, Issue 1, 2010]
Precision Tillage Design, construction and evaluation of the automatics position control system of tillage tools [Volume 46, Issue 2, 2015, Pages 117-123]
Prediction Analysis and Prediction of Noise Pollution of Garden Tractor Using Statistical Methods, Artificial Intelligence and ANFIS [Volume 50, Issue 3, 2019, Pages 499-512]
Pre dryingو Acid and peroxide value Effect of Pre Drying on Some Quality Characteristics of Bamiye Confectionery [Volume 49, Issue 4, 2018, Pages 525-532]
Pre-processing methods Non-Destructive Evaluation of Sugar content Using a Combination of Near-Infrared Spectroscopy (NIRS) and Chemometrics Methods [Volume 49, Issue 1, 2018, Pages 9-18]
Pressure Numerical simulation of changes in pressure and flow velocity of pollutant gases in a bio filter bed in animal husbandry [Volume 49, Issue 2, 2018, Pages 171-179]
Pressure Drop An Evaluation of the Effect of Moisture Content on Physical Properties and on Bed Pressure Drop in Estahban Green Fig [Volume 41, Issue 2, 2010, Pages 139-282]
Pressure– sinkage equation Design and Fabrication of a Bevameter for Measuring the Soil Deformation Details [Volume 52, Issue 3, 2021, Pages 487-498]
Pressure_sinkage model Comparing some soil pressure sinkage models for choosing the best one to predict sinkage of metal plates in clay loam soil [Volume 49, Issue 1, 2018, Pages 1-7]
Principal component analysis Fabrication and development of a machine olfaction system combined with pattern recognition techniques for detecting formalin adulteration in raw milk [Volume 47, Issue 4, 2016, Pages 761-770]
Principal component analysis Investigating meat and oil quality in chicken nuggets using electronic nose and image processing techniques [Volume 54, Issue 2, 2023, Pages 1-14]
Principal Component Analysis (PCA) Nondestructive quality evaluation of Abbot Kiwifruit using electronic nose [Volume 45, Issue 1, 2014, Pages 1-9]
Principal Component Analysis (PCA) Quality Classification of Olive Oil Produced in Some of the Provinces of Iran Using Chemometric Tools [Volume 51, Issue 2, 2020, Pages 419-431]
Principal component analyze Classification of different floral origin honey samples using a machine olfaction system [Volume 47, Issue 3, 2016, Pages 415-423]
Probiotic Study of Chemical and Microbial Properties of Probiotic Quark Cheese Containing Lactobacillus Acidophilus and Lactobacillus Casei [Volume 50, Issue 2, 2019, Pages 375-388]
Probiotic survival The Effect of Different Storage Temperature on Aroma Compounds of Probiotic UF Cheese [Volume 50, Issue 4, 2019, Pages 909-926]
Probit logistic regression Comparison of Probit Logistic Regression and Discriminant Analysis Methods for Identification of Suitable Areas for Walnut Planting (Case Study: Baft District) [Volume 49, Issue 1, 2018, Pages 95-105]
Problems Assessment of structural problems of vegetable greenhouses in Khuzestan province [Volume 47, Issue 3, 2016, Pages 461-467]
Processing industries Location Allocation of Horticultural Processing Industries in Kermanshah Province by Using Indexing Method and Geographical Information System (GIS) [Volume 40, Issue 1, 2009]
Production cost A New Approach to Material and Energy Flow Accounting of Agricultural Systems: A Case Study of Canola in Ardabil Province [Volume 51, Issue 4, 2020, Pages 757-768]
Project management Joint Fuzzy Logic and Genetic Algorithm to Management of Cost-time-quality in Modern Milling units of Rasht County [Volume 50, Issue 4, 2019, Pages 927-938]
PROMETHEE Application of PSO and PROMETHEE Methods in Location allocation of solid waste recycling site in Karaj city [Volume 49, Issue 1, 2018, Pages 61-71]
Properties Effect of Cultivar on Levels of Chemicals and on Anthocyanin Content in Four Iranian Pomegranate (Punica granatu. L.) Cultivars [Volume 39, Issue 1, 2009]
Properties Determination of Physical and Morphological Properties in Four Genotypes of Walnut [Volume 40, Issue 1, 2009]
Protein extraction Design, Construction and Evaluation of Pulsed Electric Field System for Food Processing [Volume 52, Issue 3, 2021, Pages 513-527]
Proteolysis A Comparison of Proteolysis Changes in Raw as Pasteurized Milk as Influenced by Temperature and Storage Time [Volume 39, Issue 1, 2009]
Proteolysis Modeling of Involved Phenomena in UF White Cheese Ripening after Dry Salting [Volume 45, Issue 1, 2014, Pages 61-72]
Psychoacoustic Acoustic Annoyance Modelling in Backhoe Loader Based on Sound Qualitative Metrics [Volume 49, Issue 3, 2018, Pages 437-445]
Pumpkin (Cucurbita moschata D.) Evaluation of Antioxidant Activity of Hydroalcoholic Extracts from Pumpkin (Cucurbita moschata D.) Seed, Flesh and Skin [Volume 51, Issue 3, 2020, Pages 663-672]
Punch Diameter Prediction of Stiffness of Different Orange Cultivars Using Punch Test Method (Case Study: Orange Cultivars in The Southern Region of Kerman Province) [Volume 53, Issue 2, 2022, Pages 109-122]
Punch planting A Field Evaluation of Hinging Pneumatic Punch Planter in Corn Planting [Volume 42, Issue 2, 2011, Pages 165-174]
Pure technical efficiency Assessment of Energy Indices and Optimizing Energy Consumption in Greenhouse Strawberry Production: A Case Study of Savojbolagh in Alborz Province [Volume 42, Issue 2, 2011, Pages 151-157]
Pure technical efficiency Evaluation of energy efficiency of broiler production farms using data envelopment analysis technique, case study: Isfahan Province [Volume 47, Issue 3, 2016, Pages 577-585]
Purity Effect of Processing Temperature on Membrane Ultrafiltration of Lignite coals-derived Humic Alkaline Extracts, Membrane Performance and Humic Acid Purity [Volume 48, Issue 4, 2017, Pages 475-489]
Purity Extracting Humic Acids from Spend Mushroom Compost (SMC) by Alkaline Treatment and Membrane Ultrafiltration [Volume 50, Issue 4, 2019, Pages 847-861]
Pyrolysis Technical Evaluation of Utilization of Sheep Dung Pellet for Household Cooking Energy Supply in Iranian Nomadic Life [Volume 51, Issue 2, 2020, Pages 385-396]
Pyrolysis Using machine learning to predict the production and quality of bio-oil from pyrolysis biomass [Volume 54, Issue 1, 2023, Pages 87-113]

Q

Q10 Modelling of Iranian UF White Brined Cheese Proteolysis and Lipolysis at Different Temperatures [Volume 43, Issue 2, 2012, Pages 181-186]
Qualitative features Effect of aluminum foil and greaseproof paper packages on physico-chemical, textural, microbiological and sensory features of dry ice cream [Volume 47, Issue 4, 2016, Pages 792-781]
Quality Influence of Fluidization on Canola Drying Time and Oil Quality Parameters [Volume 39, Issue 1, 2009]
Quality Investigation and Determination of Optimum Conditions and Enzyme Inactivation Method in Green Tea Production [Volume 41, Issue 2, 2010, Pages 195-395]
Quality Quality, sensory and microbial characteristics of fresh orange juice packed in LDPE nanocomposite films incorporating organoclay, modified nanoclays and Ag, Cu and ZnO nanoparticles [Volume 47, Issue 3, 2016, Pages 393-403]
Quality Study of Chemical and Microbial Properties of Probiotic Quark Cheese Containing Lactobacillus Acidophilus and Lactobacillus Casei [Volume 50, Issue 2, 2019, Pages 375-388]
Quality Detection and Classification of Bruises on ‘Red Delicious’ Apples Using Active Thermography [Volume 50, Issue 2, 2019, Pages 415-425]
Quality Using the Combined Method in the Tea Process and Assessing the Qualitative and Sensory Properties of the Product [Volume 50, Issue 2, 2019, Pages 439-449]
Quality To Investigate the Physicochemical Properties of Cold Pressed Sesame Oil [Volume 50, Issue 3, 2019, Pages 581-593]
Quality Determining of Some Water Quality Parameters in Fish Pond Using Image Processing [Volume 50, Issue 3, 2019, Pages 607-614]
Quality Evaluation of Energetic and Exergetic Efficiency of a Solar Collector Equipped with Porous Plate, with Recycling System and with Reflectors [Volume 51, Issue 2, 2020, Pages 371-384]
Quality Investigation the Effect of Outsourcing Strategy on the Land Preparation Operation in the Product Cultivation Sugarcane (Case study: Amirkabir Agro-industry and Debal Khazaei Agro-industry companies) [Volume 52, Issue 3, 2021, Pages 451-468]
Quality Developing the Microwave- Hot Air Dryer with Power Density Control System Using Kinetic Modeling of Banana Slice [Volume 52, Issue 4, 2021, Pages 567-584]
Quality attributes Corn Drying in a Laboratory Scale Ultrasound-Assisted Fluidized Bed Dryer [Volume 48, Issue 3, 2017, Pages 309-318]
Quality classification Separation of touching almonds and their quality classification by combining image processing and artificial neural networks techniques [Volume 46, Issue 4, 2015, Pages 355-362]
Quality of feed index Development and laboratory evaluation of a mixed planting machine for corn and bean [Volume 47, Issue 2, 2016, Pages 257-267]
Quality properties Development of the Continuous Ultraviolet Irradiation System and the Evaluation of Its Impact on Some Quality Properties of Ready-to-Use Pomegranate Arils [Volume 51, Issue 1, 2020, Pages 113-123]
Quasistatic Loading Comparison of different Magnetic Resonance Imaging (MRI) protocols from Quince fruit [Volume 51, Issue 3, 2020, Pages 539-549]
Quince seed gum The Effect of Inulin and Quince Seed Gum Powder on the Physicochemical and Qualitative Properties of Low Fat Yogurt [Volume 50, Issue 4, 2019, Pages 963-975]

R

Raisin Bulk Raisin Classification using Gray Level Co-occurrence Matrix [Volume 50, Issue 4, 2019, Pages 951-961]
Rake angle Optimization of Chisel Tine Operation Used in Combined Tillage Machine [Volume 47, Issue 4, 2016, Pages 658-651]
Rake angle Prediction for optimizing performance of chisel blade used in combined tillage to obtain suitable effectiveness [Volume 49, Issue 1, 2018, Pages 73-82]
Raw Sludge Analysis. Hanging Baffle. Image Processing Step-by-step Simulation of Gas-lift Anaerobic Digester of Municipal Wastewater Sludge [Volume 53, Issue 1, 2022, Pages 91-108]
Rayleigh distribution Evaluating the potential of wind energy generation using statistical analysis of wind characteristics – Case study: Eqlid Country [Volume 47, Issue 3, 2016, Pages 469-483]
Reaction Time Design and Fabrication of a Map-Based VRA System for a Tractor- Mounted Boom-Type Field Sprayer [Volume 43, Issue 2, 2012, Pages 111-123]
Recognition Using Wavelet Transformation and Neural Network for Detecting Blank (Hollow) Pistachio Nuts [Volume 40, Issue 2, 2009]
Recompression Design, Construction and Evaluation of a Recompression Machine for Reducing Hay Bale Volume [Volume 40, Issue 2, 2009]
Reconstruction Design and Evaluation of an Image Processing Based Algorithm for Shape Reconstruction and Real-Time Measurement of Geometrical Dimensions of Anthurium Flower [Volume 49, Issue 4, 2018, Pages 577-587]
Recovery index Effect of Brown Rice Temperature on the Rice Milling Quality During the Polishing Process [Volume 43, Issue 2, 2012, Pages 187-192]
Recycling Application of PSO and PROMETHEE Methods in Location allocation of solid waste recycling site in Karaj city [Volume 49, Issue 1, 2018, Pages 61-71]
Red Delicious Finite Element Simulation of Dynamic Apple Damage Based on Pendulum Impact Test Data and Its Validation by Scanning Electron Microscopy [Volume 53, Issue 3, 2022, Pages 249-267]
Red grape juice Investigation on the effect of ultrasonic process on the inactivation of Saccharomyces cervisie in red grape juice [Volume 45, Issue 1, 2014, Pages 53-59]
Reduction of sugars An Investigation and Modeling of Sugar Reduction, Bioethanol and Carbon Dioxide Production during Fermentation of Date Fruits [Volume 41, Issue 2, 2010, Pages 121-246]
Reflectance A Comparison between Reflectance, Transmission and Interactance Modes of NIR Spectroscopy in Non-Destructive Moisture Content Determination of ‘Mazafati’ Date Fruit [Volume 43, Issue 2, 2012, Pages 133-141]
Reflectance mode Application of FT- NIR Spectroscopy in Nondestructive Maturity Determination of Shahani Date Fruit [Volume 41, Issue 2, 2010, Pages 113-232]
Regression Thin Layer Drying Process Modeling of Orange Slice (Thompson Cultivar) [Volume 39, Issue 1, 2009]
Regression A Determination of Thermal Diffusivity of Dairy Manure through One-dimensional Fourier Solution [Volume 40, Issue 1, 2009]
Regression equation Extraction of most effective wavelength of egg spectra using genetic algorithm and classifying using regression equations [Volume 46, Issue 2, 2015, Pages 157-168]
Regression model A Determination of Thin Layer Drying Kinetics of Button Mushroom when Dried through an Infrared Applied Drying Method [Volume 42, Issue 1, 2011, Pages 53-61]
Regression model A Study of Drying Rate of Sliced Potatoes during Radiation-Vacuum Drying Process using Regression and Artificial Neural Network Models [Volume 47, Issue 2, 2016, Pages 279-289]
Regression model The regression analysis of technical factors on the drift and droplets size at the spraying by using from Laboratory and software [Volume 48, Issue 1, 2017, Pages 109-101]
Rehydration kinetics Study of the effects of drying methods and various pretreatments on the rehydration kinetics of red chili pepper (capsicum annum) [Volume 46, Issue 4, 2015, Pages 435-443]
Rejection percentage Treatment of Wastewater from Regeneration of Ion-Exchange Resin of Decolorizing Columns in the Sugar Industry using Nanofiltration Process [Volume 43, Issue 1, 2012, Pages 55-64]
Relaxation time Evaluation of Chicken Parts - Generalized Maxwell Model for Stress Relaxation Behavior at Different Regimes [Volume 46, Issue 4, 2015, Pages 415-423]
Removal of chemical and physical pollutants Design a New Polyurethane Filter Modified with Nano-sized Polypyrrole for Improving Municipal Waste Water Quality [Volume 50, Issue 1, 2019, Pages 1-17]
Renewable Energies Thermal Conductivity Enhancement of Phase Change Material for Thermal Energy Storage Using Nanotechnology [Volume 50, Issue 2, 2019, Pages 319-329]
Renewable Energies Determination of the Proper Distance between the Absorber Plate and One-layer Cover in Flat-plate Solar Collectors Using Numerical Method [Volume 51, Issue 4, 2020, Pages 769-779]
Residual Predictive Deviation Application of FT- NIR Spectroscopy in Nondestructive Maturity Determination of Shahani Date Fruit [Volume 41, Issue 2, 2010, Pages 113-232]
Resonant frequency Developing and testing of a cylindrical dielectric sensor for measuring sugar concentration of sugar beet syrup [Volume 48, Issue 1, 2017, Pages 144-137]
Resource depletion Life cycle assessment of cotton production in Golestan province based on the production of biomass, energy and net income [Volume 46, Issue 2, 2015, Pages 95-104]
Resource depletion Environmental impacts of watermelon production in Guilan province through Life Cycle Assessment [Volume 47, Issue 1, 2016, Pages 139-146]
Response surface Neuro-fuzzy and response surface modeling of osmotic dehydration of pomegranate arils [Volume 47, Issue 2, 2016, Pages 243-255]
Response surface Modeling and Optimization of Specific Energy Consumption and Green House Gas Emissions During Drying of Organic Blackberry with Different Pretreatments by Response Surface Methodology [Volume 51, Issue 2, 2020, Pages 351-369]
Response surface Design, Construction and Evaluation of Pulsed Electric Field System for Food Processing [Volume 52, Issue 3, 2021, Pages 513-527]
Response Surface Methodology Optimization of Osmotic Dehydration of Carrot Using Response Surface Methodology (Rsm) [Volume 42, Issue 2, 2011, Pages 215-224]
Response Surface Methodology Optimization the specific energy consumption in compost manure extrusion process using response surface methodology [Volume 44, Issue 1, , Pages 45-56]
Response Surface Methodology Modeling and Optimization of the Effect of Osmo-Ultrasonic Pretreatment Followed by Hot Air Drying of Black Cherry Fruit [Volume 45, Issue 2, 2014, Pages 141-151]
Response Surface Methodology Effect of sesame meal and soluble soybean polysaccharide on properties of Barbary bread [Volume 48, Issue 2, 2017, Pages 333-342]
Response Surface Methodology Optimization of environmental conditions for Kefiran production of Lactobacillus kefiranofaciens by Response Surface Methodology [Volume 48, Issue 3, 2017, Pages 329-336]
Response Surface Methodology Optimization of pullulan production from pomegranate waste by A.pullulans [Volume 48, Issue 3, 2017, Pages 319-327]
Responsiveness Performance Evaluation of Rice Farm Machinery Dealers using SCOR Model and DEA Method [Volume 50, Issue 2, 2019, Pages 281-292]
Rexture Color and Texture Evolution of Atmospheric and Vacuum- Packed Dates (Kabkab'Variety) During Storage at Different Temperatures [Volume 42, Issue 2, 2011, Pages 225-231]
Rheological properties An Investigating of Some Rheological Properties of Garden Cress Seed Mucilage [Volume 42, Issue 1, 2011, Pages 113-120]
Rheological properties Effect of guar and carboxy methyl cellulose gums on chemical, rheological, organoleptic and staling properties of Chapatti bread [Volume 45, Issue 1, 2014, Pages 31-36]
Rheological properties The Effect of Milling Process and Particle Size Distribution on the Rheological Properties and Structure of Sesame Paste [Volume 50, Issue 3, 2019, Pages 695-703]
Rheology Comparison of the effects of vacuum oven, freeze and oven drying on the rheological and textural attributes of Wild sage seed gum (Salvia macrosiphon) [Volume 46, Issue 2, 2015, Pages 175-184]
Rheology Evaluation of Chicken Parts - Generalized Maxwell Model for Stress Relaxation Behavior at Different Regimes [Volume 46, Issue 4, 2015, Pages 415-423]
Rhubarb Monitoring the thin layer drying kinetics of rhubarb during ultrasound-osmotic dehydration process [Volume 46, Issue 3, 2015, Pages 255-263]
Rice breakage Analysis of Factors Affecting Rice Breakage Losses in Guilan Province [Volume 47, Issue 4, 2016, Pages 765-747]
Rice milling Effects of Milling Machine Type, Variety and Milling Duration on Rice Breakage, Degree of Milling and Whiteness Index [Volume 39, Issue 1, 2009]
Rice weed Evaluating and Selecting the Best Method of Weeding in Rice Farm Using TOPSIS Ranking Technique [Volume 51, Issue 4, 2020, Pages 781-791]
Richal Masti Isolation and characterization of lactic acid bacteria in traditional dairy products (Richal Masti) [Volume 48, Issue 1, 2017, Pages 35-29]
Ripening stage Investigation of the Mechanical Properties of Tomato Under Compressive Loading During Post-harvest Ripening [Volume 42, Issue 2, 2011, Pages 191-196]
Roasting The Effect of Industrial Roasting on the Physicochemical and Sensory Characteristics of Arabica and Robusta Coffee Beans [Volume 53, Issue 3, 2022, Pages 311-326]
Rolling resistance Validating Wismer-Luth model in relation to wheel rolling resistance prediction with considering forward velocity and wheel pass number parameters [Volume 48, Issue 4, 2017, Pages 389-397]
Rolling resistance Comparing some soil pressure sinkage models for choosing the best one to predict sinkage of metal plates in clay loam soil [Volume 49, Issue 1, 2018, Pages 1-7]
Rope An Investigation of the Distribution of Stress and Strain in Date Palm Fibers Employing Finite element Analysis [Volume 42, Issue 2, 2011, Pages 133-139]
ROS Extraction of a 3D Map of the Greenhouse Environment and Detection and Segmentation of Pots Using Stereo Vision [Volume 50, Issue 3, 2019, Pages 671-681]
Rose essential oil Investigation of the effect of active edible coating and vacuum packaging on chemical, microbial and sensorial properties of ready to eat pomegranate arils [Volume 47, Issue 4, 2016, Pages 642-633]
Rosemary Investigation of Changes in Chemical Oxidation Indicators of Sunflower Oil Containing Rosemary Essential Oil during Accelerated Storage [Volume 52, Issue 3, 2021, Pages 469-485]
Rosmarinus officinalis essential oil Preparation of Kefiran-waterborne Polyurethane Film Incorporated with Rosmarinus officinalis Essential Oil for Keeping Ostrich Meat [Volume 50, Issue 4, 2019, Pages 883-893]
Rotating Cylinder Design, Fabrication and Evaluation of Electrostatic Separator System for Separating of Material Other Grain (MOG) in Agriculture Crops (A Case Study of Wheat Straw Separation from Wheat Grain) [Volume 50, Issue 4, 2019, Pages 833-845]
Rotational Design, Fabrication and Evaluation of Electrostatic Separator System for Separating of Material Other Grain (MOG) in Agriculture Crops (A Case Study of Wheat Straw Separation from Wheat Grain) [Volume 50, Issue 4, 2019, Pages 833-845]
Rough rice Numerical Simulation of Rough Rice (Ali-Kazemi) Kernel During Drying [Volume 40, Issue 1, 2009]
Rough rice Modeling and Optimization of Rough Rice Drying under Hot Air-infrared Radiation in a Laboratory Scale Vibratory Bed Dryer [Volume 49, Issue 3, 2018, Pages 423-435]
Rough rice Effect of Ultrasound on Drying Kinetics of Rough Rice at Tempering Duration in an Infrared- Hot Air Combined Dryer [Volume 50, Issue 4, 2019, Pages 977-989]
Row-crop Planter Investigation for Laboratory Performance of Grooved Roller Metering Device for Corn Planting Effects on Seeds Distance [Volume 50, Issue 3, 2019, Pages 547-556]
Row-Crop planting Design, Development and Laboratory Evaluation of Grooved Roller Metering Device for Corn Planting [Volume 51, Issue 2, 2020, Pages 305-317]
RSM Optimization of polysaccharide based active coatings for prolonging the shelf life of Red delouses apple by response surface methodology [Volume 46, Issue 3, 2015, Pages 295-304]
Rumen pH Development of a pH Nano-sensor based on Electrochemical Impedance Spectroscopy in Order to Use in Rumen Monitoring System [Volume 51, Issue 2, 2020, Pages 235-245]
Runoff An Inspection of the Possibility of Mechanized Urea Treatment of Cereal Straw through a Study of the Rewetting Process of Wheat Straw [Volume 39, Issue 1, 2009]
RVI Prediction of Canola Yield in Some of Growth Stages by Using Landsat Satellite, OLI Sensor [Volume 50, Issue 1, 2019, Pages 101-113]

S

Saccharomyces cervisie Investigation on the effect of ultrasonic process on the inactivation of Saccharomyces cervisie in red grape juice [Volume 45, Issue 1, 2014, Pages 53-59]
Safety factor Measurement Requirement Force to Separate the Grain Paddy for Head Design of Rice Harvesting. [Volume 47, Issue 2, 2016, Pages 337-343]
Saffron An electronic tongue design for the detection of adulteration in saffron samples [Volume 46, Issue 4, 2015, Pages 405-413]
Saffron corm Development and Performance Evaluation of an Automatic Saffron Corm Planter [Volume 51, Issue 4, 2020, Pages 683-693]
Salep Physical and mechanical properties of biodegradable edible film obtained from Salep [Volume 45, Issue 1, 2014, Pages 45-51]
Sandblast System Design, construction and evaluation of an abrasive blasting system for cleaning of orange peel pests [Volume 48, Issue 1, 2017, Pages 136-127]
Sangak bread Effect of Pre-fermentation and Freezing Temperature of Sangak Dough on the Yeast Activity and Sangak Bread Volume [Volume 45, Issue 1, 2014, Pages 81-87]
Satellite images Corn and Soybean Recognition and an Estimation of the Planted Area, Using Remote Sensing in Dasht-e-naz Agro-industrial Company [Volume 41, Issue 1, 2010]
Satisfaction Evaluating Customer Demands and Transfer Them to Technical Requirements in the Agricultural Mechanization Company by Quality Function Deployment Method [Volume 52, Issue 3, 2021, Pages 345-361]
Saturate moisture An Inspection of the Possibility of Mechanized Urea Treatment of Cereal Straw through a Study of the Rewetting Process of Wheat Straw [Volume 39, Issue 1, 2009]
SAVI. Corn and Soybean Recognition and an Estimation of the Planted Area, Using Remote Sensing in Dasht-e-naz Agro-industrial Company [Volume 41, Issue 1, 2010]
Savojbolagh Assessment of Energy Indices and Optimizing Energy Consumption in Greenhouse Strawberry Production: A Case Study of Savojbolagh in Alborz Province [Volume 42, Issue 2, 2011, Pages 151-157]
Scanning Electron Microscopy Physical and mechanical properties of biodegradable edible film obtained from Salep [Volume 45, Issue 1, 2014, Pages 45-51]
Scanning Electron Microscopy (SEM) Use of Scanning Electron Microscopy to Investigate the Effect of Drying Method on the Essential Oil Content of Two Thyme Genuses [Volume 43, Issue 1, 2012, Pages 85-91]
Scheduling Fuzzy approach to optimize overhaul time of sugarcane harvester using GERT network method [Volume 48, Issue 1, 2017, Pages 91-83]
Sedimentation Chamber Experimental and Numerical Investigation of Deviation Blade Effect on Sedimentation Chamber Performance in Chickpea Harvesting Machine [Volume 51, Issue 2, 2020, Pages 329-339]
Seed distribution Fabrication and evaluation of pressurized metering drum performance (equipped with a mechanical separator) by grease belt [Volume 48, Issue 3, 2017, Pages 271-278]
Seed distribution uniformity Investigation of vacuum planter performance based on video processing and Kalman filter [Volume 47, Issue 2, 2016, Pages 363-373]
Seed flow rate detection Real-time monitoring of the mass flow rate of granular materials in the seeder tube using a piezoelectric sensor [Volume 54, Issue 1, 2023, Pages 17-36]
Seed germination percent Effect of Furrows Width of In-furrow Grain Drill on Wheat Yield in Soil Salinity [Volume 51, Issue 4, 2020, Pages 715-724]
Seed plate Field Evaluation of a Precision Punch Planter Equipped with Seed Plate Metering Device and Fertilizer Unit for Corn Planting [Volume 40, Issue 1, 2009]
Segmentation Detecting the Honeydew of Common Pistachio Psylla Pest by Using Image Processing Technique [Volume 51, Issue 4, 2020, Pages 737-748]
SEM Profile of Fatty Acids, Microstructure and Physico-Chemical Properties of Ultrafiltered Feta Cheese [Volume 40, Issue 1, 2009]
Semiconductor gas sensors Fabrication and development of a machine olfaction system combined with pattern recognition techniques for detecting formalin adulteration in raw milk [Volume 47, Issue 4, 2016, Pages 761-770]
Sensing strategy Evaluation of Electrical Impedance Tomography System in an Innovative Sensing Strategy for Two-phase Solid-liquid Fluid Monitoring [Volume 53, Issue 1, 2022, Pages 77-90]
Sensing unit Real-time monitoring of the mass flow rate of granular materials in the seeder tube using a piezoelectric sensor [Volume 54, Issue 1, 2023, Pages 17-36]
Sensitivity Comparison of MLP and RBF neural networks performance for estimation of broiler output energy [Volume 47, Issue 2, 2016, Pages 319-328]
Sensitivity analysis Energy modeling of plum production in Golestan province [Volume 47, Issue 3, 2016, Pages 541-549]
Sensitivity analysis Sensitivity analysis of membership functions for fuzzy sorting of tomato as affected by storage temperature and duration [Volume 48, Issue 4, 2017, Pages 419-425]
Sensitivity analysis Assessment and Modeling of Energy Consumption, Yield and Greenhouse Gas Emissions of Irrigated Chickpea Production in Isfahan Province [Volume 49, Issue 3, 2018, Pages 409-421]
Sensitivity analysis Classification of Strawberry Based on Maturity Rate and Size Using Machine Vision [Volume 50, Issue 1, 2019, Pages 145-154]
Sensitivity analysis Determination of the Proper Distance between the Absorber Plate and One-layer Cover in Flat-plate Solar Collectors Using Numerical Method [Volume 51, Issue 4, 2020, Pages 769-779]
Sensor A Comparison of the Field Performance of Two Automatic Draft Control Systems Installed on an MF-399 Tractor [Volume 41, Issue 2, 2010, Pages 97-200]
Sensor Design, construction and evaluation of the automatics position control system of tillage tools [Volume 46, Issue 2, 2015, Pages 117-123]
Sensorial properties The Effect of the Addition of Some Plant Components on Physicochemical and Sensory Properties of Nutraceutical Fruit Leather [Volume 54, Issue 1, 2023, Pages 73-87]
Sensor sensitivity Real-time monitoring of the mass flow rate of granular materials in the seeder tube using a piezoelectric sensor [Volume 54, Issue 1, 2023, Pages 17-36]
Sensory An Investigation of the Colour Change in Canned Chicken Kebab During Storage Period and under Accelerated Conditions [Volume 39, Issue 1, 2009]
Sensory evaluation؛ Texture Investigation of the Use of Soy Protein Isolate-Cellulose Nanofiber Complex as a Fat Substitute in the Production of a Low-Fat Mayonnaise [Volume 52, Issue 3, 2021, Pages 363-377]
Sensory properties The Effect of Xanthan Hydrocolloid on Improvement of Physical and Sensory Properties of Barbary Dough and Bread [Volume 42, Issue 2, 2011, Pages 205-213]
Sensory properties Effect of basil seed mucilage on physical, sensory and staling properties of sponge cake [Volume 47, Issue 1, 2016, Pages 1-9]
Separating Modeling and Optimizing Performance of Pumpkin Seed Separator Machine Using Response Surface Methodology [Volume 49, Issue 4, 2018, Pages 631-644]
Separation velocity Measurement Requirement Force to Separate the Grain Paddy for Head Design of Rice Harvesting. [Volume 47, Issue 2, 2016, Pages 337-343]
Serum separation An Investigation on the Effect of Ionic Strength and Homogenization Pressure on Rheological Properties, Particle Size Distribution and Separating Serum in HMP Stabilized Doogh [Volume 43, Issue 2, 2012, Pages 163-167]
Sesame Design, Fabrication and Evaluation of Sesame Continuous Huller [Volume 44, Issue 2, , Pages 119-124]
Sesame The Effect of Milling Process and Particle Size Distribution on the Rheological Properties and Structure of Sesame Paste [Volume 50, Issue 3, 2019, Pages 695-703]
Sesame dehulling Design, Fabrication and Evaluation of Sesame Continuous Huller [Volume 44, Issue 2, , Pages 119-124]
Sesame processing Design, Fabrication and Evaluation of Sesame Continuous Huller [Volume 44, Issue 2, , Pages 119-124]
Set fruit yogurt Effect of Guar and Carboxymethyl Cellulose Thickening agentson the physical and rheological properties of set fruit yogurt [Volume 46, Issue 1, 2015, Pages 57-66]
Shaft encoder Design, Fabrication and Evaluation of Semi-automatic Alfalfa Hay Yield Monitoring System for a Small Square Baler [Volume 41, Issue 1, 2010]
Shahani A Comparison between Some Physical Properties of Haj¬¬-Ghanbari and Shahani Varieties of Date (Fruit) [Volume 39, Issue 1, 2009]
Shear thinning An Investigating of Some Rheological Properties of Garden Cress Seed Mucilage [Volume 42, Issue 1, 2011, Pages 113-120]
Shelf life Effect of different amounts of date syrup powder on shelf life and quantitative and qualitative properties of sponge cake [Volume 46, Issue 4, 2015, Pages 399-404]
Shelf life Quality, sensory and microbial characteristics of fresh orange juice packed in LDPE nanocomposite films incorporating organoclay, modified nanoclays and Ag, Cu and ZnO nanoparticles [Volume 47, Issue 3, 2016, Pages 393-403]
Shelf life Effect of aluminum foil and greaseproof paper packages on physico-chemical, textural, microbiological and sensory features of dry ice cream [Volume 47, Issue 4, 2016, Pages 792-781]
Shelf life Application of the Edible Coating of Carboxy Methyl Cellulose/Pectin Composite Containing Humulus lupulus Extract on the Shelf Life of Fresh Cute Oranges at Cold Conditions [Volume 51, Issue 2, 2020, Pages 471-484]
Shelf life The effect of atmospheric cold plasma processing on microbial and organoleptic properties of Mazafati dates [Volume 53, Issue 4, 2022, Pages 327-340]
Shelf life. Production of Fish Paste from Big Head Carp Fish and Determination of its Shelf Life During Cold Storage at -18?C [Volume 40, Issue 1, 2009]
Shrinkage A Study of the Diffusivity Coefficient Changes and Shrinkage of Dates (Barhi in Khalal Stage) During Drying through a Cabinet Dryer [Volume 41, Issue 1, 2010]
Shrinkage A Study of Drying Rate of Sliced Potatoes during Radiation-Vacuum Drying Process using Regression and Artificial Neural Network Models [Volume 47, Issue 2, 2016, Pages 279-289]
Shrinkage Prediction of output moisture content of dill from hot-air conveyor belt dryer using machine vision [Volume 54, Issue 2, 2023, Pages 49-66]
Side Slip Angle Development of a Dynamic Model for a Tractor equipping with an Implement [Volume 46, Issue 3, 2015, Pages 287-294]
Signal Processing Intelligent Classification Of Charleston Gray Watermelon Variety Based On Fruit Ripeness Using Acoustic Signal Processing [Volume 49, Issue 3, 2018, Pages 379-394]
Silage corn Application of Data Envelopment Analysis (DEA) In Order to Reduction of Consumption Inputs in Silage Corn production in the Shahrekord County [Volume 51, Issue 2, 2020, Pages 247-261]
Similarity analysis Design of Fuzzy System for Sensory Evaluation of Dried Apple Slices Using Infrared Radiation [Volume 50, Issue 1, 2019, Pages 77-89]
Simulated annealing algorithm Optimization of Effective Variables in Broiler Breeding by Integrated Mahalanobis - Taguchi System and Simulated Annealing Algorithm [Volume 52, Issue 2, 2021, Pages 169-182]
Single Parameter Thin Layer Model Modeling and Optimization of Rough Rice Drying under Hot Air-infrared Radiation in a Laboratory Scale Vibratory Bed Dryer [Volume 49, Issue 3, 2018, Pages 423-435]
Single-Wall Carbon Nanotube. Impedance Spectroscopy Development of a pH Nano-sensor based on Electrochemical Impedance Spectroscopy in Order to Use in Rumen Monitoring System [Volume 51, Issue 2, 2020, Pages 235-245]
Slip Equipping a Massey Ferguson Tractor (MF-285) with Sensors for Measuring Performance Parameters of Tractor and Implements in Precision Agriculture [Volume 40, Issue 2, 2009]
Slippage A Comparison of the Field Performance of Two Automatic Draft Control Systems Installed on an MF-399 Tractor [Volume 41, Issue 2, 2010, Pages 97-200]
Slippage Design and Implementation of Electro-Hydraulic Draft Regulating System For MF 285 Tractors Using A New Hitch Control Valve [Volume 48, Issue 1, 2017, Pages 163-155]
Slivered almonds. Fraud Distinguishing slivered almonds from peanuts using electronic nose [Volume 54, Issue 3, 2023, Pages 61-74]
Slivered peanuts Distinguishing slivered almonds from peanuts using electronic nose [Volume 54, Issue 3, 2023, Pages 61-74]
Smart phone mobile Determining of Some Water Quality Parameters in Fish Pond Using Image Processing [Volume 50, Issue 3, 2019, Pages 607-614]
Smart system Performance evaluation of intelligent filters designed for water treatment in the irrigation systems [Volume 54, Issue 1, 2023, Pages 1-16]
Soaking Discussion of Influence of parboiling in milling rice yield and head rice yield [Volume 48, Issue 2, 2017, Pages 299-304]
Sodium alginate gel Assessment of the RheologicalProperties of Doughand Shelf Life of Barbary Bread Containing Sodium Alginate Hydrocolloid [Volume 45, Issue 2, 2014, Pages 169-177]
Sodium caseinate Effect of Oleic and Stearic Acids on the Mechanical, Water Vapor Permeability and Microstructural Properties of Sodium Caseinate Films [Volume 41, Issue 2, 2010, Pages 185-377]
Soft cheese Study of Chemical and Microbial Properties of Probiotic Quark Cheese Containing Lactobacillus Acidophilus and Lactobacillus Casei [Volume 50, Issue 2, 2019, Pages 375-388]
Software Selecting the Proper Sprayer in Citrus Gardens of Mazandaran Province by Analytical Hierarchy Process [Volume 52, Issue 1, 2021, Pages 119-129]
Soil compaction Development, Laboratory and Field Testings of a Bolling Probe for Measuring Stress in Soil [Volume 47, Issue 2, 2016, Pages 291-300]
Soil compaction Comparing some soil pressure sinkage models for choosing the best one to predict sinkage of metal plates in clay loam soil [Volume 49, Issue 1, 2018, Pages 1-7]
Soil compaction Spatial Variability Analysis and Zoning of Soil Compaction Using Different Geostatistical Methods [Volume 49, Issue 3, 2018, Pages 329-340]
Soil Dielectric Constant Design, Development and Static Evaluation of Soil Moisture Capacitance Sensor Mountable on Multiple-tip Horizontal Penetrometer [Volume 49, Issue 3, 2018, Pages 447-458]
Soil heavy metals Application of visible and near-infrared spectroscopy for identification of cadmium (Cd) and lead (Pb) pollution in soil using regression models and ANN [Volume 48, Issue 1, 2017, Pages 43-37]
Soil Indicator Determining soil indices and water balance for scheduling an irrigation control center [Volume 46, Issue 4, 2015, Pages 425-433]
Soil-machine interaction Development and Calibration of a Discrete Element Model for Penetration Test in Cohesive Soil [Volume 52, Issue 4, 2021, Pages 613-633]
Soil moisture content The Effect of Soil Moisture Content (in Primary Tillage) and Travel Speed during Disking Operation on Performance of Disk Harrow as a Secondary Tillage Tool [Volume 40, Issue 2, 2009]
Soil moisture content Optimization of Chisel Tine Operation Used in Combined Tillage Machine [Volume 47, Issue 4, 2016, Pages 658-651]
Soil Moisture Map Predictions of greenhouse soil moisture using artificial neural network and wireless network sensing [Volume 53, Issue 4, 2022, Pages 341-356]
Soil Organic Carbon Effect of conservation tillage on soil properties and corn yield in the corn-wheat rotation [Volume 49, Issue 1, 2018, Pages 129-137]
Soil parameters Design and Fabrication of a Bevameter for Measuring the Soil Deformation Details [Volume 52, Issue 3, 2021, Pages 487-498]
Soil penetration resistance Design, Fabrication and Evaluation of a Tractor Mounted Digital Cone Penetrometer [Volume 41, Issue 1, 2010]
Soil pulverization The Effect of Soil Moisture Content (in Primary Tillage) and Travel Speed during Disking Operation on Performance of Disk Harrow as a Secondary Tillage Tool [Volume 40, Issue 2, 2009]
Soil roughness Suitable Conservation Tillage Machinery for Loam-Silt Soils Based on the Amount of Crop Residue and Principal Component Analysis Method (PCA) [Volume 49, Issue 3, 2018, Pages 367-377]
Solar collector Forecasting the Outlet Fluid Temperature from a Flat Plate Collector Using Artificial Neural Networks (ANNs) and Support Vector Regression (SVR) [Volume 49, Issue 4, 2018, Pages 669-678]
Solar collector Evaluation of Solar Cabinet Dryer Equipped with Heat Exchanger and Porous Plate [Volume 50, Issue 2, 2019, Pages 305-318]
Solar dryer Influence of Air Flow Recirculation on Energy Consumption and Efficiency in a Solar Dryer [Volume 46, Issue 1, 2015, Pages 31-38]
Solar dryer Energy and exergy analyses of thin layer drying of tomato in a forced Solar Dryer [Volume 46, Issue 1, 2015, Pages 39-45]
Solar dryer An investigation on pistachio drying in a solar dryer equipped with an air to air waste heat recovery system [Volume 48, Issue 1, 2017, Pages 28-19]
Solar dryer Predicting the Thermal Changes of a Fluid Storage Tank of a Solar Dryer Using Artificial Neural Network and Computational Fluid Dynamics Method [Volume 51, Issue 3, 2020, Pages 501-514]
Solar Dryer, Heat Recovery System Performance Investigation of a Heat Recovery Assisted Solar Dryer for Mint Drying [Volume 46, Issue 4, 2015, Pages 379-388]
Solar Pond Construction of a Solar Pond and Evaluation of Its Performance with Phase Change Materials [Volume 52, Issue 4, 2021, Pages 529-548]
Solar radiation Estimating Solar Radiation with Ordinary Meteorological Data in Mashhad [Volume 47, Issue 1, 2016, Pages 185-196]
Solar radiation Evaluation of Energetic and Exergetic Efficiency of a Solar Collector Equipped with Porous Plate, with Recycling System and with Reflectors [Volume 51, Issue 2, 2020, Pages 371-384]
Solar radiation Predicting the Thermal Changes of a Fluid Storage Tank of a Solar Dryer Using Artificial Neural Network and Computational Fluid Dynamics Method [Volume 51, Issue 3, 2020, Pages 501-514]
Solid gain Study on the Effect of Osmotic Pretreatment on the Structural and Microstructural Properties of Air-Dried Tomato [Volume 39, Issue 1, 2009]
Solid-liquid phase Three-dimensional modeling and simulation of Ohmic Heating of processing in a two-phase food system [Volume 45, Issue 2, 2014, Pages 161-167]
Solid-phase activation Activation of Nitro-Humic Substances from Lignite using Solid-Phase Nitro-Humification Process Assisted by Nitrogen Enrichment and Ozone Oxidation [Volume 53, Issue 3, 2022, Pages 289-309]
Solid state fermentation Isolation of Lipase producing bacteria from olive and the various parameter effect on enzyme production in solid state fermentation [Volume 46, Issue 3, 2015, Pages 315-325]
Soluble solids content Application of FT- NIR Spectroscopy in Nondestructive Maturity Determination of Shahani Date Fruit [Volume 41, Issue 2, 2010, Pages 113-232]
Solutions Pareto Time-Cost-Quality Optimization of Broilers Production Process Using Integration Genetic Algorithm and Fuzzy Logic [Volume 46, Issue 4, 2015, Pages 389-397]
Sound EVALUATION OF SOUND AS A DETERRENT FOR REDUCING BIRD DAMAGE TO FARM FIELDS [Volume 47, Issue 1, 2016, Pages 63-71]
Sound Pressure Level Analysis and Prediction of Noise Pollution of Garden Tractor Using Statistical Methods, Artificial Intelligence and ANFIS [Volume 50, Issue 3, 2019, Pages 499-512]
Sour orange peel Effect of acid extraction conditions on yield and quality characteristics of pectin from sour orange peel [Volume 47, Issue 2, 2016, Pages 231-242]
Sowing operation Design, Development and Evaluation of a Guidance-Assistant System to Replaces Markers in Sowing Operations [Volume 42, Issue 1, 2011, Pages 9-19]
Soxhelt Extraction and identification of phytoestrogen compounds, ellagic and syringic acids from pomegranate peel [Volume 46, Issue 1, 2015, Pages 1-7]
Soy protein isolate Investigation of mechanical and physical properties of soy protein isolate - tragacanth-nanocellulose based nanocomposite film [Volume 47, Issue 3, 2016, Pages 431-439]
Soy protein isolate Production of Functional Low-Fat Yogurt Fortified with Soy Protein Isolate [Volume 52, Issue 4, 2021, Pages 585-598]
Special draft Suitable Conservation Tillage Machinery for Loam-Silt Soils Based on the Amount of Crop Residue and Principal Component Analysis Method (PCA) [Volume 49, Issue 3, 2018, Pages 367-377]
Specific draft A Comparison of Power Requirement and Specific Draft of Two Type of Combination Plows vs. a Conventional Plow [Volume 39, Issue 1, 2009]
Specific draft Coefficient Determination of Specific Draft Equation for Moldboard, Disk and Chisel Plows [Volume 40, Issue 2, 2009]
Specific draft Optimization of Chisel Tine Operation Used in Combined Tillage Machine [Volume 47, Issue 4, 2016, Pages 658-651]
Specific Energy Analysis energy consumption in greenhouse cucumber production (a case study in Tehran province) [Volume 46, Issue 2, 2015, Pages 125-134]
Specific Energy Evaluation and Comparison of Energy Indices in Wheat Farms in Townships of Alborz Province [Volume 47, Issue 4, 2016, Pages 779-771]
Specific Energy Extraction of Barberry Juice Based on the Filter Press Method: Study and Optimization of Some Influential Factors Based on Response Surface Methodology (RSM) [Volume 53, Issue 2, 2022, Pages 123-140]
Specific heat A Determination of Specific Heat and Thermal Conductivity of Pomegranate Components (Alak Variety) [Volume 42, Issue 2, 2011, Pages 175-181]
Specific heat Effect of Thermal Concentration on the Physicochemical Properties and Color Characteristics of Sour Orange Extract [Volume 51, Issue 4, 2020, Pages 805-818]
Specific heat capacity Evaluation of the Physical stability of garlic powder dried by freeze and cabinet drying [Volume 47, Issue 1, 2016, Pages 31-38]
Spectrum analyzer Measurement of Date Fruit Moisture Content by Use of a Nondestructive Dielectric Method [Volume 45, Issue 2, 2014, Pages 97-104]
Spent Mushroom Compost Extracting Humic Acids from Spend Mushroom Compost (SMC) by Alkaline Treatment and Membrane Ultrafiltration [Volume 50, Issue 4, 2019, Pages 847-861]
Sponge cake Effect of isomalt and maltitol on quality and sensory properties of sponge cake [Volume 46, Issue 2, 2015, Pages 147-155]
Sponge cake Effect of different amounts of date syrup powder on shelf life and quantitative and qualitative properties of sponge cake [Volume 46, Issue 4, 2015, Pages 399-404]
Sponge cake Effect of basil seed mucilage on physical, sensory and staling properties of sponge cake [Volume 47, Issue 1, 2016, Pages 1-9]
Spontaneous Nano emulsification Application of Nanoemulsions of Thyme and Peppermint Essential Oils with Carboxymethyl Cellulose Coating on Postharvest Longevity of Strawberry [Volume 53, Issue 2, 2022, Pages 155-175]
Sprayer Evaluation of the Effect of Pressure and Wind Speed on the Amount of Drift through the Iimage Processing Method [Volume 50, Issue 1, 2019, Pages 213-221]
Sprayer Prioritization of Methods and Criteria of Spraying for Wheat Fields by Analytical Hierarchy Process (AHP) [Volume 51, Issue 1, 2020, Pages 139-148]
Sprayer Selecting the Proper Sprayer in Citrus Gardens of Mazandaran Province by Analytical Hierarchy Process [Volume 52, Issue 1, 2021, Pages 119-129]
Square baler- Precision farming Design, Fabrication and Evaluation of Semi-automatic Alfalfa Hay Yield Monitoring System for a Small Square Baler [Volume 41, Issue 1, 2010]
Squash Influence of Agitation Speed and Water Temperature on Dried Squash (Cucurbita pepo) Properties during its Rehydration Process [Volume 45, Issue 2, 2014, Pages 89-96]
Stability The Effect of Milling Process and Particle Size Distribution on the Rheological Properties and Structure of Sesame Paste [Volume 50, Issue 3, 2019, Pages 695-703]
Stabilization An Investigation on the Effect of Ionic Strength and Homogenization Pressure on Rheological Properties, Particle Size Distribution and Separating Serum in HMP Stabilized Doogh [Volume 43, Issue 2, 2012, Pages 163-167]
Stachys lavandulifolia Vahl Investigation effects of Echinophora cinerea Boiss and Stachys lavandulifolia Vahl extracts on quality and sensory attributes of Doogh [Volume 46, Issue 3, 2015, Pages 327-337]
Staling Assessment of the RheologicalProperties of Doughand Shelf Life of Barbary Bread Containing Sodium Alginate Hydrocolloid [Volume 45, Issue 2, 2014, Pages 169-177]
Staling Effect of basil seed mucilage on physical, sensory and staling properties of sponge cake [Volume 47, Issue 1, 2016, Pages 1-9]
Standard deviation ratio Measurement of Date Fruit Moisture Content by Use of a Nondestructive Dielectric Method [Volume 45, Issue 2, 2014, Pages 97-104]
Static analysis Simulation and Static and Fatigue Analysis of Cross Bar of Moldboard Plough by Finite Element Method (FEM) [Volume 49, Issue 3, 2018, Pages 341-352]
Static coefficient of friction Design and Fabrication of a Device for an Estimation of the Coefficient of Friction of Agricultural Materials [Volume 42, Issue 1, 2011, Pages 63-67]
Static coefficient of friction Determination of saome physical properties of strawberry fruit (selva cultivar) [Volume 44, Issue 1, , Pages 1-8]
Stearic acid Effect of Oleic and Stearic Acids on the Mechanical, Water Vapor Permeability and Microstructural Properties of Sodium Caseinate Films [Volume 41, Issue 2, 2010, Pages 185-377]
Stereovision Extraction of a 3D Map of the Greenhouse Environment and Detection and Segmentation of Pots Using Stereo Vision [Volume 50, Issue 3, 2019, Pages 671-681]
Stereo Vision Comparison of feature points detection algorithms in different color spaces in order to create 3D map of trees [Volume 48, Issue 1, 2017, Pages 69-55]
Stereo Vision Designing an algorithm for pruning grapevine based on 3D image processing [Volume 48, Issue 3, 2017, Pages 289-297]
Sterols Study of Physicochemical Properties of Extra Virgin Olive Oil Extracted from Koroneiki Variety in the Golestan Province durin Storage [Volume 52, Issue 2, 2021, Pages 311-328]
Stevia The effect of the Sugar Replacement with Stevia and Adding Chia Seed Flour and Chickpea Protein Isolated on Qualitative and Rheological Properties of Gluten-Free Muffin Prepared from Rice Flour [Volume 50, Issue 3, 2019, Pages 657-670]
Stirred fruit yogurt The effect of kefiran as a fat replacer on physicochemical properties, sensory and microbial stirred fruit yoghurt [Volume 48, Issue 4, 2017, Pages 427-433]
St. John's wort Effects of hot air drying method on hypericin extracted content of Hypericum perforatum L. leaves. [Volume 47, Issue 2, 2016, Pages 301-306]
Stomatal conductance Water stress monitoring in olive trees using thermal imaging [Volume 46, Issue 4, 2015, Pages 339-345]
Storage temperature Effect of aluminum foil and greaseproof paper packages on physico-chemical, textural, microbiological and sensory features of dry ice cream [Volume 47, Issue 4, 2016, Pages 792-781]
Straw bale Design, Construction and Evaluation of a Recompression Machine for Reducing Hay Bale Volume [Volume 40, Issue 2, 2009]
Straw thresher Performance Evaluation of the Cutter Unit of A Straw Chopper [Volume 42, Issue 1, 2011, Pages 29-36]
Strength of attachment. A Determination of the Effective Strengths to be Overcome in Detachment of Walnut Fruit from its Stem [Volume 40, Issue 2, 2009]
Stress Development, Laboratory and Field Testings of a Bolling Probe for Measuring Stress in Soil [Volume 47, Issue 2, 2016, Pages 291-300]
Stress analysis Stress and modal analysis of MF285 tractor’s crankshaft using Finite Element Method [Volume 48, Issue 1, 2017, Pages 81-71]
Stress distribution Simulation of Arable Soil Compaction Behavior by Finite Element Method and Image Processing Technique [Volume 53, Issue 2, 2022, Pages 141-154]
Structure Assessment of structural problems of vegetable greenhouses in Khuzestan province [Volume 47, Issue 3, 2016, Pages 461-467]
Structured lipid Enzymatic Acidolysis of Canola Oil with Capric and Caprylic Fatty Acids to Produce Structured Lipids [Volume 43, Issue 2, 2012, Pages 169-179]
Sub-critical water Simulation of the Preparation of Thyme Essential Oil Nanoemulsion Process Using Sub-critical Water and Evaluation of Its Properties [Volume 51, Issue 4, 2020, Pages 705-714]
Sugar Temperature Heterogeneity Study in Cold Storage and Its Effect on Low-Temperature Sweetening (LTS) in Potato Using Computational Fluid Dynamics [Volume 51, Issue 3, 2020, Pages 485-500]
Sugar beet Design, Development and Evaluation of a Paper-Pot Transplanter [Volume 40, Issue 1, 2009]
Sugar beet syrup Developing and testing of a cylindrical dielectric sensor for measuring sugar concentration of sugar beet syrup [Volume 48, Issue 1, 2017, Pages 144-137]
Sugarcane Development and Laboratory Evaluation of a Noise Reducing Technique as Based on a Free Mass Load Cell for Sugarcane Yield Monitoring Scale Platform [Volume 40, Issue 1, 2009]
Sugarcane Investigating Effective Factors on Sugarcane Production Performance to Increase the Production of Sugarcane Using Data Mining [Volume 49, Issue 3, 2018, Pages 501-511]
Sugarcane Life Cycle Assessment of the Sugar Industry: A Case Study of Amir Kabir Sugar Cane Industry [Volume 49, Issue 4, 2018, Pages 597-608]
Sugarcane Analysis and Optimization of Energy Consumption and Greenhouse Gas Emissions in Sugarcane Production Using Data Envelopment Analysis [Volume 50, Issue 1, 2019, Pages 19-30]
Sugarcane Feasibility of Detecting Sugarcane Varieties by Electronic Nose Technique in Sugarcane Syrup [Volume 51, Issue 1, 2020, Pages 1-10]
Sugarcane Diagnose and Prioritizing of Effective Managerial and Executive Factors on Water Productivity in Sugarcane Production and Providing Practical Solutions to Increase It [Volume 51, Issue 1, 2020, Pages 99-112]
Sugarcane Potential of Substituting Bagasse for Natural Gas in Karun Sugar Factory and Its Economic Evaluation [Volume 51, Issue 1, 2020, Pages 11-21]
Sugarcane Hybrid Artificial Neural Network with Meta-heuristic Algorithms for Predicting Sugarcane Yield [Volume 51, Issue 3, 2020, Pages 515-526]
Sugarcane Investigation the Effect of Outsourcing Strategy on the Land Preparation Operation in the Product Cultivation Sugarcane (Case study: Amirkabir Agro-industry and Debal Khazaei Agro-industry companies) [Volume 52, Issue 3, 2021, Pages 451-468]
Sugarcane Agro-Industry Risk Analysis of Physical Disorders in Sugarcane Manual Cuttings, Planting and Harvesting Worker Using OWAS Method [Volume 50, Issue 3, 2019, Pages 557-567]
Sugarcane Bagasse Characterization of Physicochemical and Mechanical Properties of Biodegradable Hemicellulose-Gelatin Films [Volume 49, Issue 4, 2018, Pages 609-619]
Sugar Content of Sugar beet Root Non-Destructive Evaluation of Sugar content Using a Combination of Near-Infrared Spectroscopy (NIRS) and Chemometrics Methods [Volume 49, Issue 1, 2018, Pages 9-18]
Sugar Fermentation Acid production, acid and bile resistance of lactobacillus strains isolated from traditional sourdoughs [Volume 45, Issue 1, 2014, Pages 23-30]
Sugar Molasses Effect of Temperature, Compression Force and Mixing Ratio of Materials on the Mechanical Properties of Pellets Made from Rice Bran and Sugarcane Molasses [Volume 51, Issue 3, 2020, Pages 551-561]
Sunflower seed A Determination of Physical and Aerodynamic Properties of Sunflower Seed, (Azargol Variety as a Case Study) [Volume 42, Issue 1, 2011, Pages 43-51]
Super absorbent Effect of tillage methods, different amount of super absorbent and residue on canola seedling emergence and yield under dryland condition [Volume 49, Issue 2, 2018, Pages 205-213]
Supply Chain Evaluation and selection of the most important parameters in the distribution chain agility Combine Owners Cooperative Fars province [Volume 48, Issue 2, 2017, Pages 201-209]
Supply Chain Performance Evaluation of Rice Farm Machinery Dealers using SCOR Model and DEA Method [Volume 50, Issue 2, 2019, Pages 281-292]
Support System Applying the Decision Support Software for evaluation of Tractor-Plow system matching and effect on energy consumption in plowing operation [Volume 47, Issue 3, 2016, Pages 511-518]
Support vector machine Bulk Raisin Classification using Gray Level Co-occurrence Matrix [Volume 50, Issue 4, 2019, Pages 951-961]
Support vector Machine Fungal Infection in Potato Tuber Using Thermal Imaging [Volume 48, Issue 3, 2017, Pages 243-253]
Support Vector Machines Intelligent Classification Of Charleston Gray Watermelon Variety Based On Fruit Ripeness Using Acoustic Signal Processing [Volume 49, Issue 3, 2018, Pages 379-394]
Support Vector Machine (SVM) Diagnosis of patients ducks based on their voices and using artificial intelligence methods [Volume 47, Issue 2, 2016, Pages 307-318]
Support Vector Machine (SVM) Diagnosing avian Newcastle, Bronchitis and Influenza Diseases using heart sound signal and Support Vector Machine [Volume 47, Issue 4, 2016, Pages 587-601]
Support Vector Machine (SVM) Investigating the Possibility of Using the Wireless Sensor Network (WSN) and image processing in an early detection and diagnosis of the pest of Greenhouse White fly [Volume 49, Issue 3, 2018, Pages 395-408]
Support Vector Regression Forecasting the Outlet Fluid Temperature from a Flat Plate Collector Using Artificial Neural Networks (ANNs) and Support Vector Regression (SVR) [Volume 49, Issue 4, 2018, Pages 669-678]
Surface Cleaning Design, construction and evaluation of an abrasive blasting system for cleaning of orange peel pests [Volume 48, Issue 1, 2017, Pages 136-127]
Surface hydrophilicity Biodegradable Carboxymethyl Cellulose Films Modified by Polyvinyl Alcohol and Cellulose Nanowhiskers:(2) Thermal, Water Vapor Permeability and Surface Hydrophilicity Properties [Volume 43, Issue 1, 2012, Pages 65-72]
Surface topography Effect of clay nanoparticle on structural and thermal properties of nano-biopolymer films based on kefiran [Volume 47, Issue 3, 2016, Pages 441-449]
Surfactant Effect of Production Conditions on Efficiency and Properties of Niosomes Incorporating Natural Canthaxanthin [Volume 47, Issue 1, 2016, Pages 11-19]
Surfactant Optimizing Production and Modification of Surface Morphology of Nano-Fibrous Polysulfone Membranes [Volume 50, Issue 3, 2019, Pages 643-656]
SURF and MSER Comparison of feature points detection algorithms in different color spaces in order to create 3D map of trees [Volume 48, Issue 1, 2017, Pages 69-55]
Survival Comparing the efficiency of Epi-Fleuorocence Light Microscopy in investigating activity of bakey yeat (Saccharomyces cerevisiae) with conventional methods [Volume 48, Issue 4, 2017, Pages 467-474]
Suspended sediment concentration" Estimation of Concentration of Suspended Sediments with Optical-ultrasonic Hybrid System and ANFIS Modeling [Volume 51, Issue 3, 2020, Pages 629-641]
Sustainable agriculture A New Approach to Material and Energy Flow Accounting of Agricultural Systems: A Case Study of Canola in Ardabil Province [Volume 51, Issue 4, 2020, Pages 757-768]
Sustainable Development Analytical investigation of factors affecting the sustainability of livestock industry development: a case study of Lorestan province [Volume 54, Issue 3, 2023, Pages 43-60]
Sustainable Supply Chain Identifying Barriers and Problems in the Sustainable Supply Chain of the Chicken Meat Industry Using Grounded Theory [Volume 52, Issue 2, 2021, Pages 271-285]
Sustainable Supply Chain Analysis of the Causal Relationship between Factors Affecting the Management of a Sustainable Supply Chain of Chicken Meat [Volume 53, Issue 3, 2022, Pages 231-248]
Sweet lemon slice Effective Moisture Diffusivity Modeling of Sweet Lemon Slices [Volume 42, Issue 2, 2011, Pages 183-190]

T

T1 and T2 protocols Comparison of different Magnetic Resonance Imaging (MRI) protocols from Quince fruit [Volume 51, Issue 3, 2020, Pages 539-549]
Tableting Modeling and Optimization of Vacuum-infrared Dryer Performance in Production Process of Tomato Compressed Tablet: Chemical Properties [Volume 51, Issue 3, 2020, Pages 571-584]
Taguchi Method The Effects of a Combination of Ultrasound and Heat on the Activity of Germinated Barley Alpha-amylase [Volume 39, Issue 1, 2009]
Tahini The Effect of Milling Process and Particle Size Distribution on the Rheological Properties and Structure of Sesame Paste [Volume 50, Issue 3, 2019, Pages 695-703]
Tanacetum parthenium L Effects of Different Drying Methods on the Quality and Quantity of the Essential Oil of Feverfew (Tanacetum Parthenium L.) [Volume 48, Issue 1, 2017, Pages 172-165]
TDS Effects of ultrasound pretreatm in soaking on physico- chemical properties of two Iranian rice variety [Volume 47, Issue 1, 2016, Pages 127-138]
Tea leaves Modeling of high power ultrasound-assisted tea drying process [Volume 46, Issue 4, 2015, Pages 363-369]
Technical efficiency Evaluation of energy efficiency of broiler production farms using data envelopment analysis technique, case study: Isfahan Province [Volume 47, Issue 3, 2016, Pages 577-585]
Technical efficiency Energy Efficiency Improvement and Input Energy Saving in Broiler Production, Using Data Envelopment Analysis Approach [Volume 50, Issue 2, 2019, Pages 475-488]
Temperature changes The study of fixed bed pyrolysis process on urban pruned woods of trees in oxidative atmosphere [Volume 47, Issue 3, 2016, Pages 493-499]
Tempering Effect of Ultrasound on Drying Kinetics of Rough Rice at Tempering Duration in an Infrared- Hot Air Combined Dryer [Volume 50, Issue 4, 2019, Pages 977-989]
Tensile Strength Mechanical (Tensile) Properties of Rice Grain at Various Moisture and Temperature Levels during Drying Process [Volume 39, Issue 1, 2009]
Terminal velocity Evaluation of Three Methods for Separating Pumpkin Seeds [Volume 52, Issue 2, 2021, Pages 223-236]
Terrestrial eutrophication Environmental impacts of watermelon production in Guilan province through Life Cycle Assessment [Volume 47, Issue 1, 2016, Pages 139-146]
Texture Changes in qualitative properties of potato stick during pre-drying and frying [Volume 45, Issue 1, 2014, Pages 73-79]
Texture Effect of sesame meal and soluble soybean polysaccharide on properties of Barbary bread [Volume 48, Issue 2, 2017, Pages 333-342]
Texture The effect of kefiran as a fat replacer on physicochemical properties, sensory and microbial stirred fruit yoghurt [Volume 48, Issue 4, 2017, Pages 427-433]
Texture The study on relationship between microstructure and technological properties of yoghurt produced from different types of milk during storage [Volume 48, Issue 4, 2017, Pages 457-465]
Texture Effect of Pre Drying on Some Quality Characteristics of Bamiye Confectionery [Volume 49, Issue 4, 2018, Pages 525-532]
Texture Increasing Beef Shelf Life Using Bioactive Edible Coating Based on Dragon’s Head Seed Mucilage Loaded with Caraway Essential Oil [Volume 51, Issue 2, 2020, Pages 407-418]
Texture analysis Study on the Effect of Osmotic Pretreatment on the Structural and Microstructural Properties of Air-Dried Tomato [Volume 39, Issue 1, 2009]
Texture features Separation of touching almonds and their quality classification by combining image processing and artificial neural networks techniques [Volume 46, Issue 4, 2015, Pages 355-362]
Thermal A Determination of Thermal Diffusivity of Dairy Manure through One-dimensional Fourier Solution [Volume 40, Issue 1, 2009]
Thermal conductivity A Determination of Specific Heat and Thermal Conductivity of Pomegranate Components (Alak Variety) [Volume 42, Issue 2, 2011, Pages 175-181]
Thermal conductivity Thermal Conductivity Enhancement of Phase Change Material for Thermal Energy Storage Using Nanotechnology [Volume 50, Issue 2, 2019, Pages 319-329]
Thermal efficiency Experimental study of thermal behavior for a non-evacuated CPC collector with heat transfer oil [Volume 47, Issue 3, 2016, Pages 529-539]
Thermal efficiency Design, Manufacture, and Optimization of a Micro-Gasifier Biomass Cook Stove [Volume 49, Issue 4, 2018, Pages 679-689]
Thermal efficiency Technical Evaluation of Utilization of Sheep Dung Pellet for Household Cooking Energy Supply in Iranian Nomadic Life [Volume 51, Issue 2, 2020, Pages 385-396]
Thermal efficiency Predicting the Thermal Changes of a Fluid Storage Tank of a Solar Dryer Using Artificial Neural Network and Computational Fluid Dynamics Method [Volume 51, Issue 3, 2020, Pages 501-514]
Thermal efficiency of solar collector Investigation of Absorber Plate Porosity effects on a Solar Air Heater Performance With Slatted Glass [Volume 44, Issue 2, , Pages 113-118]
Thermal energy Evaluation of Energetic and Exergetic Efficiency of a Solar Collector Equipped with Porous Plate, with Recycling System and with Reflectors [Volume 51, Issue 2, 2020, Pages 371-384]
Thermal imaging Evaluation of Three Methods for Separating Pumpkin Seeds [Volume 52, Issue 2, 2021, Pages 223-236]
Thermal properties Biodegradable Carboxymethyl Cellulose Films Modified by Polyvinyl Alcohol and Cellulose Nanowhiskers:(2) Thermal, Water Vapor Permeability and Surface Hydrophilicity Properties [Volume 43, Issue 1, 2012, Pages 65-72]
Thermochemical Conversion Technical Evaluation of Utilization of Sheep Dung Pellet for Household Cooking Energy Supply in Iranian Nomadic Life [Volume 51, Issue 2, 2020, Pages 385-396]
Thermochemical Conversion Using machine learning to predict the production and quality of bio-oil from pyrolysis biomass [Volume 54, Issue 1, 2023, Pages 87-113]
Thin layer Thin Layer Drying Process Modeling of Orange Slice (Thompson Cultivar) [Volume 39, Issue 1, 2009]
Thin layer A Determination of Thin Layer Drying Kinetics of Button Mushroom when Dried through an Infrared Applied Drying Method [Volume 42, Issue 1, 2011, Pages 53-61]
Thin layer Effective Moisture Diffusivity Modeling of Sweet Lemon Slices [Volume 42, Issue 2, 2011, Pages 183-190]
Thin layer dryer Modeling of Drying Kinetics of Paddy (cv. Fajer) using a Thin-layer Dryer [Volume 41, Issue 2, 2010, Pages 153-312]
Thin layer drying Drying of Orange and Selection of a Suitable Thin Layer Drying Model [Volume 41, Issue 1, 2010]
Thin layer drying Modeling of high power ultrasound-assisted tea drying process [Volume 46, Issue 4, 2015, Pages 363-369]
Thin layer tomato Energy and exergy analyses of thin layer drying of tomato in a forced Solar Dryer [Volume 46, Issue 1, 2015, Pages 39-45]
Three-dimensional coordinates Creation of two-dimensional greenhouse environment map using stereo vision [Volume 47, Issue 4, 2016, Pages 700-689]
Three-point hitch dynamometer Equipping a Massey Ferguson Tractor (MF-285) with Sensors for Measuring Performance Parameters of Tractor and Implements in Precision Agriculture [Volume 40, Issue 2, 2009]
Threshing Effect of Paddy Moisture Content, Drum Speed and Feed Rate on the Qualitative Losses in a Paddy Axial Flow -Thresher [Volume 42, Issue 1, 2011, Pages 37-41]
Threshing capacity Performance Evaluation of the Cutter Unit of A Straw Chopper [Volume 42, Issue 1, 2011, Pages 29-36]
Thyme Use of Scanning Electron Microscopy to Investigate the Effect of Drying Method on the Essential Oil Content of Two Thyme Genuses [Volume 43, Issue 1, 2012, Pages 85-91]
Thyme Application of Nanoemulsions of Thyme and Peppermint Essential Oils with Carboxymethyl Cellulose Coating on Postharvest Longevity of Strawberry [Volume 53, Issue 2, 2022, Pages 155-175]
Thyme essential oil Simulation of the Preparation of Thyme Essential Oil Nanoemulsion Process Using Sub-critical Water and Evaluation of Its Properties [Volume 51, Issue 4, 2020, Pages 705-714]
Tillage blade Evaluation of a Narrow Blade to Improving the Combined Tillage performence [Volume 50, Issue 2, 2019, Pages 253-266]
Tillage quality Improvement of Clod Size in Tillage through Six Sigma Methodology [Volume 43, Issue 1, 2012, Pages 29-35]
Tillage tool Optimization of Chisel Tine Operation Used in Combined Tillage Machine [Volume 47, Issue 4, 2016, Pages 658-651]
Time Domain An Analysis and Evaluation of Vibrations of Power Tiller in the Stationary Conditions [Volume 41, Issue 1, 2010]
Timely operation Investigation the Effect of Outsourcing Strategy on the Land Preparation Operation in the Product Cultivation Sugarcane (Case study: Amirkabir Agro-industry and Debal Khazaei Agro-industry companies) [Volume 52, Issue 3, 2021, Pages 451-468]
TiO2 Application of TiO2 Nanoparticle Coating in the Manufacturing of Corrosion Resistant Parts to Agricultural Pesticides [Volume 46, Issue 3, 2015, Pages 245-253]
TiO2 nanoparticles Application of green walnut shell as a novel pigment in DSSC based on TiO2 nanoparticles. [Volume 47, Issue 4, 2016, Pages 746-739]
TiO2 nanoparticles Studying of the effect of low density poly ethylene (LDPE) based antimicrobial nanocomposite packaging containing TiO2 nanoparticles on the shelf-life extension of button mushroom (Agaricus bisporus) [Volume 51, Issue 1, 2020, Pages 195-209]
Tire-Soil Interaction Simulation of Tire-Soil Interaction Using Nonlinear Finite Element Method with MATLAB [Volume 47, Issue 4, 2016, Pages 737-727]
Tomato Study on the Effect of Osmotic Pretreatment on the Structural and Microstructural Properties of Air-Dried Tomato [Volume 39, Issue 1, 2009]
Tomato Investigation of the Mechanical Properties of Tomato Under Compressive Loading During Post-harvest Ripening [Volume 42, Issue 2, 2011, Pages 191-196]
Tomatoes Sensitivity analysis of membership functions for fuzzy sorting of tomato as affected by storage temperature and duration [Volume 48, Issue 4, 2017, Pages 419-425]
Tomato paste Life Cycle Assessment of Paste Production (Case Study: Alborz Province) [Volume 47, Issue 4, 2016, Pages 688-677]
Tomato paste Diagnosis of disease in tomato paste by Bacillus subtilis bacteria, Penicillium fungi and Aspergillus fungi with the help of electronic nose [Volume 54, Issue 2, 2023, Pages 33-47]
Tomato slices Evaluation of Energetic and Exergetic Efficiency of a Solar Collector Equipped with Porous Plate, with Recycling System and with Reflectors [Volume 51, Issue 2, 2020, Pages 371-384]
Tomography Evaluation of Electrical Impedance Tomography System in an Innovative Sensing Strategy for Two-phase Solid-liquid Fluid Monitoring [Volume 53, Issue 1, 2022, Pages 77-90]
Top loss Determination of the Proper Distance between the Absorber Plate and One-layer Cover in Flat-plate Solar Collectors Using Numerical Method [Volume 51, Issue 4, 2020, Pages 769-779]
TOPSIS Feasibility of implementing conservation agriculture with TOPSIS multi-criteria technique in GIS (case study: Maroon Basin of Khuzestan Province) [Volume 48, Issue 4, 2017, Pages 539-551]
TOPSIS method Evaluating and Selecting the Best Method of Weeding in Rice Farm Using TOPSIS Ranking Technique [Volume 51, Issue 4, 2020, Pages 781-791]
TOPSIS method Review and Rating of the Combine Owners’ Cooperative Distribution Chain in Fars Province Using TOPSIS Approach [Volume 52, Issue 3, 2021, Pages 409-420]
Total antioxidant capacity The Effect of Static and Dynamic Magnetic Fields on Some Chemical Properties of Pomegranate Arils [Volume 50, Issue 4, 2019, Pages 823-831]
Total dissolved solids Mulberry qualitative pramaters modelling in drying process using artificial neural networks [Volume 48, Issue 1, 2017, Pages 18-9]
Total dissolved solids Ultrasonic Production of Plant Nutrients Mist to Use in Aeroponic Systems: Feasibility and Investigation of Some Effective Parameters [Volume 51, Issue 3, 2020, Pages 585-598]
Total Flavonoid Study of Fatty Acids Profile, Antioxidant Activity Properties and Polyphenol Compounds of Loquat Leaf [Volume 50, Issue 4, 2019, Pages 863-872]
Total Flavonoid Evaluation of Antioxidant Activity of Hydroalcoholic Extracts from Pumpkin (Cucurbita moschata D.) Seed, Flesh and Skin [Volume 51, Issue 3, 2020, Pages 663-672]
Total phenolic compounds The Effect of Static and Dynamic Magnetic Fields on Some Chemical Properties of Pomegranate Arils [Volume 50, Issue 4, 2019, Pages 823-831]
Total phenolic compounds The Effects of Aqueous Extracts of Propolis Obtained from Different Extraction Methods as a Natural Preservative on Raw Milk [Volume 52, Issue 2, 2021, Pages 211-221]
Total solid soluble Classification of Strawberry Based on Maturity Rate and Size Using Machine Vision [Volume 50, Issue 1, 2019, Pages 145-154]
Total Volatile Nitrogen (TVN) Production of Fish Paste from Big Head Carp Fish and Determination of its Shelf Life During Cold Storage at -18?C [Volume 40, Issue 1, 2009]
Touching almond Separation of touching almonds and their quality classification by combining image processing and artificial neural networks techniques [Volume 46, Issue 4, 2015, Pages 355-362]
Traction Coefficient Determination of Specific Draft Equation for Moldboard, Disk and Chisel Plows [Volume 40, Issue 2, 2009]
Tractive efficiency DESIGN, DEVELOPMENT AND EVALUATION OF A DIFFERENTIAL LOCK CONTROL SYSTEM FOR MF-399 TRACTOR [Volume 47, Issue 3, 2016, Pages 451-459]
Tractive efficiency Design and Implementation of Electro-Hydraulic Draft Regulating System For MF 285 Tractors Using A New Hitch Control Valve [Volume 48, Issue 1, 2017, Pages 163-155]
Tractor A Comparison of the Field Performance of Two Automatic Draft Control Systems Installed on an MF-399 Tractor [Volume 41, Issue 2, 2010, Pages 97-200]
Tractor Design, Development and Evaluation of a Guidance-Assistant System to Replaces Markers in Sowing Operations [Volume 42, Issue 1, 2011, Pages 9-19]
Tractor DESIGN, DEVELOPMENT AND EVALUATION OF A DIFFERENTIAL LOCK CONTROL SYSTEM FOR MF-399 TRACTOR [Volume 47, Issue 3, 2016, Pages 451-459]
Tractor Design and Implementation of Electro-Hydraulic Draft Regulating System For MF 285 Tractors Using A New Hitch Control Valve [Volume 48, Issue 1, 2017, Pages 163-155]
Tractor cabin Optimization of passive tractor cabin suspension parameters using particle swarm optimization algorithm [Volume 46, Issue 1, 2015, Pages 9-17]
Tractor performance Equipping a Massey Ferguson Tractor (MF-285) with Sensors for Measuring Performance Parameters of Tractor and Implements in Precision Agriculture [Volume 40, Issue 2, 2009]
Tractor-Plow system Applying the Decision Support Software for evaluation of Tractor-Plow system matching and effect on energy consumption in plowing operation [Volume 47, Issue 3, 2016, Pages 511-518]
Traditional dairy products Isolation and characterization of lactic acid bacteria in traditional dairy products (Richal Masti) [Volume 48, Issue 1, 2017, Pages 35-29]
Traditional Lighvan cheese A Comparison of Two Molecular Microbiological Methods, RAPD-PCR and DGGE-PCR for Identification of Lactobacilli Strains Isolated During Lighvan Cheese Making Process [Volume 40, Issue 1, 2009]
Tragacanth Gum Investigation of mechanical and physical properties of soy protein isolate - tragacanth-nanocellulose based nanocomposite film [Volume 47, Issue 3, 2016, Pages 431-439]
Transesterification Reactor Optimizing Effective Parameters in Biodiesel Fuel Production Using Trans-estrification Method [Volume 41, Issue 1, 2010]
Transmissibility An Analysis and Evaluation of Vibrations of Power Tiller in the Stationary Conditions [Volume 41, Issue 1, 2010]
Transmission A Comparison between Reflectance, Transmission and Interactance Modes of NIR Spectroscopy in Non-Destructive Moisture Content Determination of ‘Mazafati’ Date Fruit [Volume 43, Issue 2, 2012, Pages 133-141]
Transmitted vibration Optimization of passive tractor cabin suspension parameters using particle swarm optimization algorithm [Volume 46, Issue 1, 2015, Pages 9-17]
Transplanter Design, Development and Evaluation of a Paper-Pot Transplanter [Volume 40, Issue 1, 2009]
Travel speed Equipping a Massey Ferguson Tractor (MF-285) with Sensors for Measuring Performance Parameters of Tractor and Implements in Precision Agriculture [Volume 40, Issue 2, 2009]
Travel speed The Effect of Soil Moisture Content (in Primary Tillage) and Travel Speed during Disking Operation on Performance of Disk Harrow as a Secondary Tillage Tool [Volume 40, Issue 2, 2009]
Tribo-aero-electrostatic Development and evaluation of tribo- aero- electrostatic for impurity separation from plant seeds (flixweed) [Volume 47, Issue 2, 2016, Pages 383-392]
Triboaeroelectrostatic separator Design, Developement and Evaluation of a Screw Feeder with Helical Mixer for Using in Triboaeroelectrostatic Mechanism [Volume 51, Issue 2, 2020, Pages 341-349]

U

UF Cheese The Effect of Different Storage Temperature on Aroma Compounds of Probiotic UF Cheese [Volume 50, Issue 4, 2019, Pages 909-926]
UF-Feta cheese Profile of Fatty Acids, Microstructure and Physico-Chemical Properties of Ultrafiltered Feta Cheese [Volume 40, Issue 1, 2009]
Ultrafilterated Cheese Numerical Three Dimensional Heat Transfer Modeling in Ultrafilterated White Cheese [Volume 41, Issue 2, 2010, Pages 175-357]
Ultrafiltration Modelling of Iranian UF White Brined Cheese Proteolysis and Lipolysis at Different Temperatures [Volume 43, Issue 2, 2012, Pages 181-186]
Ultrafiltration Kinetic Modeling of Permeates Flux and Total Hydraulic Resistance of Camel Milk Ultrafiltration: Effect of Transmembrane Pressure and Temperature [Volume 52, Issue 3, 2021, Pages 435-450]
Ultrasonic process Investigation on the effect of ultrasonic process on the inactivation of Saccharomyces cervisie in red grape juice [Volume 45, Issue 1, 2014, Pages 53-59]
Ultrasound The Effects of a Combination of Ultrasound and Heat on the Activity of Germinated Barley Alpha-amylase [Volume 39, Issue 1, 2009]
Ultrasound Ultrasonic Detection Modeling of the Escherichia coli microbial contamination of UHT Milk packages using Artificial Neural Network [Volume 46, Issue 3, 2015, Pages 219-227]
Ultrasound Modeling of high power ultrasound-assisted tea drying process [Volume 46, Issue 4, 2015, Pages 363-369]
Ultrasound Effect of Combined Frequencies and Applied Time of Ultrasound Pretreatment on Oil Uptake during Frying of Potato Strips [Volume 49, Issue 1, 2018, Pages 35-47]
Ultrasound Evaluation the separated and combined effect of Mentha aquatic extract in stabilizing of sunflower oil under thermal condition [Volume 49, Issue 2, 2018, Pages 319-328]
Ultrasound Effect of Ultrasound and Low Caloric Osmotic Solution Pretreatment on the Quality of Dried Banana Slices [Volume 50, Issue 1, 2019, Pages 91-100]
Ultrasound Effect of Ultrasound on Drying Kinetics of Rough Rice at Tempering Duration in an Infrared- Hot Air Combined Dryer [Volume 50, Issue 4, 2019, Pages 977-989]
Ultrasound The Effect of Osmotic and Ultrasonic Pre-Treatments on the Quality of Strawberry Drying Process in Hot Air Drying Method [Volume 50, Issue 3, 2019, Pages 705-715]
Ultrasound Investigation of Antioxidant Properties of Free and Bounded Phenol of Kiwifruit Peel Extract and Its Nanocapsules Properties [Volume 51, Issue 1, 2020, Pages 211-222]
Ultrasound Investigation of Numerical Model of the Thawing Process of Egg White by Different Ultrasound Cycles [Volume 52, Issue 3, 2021, Pages 499-512]
Ultrasound waves Energy and economic assessment of biodiesel production from olive pomace oil: a lifecycle approach [Volume 46, Issue 3, 2015, Pages 209-218]
Ultrasound waves Monitoring the thin layer drying kinetics of rhubarb during ultrasound-osmotic dehydration process [Volume 46, Issue 3, 2015, Pages 255-263]
Ultraviolet irradiation Development of the Continuous Ultraviolet Irradiation System and the Evaluation of Its Impact on Some Quality Properties of Ready-to-Use Pomegranate Arils [Volume 51, Issue 1, 2020, Pages 113-123]
Ultraviolet ray Photochemical Modification of Starch-Oleic Acid Composite as a Biodegradable Film in Food Packaging [Volume 51, Issue 3, 2020, Pages 643-654]
Unripe grape pomace Optimization of Pectin Xxtraction from Unriped Grape Pomace Using Citric Acid and Investigation of Its Physicochemical Properties [Volume 51, Issue 4, 2020, Pages 793-804]
Urban tree pruning waste Optimizing the Production of Fuel Briquettes from Pruning Wastes of Urban Trees and Grass [Volume 53, Issue 2, 2022, Pages 195-214]
Urea Activation of Nitro-Humic Substances from Lignite using Solid-Phase Nitro-Humification Process Assisted by Nitrogen Enrichment and Ozone Oxidation [Volume 53, Issue 3, 2022, Pages 289-309]
Urmia Assessing the Life Cycle of Apple Production in View of Energy and Environmental Pollutants (Case Study: Urmia and Mahabad Cities) [Volume 51, Issue 3, 2020, Pages 563-569]
UV irradiation Studying of the effect of low density poly ethylene (LDPE) based antimicrobial nanocomposite packaging containing TiO2 nanoparticles on the shelf-life extension of button mushroom (Agaricus bisporus) [Volume 51, Issue 1, 2020, Pages 195-209]

V

Vacuum Comparison of the effects of vacuum oven, freeze and oven drying on the rheological and textural attributes of Wild sage seed gum (Salvia macrosiphon) [Volume 46, Issue 2, 2015, Pages 175-184]
Vacuum-cylinder metering device Determining the Optimal Parameters of a Precise Vacuum-Cylinder Metering Device for Sowing of Iranian Lentil Seed [Volume 49, Issue 4, 2018, Pages 621-629]
Vacuum dryer Modeling and Optimization of Vacuum-infrared Dryer Performance in Production Process of Tomato Compressed Tablet: Chemical Properties [Volume 51, Issue 3, 2020, Pages 571-584]
Vacuum-microwave An Investigation of the Variations of Drying Rate, Effective Diffusion Coefficient, and Activation Energy for Microwave-vacuum Drying of Cherry [Volume 41, Issue 2, 2010, Pages 161-328]
Vacuum packaging Investigation of the effect of active edible coating and vacuum packaging on chemical, microbial and sensorial properties of ready to eat pomegranate arils [Volume 47, Issue 4, 2016, Pages 642-633]
Variable-depth tillage Design, Construction and Evaluation of a Variable-Depth Tillage Implement Equipped with a GPS [Volume 41, Issue 1, 2010]
Variable Rate Technology (VRT) Design and Fabrication of a Map-Based VRA System for a Tractor- Mounted Boom-Type Field Sprayer [Volume 43, Issue 2, 2012, Pages 111-123]
Variety Effect of variety, time harvesting and fruit size on pomegranate mechanical properties [Volume 46, Issue 2, 2015, Pages 169-174]
Variety Effect of moisture content and frequency in dielectric properties of two paddy variety [Volume 47, Issue 1, 2016, Pages 51-61]
Variety Rough rice stress fissuring with respect to conditions of drying and tempering processes [Volume 47, Issue 2, 2016, Pages 278-269]
Vegetables Design and Development of an Optoelectronic Sorting System as Based on Fruit Color [Volume 39, Issue 1, 2009]
Vegetation index Preparation of a Nitrogen Variability Map for Corn Crop, as Based on Satellite Imagery [Volume 42, Issue 1, 2011, Pages 103-111]
Vegetation index Prediction of Canola Yield in Some of Growth Stages by Using Landsat Satellite, OLI Sensor [Volume 50, Issue 1, 2019, Pages 101-113]
Vegetation index Sugarcane Yield Estimation Using LANDSAT Time-Series Imagery: (Case Study - MianAB Region in Khouzestan Province) [Volume 50, Issue 2, 2019, Pages 399-414]
Vertical Framing Design, Construction and Evaluation of an Automatic Wire-bending Machine for Plant Supports [Volume 50, Issue 3, 2019, Pages 683-694]
Vertical vibration Effects of Transport Vibrations on Modulus of Elasticity Watermelon, Variety Crimson Sweet [Volume 40, Issue 1, 2009]
Vibration An Analysis and Evaluation of Vibrations of Power Tiller in the Stationary Conditions [Volume 41, Issue 1, 2010]
Vibration Effect of simulated transport vibration on the egg hatchability percentage [Volume 44, Issue 1, , Pages 27-34]
Vibration Design Portable Pneumatic Branch Shaker with Programmable Logic Controller [Volume 46, Issue 1, 2015, Pages 19-29]
Vibration Evaluation of vibration and sound exposure produced by an orchard roto-tiller [Volume 49, Issue 1, 2018, Pages 139-148]
Video processing Investigation of vacuum planter performance based on video processing and Kalman filter [Volume 47, Issue 2, 2016, Pages 363-373]
Virgin Olive Oil The Physical Changes of Olive Fruit and Physicochemical Properties of Extra Virgin Olive Oil of Roughani Variety Cultivated in Golestan Province During the Maturation Period [Volume 52, Issue 1, 2021, Pages 95-106]
Virgin Olive Oil Study of Physicochemical Properties of Extra Virgin Olive Oil Extracted from Koroneiki Variety in the Golestan Province durin Storage [Volume 52, Issue 2, 2021, Pages 311-328]
Viscoelastic Finite Element Simulation of Dynamic Apple Damage Based on Pendulum Impact Test Data and Its Validation by Scanning Electron Microscopy [Volume 53, Issue 3, 2022, Pages 249-267]
Viscoelastic modulus Effect of Guar and Carboxymethyl Cellulose Thickening agentson the physical and rheological properties of set fruit yogurt [Volume 46, Issue 1, 2015, Pages 57-66]
Viscoelastic properties Evaluation of Chicken Parts - Generalized Maxwell Model for Stress Relaxation Behavior at Different Regimes [Volume 46, Issue 4, 2015, Pages 415-423]
Viscosity. An Investigating of Some Rheological Properties of Garden Cress Seed Mucilage [Volume 42, Issue 1, 2011, Pages 113-120]
VIS-NIR spectroscopy Application of visible and near-infrared spectroscopy for identification of cadmium (Cd) and lead (Pb) pollution in soil using regression models and ANN [Volume 48, Issue 1, 2017, Pages 43-37]
Visual odometry Creation of two-dimensional greenhouse environment map using stereo vision [Volume 47, Issue 4, 2016, Pages 700-689]
Volatile solids Investigating the Interaction Effects of Inoculation and Temperature on Biogas Production from Dairy Industry Effluent in Anaerobic Digestion Process [Volume 52, Issue 1, 2021, Pages 79-93]
Volume Effect of Pre Drying on Some Quality Characteristics of Bamiye Confectionery [Volume 49, Issue 4, 2018, Pages 525-532]
Volumetric Moisture Design, Development and Static Evaluation of Soil Moisture Capacitance Sensor Mountable on Multiple-tip Horizontal Penetrometer [Volume 49, Issue 3, 2018, Pages 447-458]

W

Walnut Determination of Physical and Morphological Properties in Four Genotypes of Walnut [Volume 40, Issue 1, 2009]
Walnut A Determination of the Effective Strengths to be Overcome in Detachment of Walnut Fruit from its Stem [Volume 40, Issue 2, 2009]
Walnut Comparison of Probit Logistic Regression and Discriminant Analysis Methods for Identification of Suitable Areas for Walnut Planting (Case Study: Baft District) [Volume 49, Issue 1, 2018, Pages 95-105]
Walnut Heart wood Extraction of Pectin Polysaccharide from Walnut Heartwood and Evaluation of Its Yield and Physicochemical Properties [Volume 51, Issue 2, 2020, Pages 455-470]
Walunt oil Evaluation of physicochemical properties and oxidative stabilities of walnut kernel with yellow, amert and brown color [Volume 46, Issue 3, 2015, Pages 275-285]
Waste Heat Recovery System An investigation on pistachio drying in a solar dryer equipped with an air to air waste heat recovery system [Volume 48, Issue 1, 2017, Pages 28-19]
Wastes A survey on potential of biogas production from livestock and rural wastes using GIS in Kurdistan Province [Volume 48, Issue 1, 2017, Pages 178-173]
Water Determining of Some Water Quality Parameters in Fish Pond Using Image Processing [Volume 50, Issue 3, 2019, Pages 607-614]
Water Diagnose and Prioritizing of Effective Managerial and Executive Factors on Water Productivity in Sugarcane Production and Providing Practical Solutions to Increase It [Volume 51, Issue 1, 2020, Pages 99-112]
Water absorption Effects of ultrasound pretreatm in soaking on physico- chemical properties of two Iranian rice variety [Volume 47, Issue 1, 2016, Pages 127-138]
Water absorption percent Influence of Agitation Speed and Water Temperature on Dried Squash (Cucurbita pepo) Properties during its Rehydration Process [Volume 45, Issue 2, 2014, Pages 89-96]
Water balance Determining soil indices and water balance for scheduling an irrigation control center [Volume 46, Issue 4, 2015, Pages 425-433]
Water loss Study on the Effect of Osmotic Pretreatment on the Structural and Microstructural Properties of Air-Dried Tomato [Volume 39, Issue 1, 2009]
Watermelon Effects of Transport Vibrations on Modulus of Elasticity Watermelon, Variety Crimson Sweet [Volume 40, Issue 1, 2009]
Watermelon Intelligent Classification Of Charleston Gray Watermelon Variety Based On Fruit Ripeness Using Acoustic Signal Processing [Volume 49, Issue 3, 2018, Pages 379-394]
Watermelon rind thickness Mechanical Failure of Two Varieties of Watermelon Under Quasi Static Load [Volume 40, Issue 2, 2009]
Water Productivity Investigation of Energy Consumption Trend in Two Flood and Sprinkler Irrigation Systems: Case Study of One Hundred Hectare Farm in Hamadan [Volume 50, Issue 4, 2019, Pages 801-809]
Watershed Detecting the Honeydew of Common Pistachio Psylla Pest by Using Image Processing Technique [Volume 51, Issue 4, 2020, Pages 737-748]
Water Temperature Forecasting the Outlet Fluid Temperature from a Flat Plate Collector Using Artificial Neural Networks (ANNs) and Support Vector Regression (SVR) [Volume 49, Issue 4, 2018, Pages 669-678]
Water use Technical and economical effects of residue management and time of post-irrigation in wheat raised bed planting [Volume 48, Issue 3, 2017, Pages 263-270]
Water Vapor Permeability (WVP) Effect of Oleic and Stearic Acids on the Mechanical, Water Vapor Permeability and Microstructural Properties of Sodium Caseinate Films [Volume 41, Issue 2, 2010, Pages 185-377]
Water vapor permiability Biodegradable Carboxymethyl Cellulose Films Modified by Polyvinyl Alcohol and Cellulose Nanowhiskers:(2) Thermal, Water Vapor Permeability and Surface Hydrophilicity Properties [Volume 43, Issue 1, 2012, Pages 65-72]
Wavelet transform Using Wavelet Transformation and Neural Network for Detecting Blank (Hollow) Pistachio Nuts [Volume 40, Issue 2, 2009]
Wavelet transform Flow Rate Determination of Granular Material by Using Sound and Multivariate Data Analysis [Volume 47, Issue 3, 2016, Pages 425-430]
Weibull distribution Evaluating the potential of wind energy generation using statistical analysis of wind characteristics – Case study: Eqlid Country [Volume 47, Issue 3, 2016, Pages 469-483]
Weight prediction Weight estimation system of individual broiler chickens using digital image processing and multi-regression analysis [Volume 47, Issue 4, 2016, Pages 623-615]
Wheat Effect of Kefiran and Xanthan on Propertiesof Dough and Quality of French Bread [Volume 45, Issue 2, 2014, Pages 153-159]
Wheat The Effect of Subsoiling on Irrigated Wheat Yield in Different Distances from Open Drain [Volume 46, Issue 2, 2015, Pages 193-199]
Wheat Energy Indices and Environmental Impact Assessment of Industrial Bread Production by Using Life Cycle [Volume 50, Issue 1, 2019, Pages 155-168]
Wheat Investigation on the Separation of Wheat Bulk Impurities with Gravity Separator Table [Volume 51, Issue 1, 2020, Pages 161-170]
Wheat- chickpea rotation Effect of Different Tillage Methods on Some Soil Physical Properties and Dryland Wheat Yield in Rotation of Chickpea- Wheat in Hamedan Province [Volume 43, Issue 2, 2012, Pages 143-151]
Wheat residue A Field Evaluation of Hinging Pneumatic Punch Planter in Corn Planting [Volume 42, Issue 2, 2011, Pages 165-174]
Wheat Yield Technical and economical effects of residue management and time of post-irrigation in wheat raised bed planting [Volume 48, Issue 3, 2017, Pages 263-270]
Wheel slip DESIGN, DEVELOPMENT AND EVALUATION OF A DIFFERENTIAL LOCK CONTROL SYSTEM FOR MF-399 TRACTOR [Volume 47, Issue 3, 2016, Pages 451-459]
Whey protein isolate The influence of enzymatic treatment time of microbial transglutaminase on the properties of edible film based on whey protein isolate [Volume 47, Issue 3, 2016, Pages 519-527]
Whitefish Enzymatic Hydrolysis of Whitefish Viscera of Caspian Sea (Caspian kutum) and Evaluation of Antioxidant Properties of hydrolyzed protein [Volume 52, Issue 3, 2021, Pages 379-390]
Whiteness index Effects of Milling Machine Type, Variety and Milling Duration on Rice Breakage, Degree of Milling and Whiteness Index [Volume 39, Issue 1, 2009]
Whitening Effect of Brown Rice Temperature on the Rice Milling Quality During the Polishing Process [Volume 43, Issue 2, 2012, Pages 187-192]
Wild sage seed gum Comparison of the effects of vacuum oven, freeze and oven drying on the rheological and textural attributes of Wild sage seed gum (Salvia macrosiphon) [Volume 46, Issue 2, 2015, Pages 175-184]
Wilting Design and Development of an Intelligent Control System for Determination of Required Water needed by Plant in Greenhouse Using Machine Vision (Case Study: coleus) [Volume 48, Issue 2, 2017, Pages 285-297]
Wilting Determination of the most suitable color space for intelligent water stress discrimination for plants inside the greenhouse (Case Study: Coleus) [Volume 48, Issue 4, 2017, Pages 407-418]
Wind Energy Evaluating the potential of wind energy generation using statistical analysis of wind characteristics – Case study: Eqlid Country [Volume 47, Issue 3, 2016, Pages 469-483]
Wing Investigating the effect of forward speed, operation depth and adding wing on the interaction between the paraplow and soil [Volume 50, Issue 1, 2019, Pages 169-178]
Wireless Manufacturing and testing of a system to detect bee colony density inside the hive using machine vision [Volume 47, Issue 1, 2016, Pages 21-29]
Wismer-Luth model Validating Wismer-Luth model in relation to wheel rolling resistance prediction with considering forward velocity and wheel pass number parameters [Volume 48, Issue 4, 2017, Pages 389-397]
Worker Risk Analysis of Physical Disorders in Sugarcane Manual Cuttings, Planting and Harvesting Worker Using OWAS Method [Volume 50, Issue 3, 2019, Pages 557-567]

X

Xanthan Evaluation of chemical, staling and organoleptic properties of free – gluten cakes containing Xanthan and Carboxy Methyl Cellulose gums [Volume 44, Issue 2, , Pages 173-178]
Xanthan gum The Effect of Xanthan Hydrocolloid on Improvement of Physical and Sensory Properties of Barbary Dough and Bread [Volume 42, Issue 2, 2011, Pages 205-213]
X-ray diffraction Effect of clay nanoparticle on structural and thermal properties of nano-biopolymer films based on kefiran [Volume 47, Issue 3, 2016, Pages 441-449]
XRD diffractogram Biodegradable Carboxymethyl Cellulose Films Modified by Polyvinyl Alcohol and Cellulose Nanowhiskers:(1) Structural and Physical Properties [Volume 43, Issue 1, 2012, Pages 55-64]

Y

Yaw Rate Development of a Dynamic Model for a Tractor equipping with an Implement [Volume 46, Issue 3, 2015, Pages 287-294]
Yeast Comparing the efficiency of Epi-Fleuorocence Light Microscopy in investigating activity of bakey yeat (Saccharomyces cerevisiae) with conventional methods [Volume 48, Issue 4, 2017, Pages 467-474]
Yeast viability Effect of Pre-fermentation and Freezing Temperature of Sangak Dough on the Yeast Activity and Sangak Bread Volume [Volume 45, Issue 1, 2014, Pages 81-87]
Yellowness The Effect of Different Juice Extraction Treatments on Some Qualitative Properties of Non-processed Jahromi Lime Juice [Volume 42, Issue 1, 2011, Pages 87-93]
Yield Estimation Prediction of Canola Yield in Some of Growth Stages by Using Landsat Satellite, OLI Sensor [Volume 50, Issue 1, 2019, Pages 101-113]
Yield modelling Sugarcane Yield Estimation Using LANDSAT Time-Series Imagery: (Case Study - MianAB Region in Khouzestan Province) [Volume 50, Issue 2, 2019, Pages 399-414]
Yield monitoring Development and Laboratory Evaluation of a Noise Reducing Technique as Based on a Free Mass Load Cell for Sugarcane Yield Monitoring Scale Platform [Volume 40, Issue 1, 2009]
Yield Monitoring System Design, Fabrication and Evaluation of Semi-automatic Alfalfa Hay Yield Monitoring System for a Small Square Baler [Volume 41, Issue 1, 2010]
YOLOv7 Detection of Iranian foods in images using deep learning [Volume 54, Issue 3, 2023, Pages 19-41]

Z

Zinc oxide Nanoparticles Isotherm, Kinetic and Thermodynamic of Methylene Blue Adsorption Using Synthesized ZnO Nanoparticles by Curcumin [Volume 50, Issue 2, 2019, Pages 427-437]
Ziziphora essential oil Optimization of Formulation and Evaluation of Iranian Yoghurt Drink (Doogh) Properties Fortified with Ziziphora L. clinopodiodes Essential Oil Microcapsules [Volume 50, Issue 2, 2019, Pages 355-365]
ZnO Production of Biodegradable Packaging Material Based on Starch-kefiran-ZnO: Physical and Mechanical Characterization [Volume 49, Issue 4, 2018, Pages 557-565]
ZnO nanoparticles Production and investigating the physical, mechanical and anti-microbial characteristics of LDPE nano-composite packaging films incorporating Ag, ZnO and Cuo nanoparticles [Volume 46, Issue 4, 2015, Pages 347-354]